Black Angus Steakhouse - Montclair
Steak & Sea Trio is Back!Sep 3〜Sep 28, 2020Enjoy Wrangler Steak and your choice of 2: Fire-Grilled Jumbo Shrimp, Grilled Fresh Salmon or Grilled Scallops. Plus Sweet Molasses Bread and 2 Classic Sidekicks. Starting at $21.99. Valid on restaurant dining and take-out only. For online ordering, select “Deals!” on the ordering page. Expires 9.28.20. Visit blackangus.com for more information.
And The Winner Is...Our NEW Steaknight TV Dinner!Sep 20〜Sep 23, 2020Awards season just got better with our Steaknight TV Dinner! Kick back & enjoy the show with a 6 oz. CAB Wrangler Steak topped with Garlic & Fresh Herb Butter, Home-Style Mashed Potatoes, Broccoli, and 2 Chocolate Chip Cookies. Starting at 17.99 & only available through 9/23! Cannot be combined with any other offers or discounts. Only available for restaurant dining, take-out, and delivery with Postmates & Doordash. Additional charges may apply.
NEW! Happy Hour To Go
Filet Mignon Steak
four sliders loaded with tender filet mignon, sauted mushrooms, and garlic bleu butter
Large Lobster Tail
more than a 9oz. lobster tail served with drawn butter and fresh lemon
Even with all the new rules such eating outside, tables beingfar
Great food, specially the soup. Have come here for years and have brought family and friends. They always come back.
Waiter Cory was superb!! The whole evening was very pleasant, and food was great.
Great food and marvelous service.
Your in the parking lot so there is no ambiance.
Food was delicious and the customer service was great!
This was our first outings since Covid was first reported. It was really nice dining outside and we felt very comfortable dining there. Everything was great. Service was prompt and courteous. Really enjoyable.
It was very nice to dine out, literally dine out-side. It was set up nicely with plenty of space between tables, covered canopy and string lights. Service was fast and food was good!
The food was okay. We asked for medium rare. And all the stacks were cooked well. The salad was okay. Dressing good but the lettuce was full.
The potato skin were dry .
The fries were a little cold by the time they came to us on the table outside .
I don’t think it was worth 100.00 dinner.
Our waiter was good, he just took a long time bringing stuff out . I’m not
Sure if it’s the going in and outside from the restaurant .
Everything was good & im glad you’re able to set up outside dining at this time. Even when you open up inside I’d like to see outside dining continue
We enjoyed eating outdoors under the tent. Tables we spaced far enough apart that we felt safe to remove our masks while we ate. The steak was delicious, but the bread was dried out and the baked potato and asparagus were overcooked (but edible). Not up to their usual standards, but I’m sure the pandemic is causing the problem. It was nice to eat out for a change!
Quiet, Good food and service. Sit near the open side, it's cooler.
They should add potted trees to separate the eating area from the cars.
Menu item choices were good, but no specials. Plenty of room between tables. I felt safe. Nice evening lights added a nice atmosphere. I'll return.
Unfortunately, our steaks were over cooked, the ribeye was a little tough. Although the Server was really nice and seem to do his job ok, the food took a very long time to come out.
Great food, great ambiance as always! We really liked the way they set up for social distancing. Tables were distanced appropriately, tents were spacious. It was a nice cool evening to enjoy a nice dinner.
I drove hour and half in traffic with my passion for the hot and freshly baked molasses bread that Black Angus is famous for. I made a reservation to celebrate two of my friends' birthdays. Big disappointment!!. First set of breads were dry and stale ones that evidently had been frozen then microwaved to heat them up. I had been a regular customer who used to enjoy visiting Black Angus Steakhouse with my family, so I know how tasty those breads are. Talked to the manager, the following loaves that she brought out herself were just a little better, but far from freshly baked. I ordered two more plates of breads during the course of our dinner in my hope to experience the true Black Angus taste, but badly failed. Rest of the steak dinner was as expected except they were overcooked beyond what we had asked for, which was medium. I miss the good old days Black Angus!
It was nice sitting outside. It was a cool evening, waiter, was ok . But the food was delicious. Yes we had a good time!
