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This mother–daughter run dim sum cocktail bar is based in the heart of Mare Street. The authentic flavours are down to generations-old family recipes that head chef, Lily, grew up making and eating in Beijing. Guests can enjoy handcrafted dim sum and small plates, such as dumplings, smashed cucumber salad, Sichuan bang bang chicken, and xiao mantou (steamed then fried buns dipped in sweet condensed milk). Traditional food is paired with Chinese-inspired cocktails and draft beer (Including Guinness!). They also have a large non-alcoholic menu including de-alcoholised wine, 'Three Spirits' (botanical elixirs designed to give you a buzz), and High & Dry (alcohol free lager with functional mushrooms).With family being at the heart of everything they do, it really feels like stepping into someone's well loved home.
本日19回予約が入りました。
Tempo is a new-wave Asian eatery and wine bar set beneath the railway arches in Bethnal Green. The menu reflects Chef Eric Wan’s Chinese-Vietnamese heritage - bold, punchy plates designed for sharing, cooked in our open kitchen with a seasonal, flavour-led approach.Wine sits at the centre of the table. Curated by Dan Long, Isobel McFadden and Olivia Corrigan, the list moves from easy drinking to more adventurous bottles, alongside a rotating by-the-glass selection. Tell us what you’re in the mood for - we’ll take it from there.Relaxed yet considered.Settle in and move at your own tempo.
本日11回予約が入りました。
Lahpet is one of London’s only restaurants to specialise in authentic Burmese cooking.Aiming to shine a light on this relatively untapped cuisine, Lahpet has been popularising the flavours of Myanmar by presenting its guests with regional specialities and Burmese staple dishes with a hint of refinement and contemporary flair.Founders, Dan & head chef Zaw, both have Burmese heritage and are the driving forces behind the concept which was cultivated and received critical acclaim at its hackney warehouse site during 2017.Lahpet’s first permanent site opened in Shoreditch in 2018 and was followed by a second in London’s West End in 2022; its most recent site, Lahpet Larder, opened in Bermondsey in 2024.
本日3回予約が入りました。
Pho Spitalfields is a healthy Vietnamese restaurant with loads of vegan and gluten free options. We specialise in phở, the Vietnamese noodle soup and also serve delicious curries, rice dishes, wok-fried noodles, and fresh salads too. Our starters such as summer rolls and spring rolls are perfect for sharing with friends and family. We also offer an entirely gluten free dessert menu with dishes like Pandan waffles, condensed milk ice cream and a Vietnamese affogato. Over a third of our menu is vegan, and nearly all of it is gluten-free, so we are a great destination for people who follow those particular dietary restrictions. We are also accredited by Coeliac UK. Aside from our lovely food we offer a brilliant range of healthy juices, as well as delicious wine and beer, and a fantastic cocktail menu too. We look forward to welcoming you! Ps, we are dog friendly so your 4-legged friends are always welcome.
Welcome to Yuu Kitchen, a premier Pan-Asian dining destination where culinary excellence meets cultural fusion. Immerse yourself in an exquisite gastronomic experience as our menu showcases the vibrant tapestry of flavors from across Asia. From the bustling streets of Philippines to the aromatic spice markets of Vietnam, each dish is a carefully crafted blend of tradition and innovation. Discover a symphony of tastes with our diverse selection of small plates, featuring delights like Japanese Fried Chicken or Taiwanese buns used for our iconic Manga Baos. Our dishes are a journey through the region's culinary landscape, offering everything from classic Adobo wings to adventurous Robata creations. Step into our inviting ambiance, where modern elegance harmonizes with subtle Asian aesthetics. Our warm and knowledgeable staff is dedicated to providing a memorable dining experience, making every visit a celebration of Pan-Asian cuisine.
4.8