Food was outstanding, service was very good, noise level was a little noisy, with motorcycles running up and down Monte Vista. Overall it was enjoyable.
Best 3-cheese bread ever! The steak and the prime rib were tender and delicious!
The food was delicious and out server was very friendly
It's too hot outside; need some blowers and fans. Our waitress was wonderful, but too many food items unavailable like teriyaki sauce for the steaks. I know it's because of Covid so I understand. Can't wait to have the "real" experience again when it gets back to normal (after the pandemic),
It was all great. It was a little noisy with the traffic it would be nice to have some music playing just to cover up the traffic noise
Its a really hot day and there are no coolers of any kind, fans, coolers or anything. no ambiance of any sort no music, no plants of any sort nothing to make it ambient, they start off by telling you you only have an hour and a half to eat including preparation time,
whats up with that there was plenty of room, i spent over 100$ for two to be rushed through also was told that happy hour was removed. I used to come to Black angus at least twice a week , i guess i will try again after everything is COMPLETELY back to normal. other retaurants i go to try a little harder for less
Not sure if it was because it was their first weekend that they opened since the pandemic started but their service was very bad. Took a long time for things that we requested, took about 20 minutes just to get our check because our waiter had left. Overall, the food was great but the service not so much.
Was great to have Black Angus back!
My husband and I had dinner in the parking lot, but we made it a great experience and the food was good!
I’m so glad Montclair reopened!
We missed you so much!
Love the outside seating!
Looking forward to draft beer!
Because of covid we were eating on the park I g lot. But I was happy they reopened and we wanted to support them. Service was a little slow but of course they had way further to travel so it was expected. The menu had less to choose from but again expected since they were just opening up. Happy to have a fancy dinner. We will always be back.
We had a nice experience our waiter Roberto was great the food was very good will be back
Overall we had a good experience for outdoor dining in 85 to 90° weather. The food was good and lobster tails were cooked perfectly. It was the first day re-opening for outside dining during this pandemic so we cut them some slack on service. Our server was great under the circumstances.
Our server was very slow, it took 30 min to get a glass of water. Other tables who were seated and ordered after us received their meals before we did.
it was the first night open again , the tent was hot, it had sides blocking a nice cool breeze, all my favorites (mac-cheese, au gratin potatoes, fried shrimp) are not on new menu, and the filet was not close to Black Angus quality and was way over cooked , two nearby tables also got over cooked steaks. Been waiting all this time for it to reopen, big let down
We ate at Black Angus Montclair on the first evening of outdoor dining. The food was delicious as usual. Their dining tents are comfortable. Service was very, very good, especially for the first night. They may have had glitches but the customers never saw them. We can’t wait to go back!
Since it was, necessary, outdoors, the ambience of course was not as good as it normally is when dining indoors, but the food was excellent and no complaints about the service.
Excited that that our local Black Angus was finally open again we ventured out to enjoy our fave steakhouse. It was a little warm outside but we’ll definitely do it again soon. The service was great.
Our server did the best she could so I still tipped her well. They were out of items like 1000 Island dressing and some appetizers because it was the first day they were open after being quarantined. The food was so so - the lobster was brown and didn't look appetizing but tasted just ok. It was very hot and there were a lot of flys. Not worth it if you are eating in the parking lot under one of the 4 tents.
Waitress was A+. Friendly, hard working and no mistakes. Not to mention we were outside in the 95 degree heat. We had shade but she has to walk in and out in the sun.
Nice waiter. Food a little skimpy.
Well my Wrangler Steak was tough this time, could not chew most of it. Also I was overcharged for the non-alcoholic Mojito this time. Otherwise everything else was on point.
Black Angus is always the same. I like that! You know what you are going get when you go! I like to know there is always some place when out of town you can go for a meal and know what you are getting!
We appreciate your repeat choice in us, and please know how important your business is to every member of our team, and we will be looking forward to seeing you again soon.
The server was very good and checked on our table often. The food was cooked to our request and we was very satisfied. It was crowded and it was a good thing I had reservation.
I would recommend this place.
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OpenTable ダイナー677名によるBlack Angus Steakhouse - Montclairの評価は4.5☆です。