Chef Jonathan Moore has created Charlotte's most unique and memorable dining experience in Mariposa. Along with world traveler and owner Jill Marcus, Chef Moore has created a menu that sources dishes from across the globe. In Marcus's own words, “Mariposa is personal to me. It is representative of my belief that no matter what challenges we face or transformations we go through, our shared food experiences will bring us closer. It helps us understand one another’s traditions and allows cultures around the world to tell their story." At Mariposa, we will bring many cultures together around the table and provide a global experience right here in Charlotte.”
At MICO, globally inspired flavors and seasonal fare are rooted in Argentinian tradition. The menu is an exciting culinary tour across cultures and customs, offering a world-class uptown dining experience.Elegant, stylish and sophisticated interiors invite our guests to experience a journey to Argentina through bohemian design, unique flavors and curated music. As we desire to maintain an elevated experience for all of our guests, we encourage smart casual clothing and do not allow baseball caps in any outlet of our hotel after 5PM.
Dolce Ristorante in Charlotte is a classic Italian restaurant serving up family friendly favorites. The atmosphere at Dolce Ristorante is airy and bright with a deep Mediterranean feel complete with Italian style artwork. The restaurant is open daily for lunch and dinner with special cooking classes offered regularly. Whether you are looking for a pleasant lunch or a lively dinner, Dolce Ristorante has something on the menu to please every palate. Try the ravioli in a parmigiana cheese pink sauce, the Milanese breaded chicken with lemon dressing or the salmone fresh Atlantic salmon in a white wine sauce. Be sure to save room for the Italian cheese cake dessert.
Limani, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani.
The Jimmy is a neighborhood restaurant that takes its cue from the Mediterranean coasts of Italy and France, a region known for its casual, sunwashed elegance and unhurried pace.(nice to meet you)It is a celebration of an influential cuisine that is in turn influenced by many others, one that favors communal cooking, local ingredients, and straightforward preparations.
Intrigue your culinary senses with our authentic Italian menu, prepared by Chef Luca Annunziata. Each dish hand crafted, featuring many dishes straight from the streets of Naples, Italy. Select from the lighter side such as soup and salad, shared appetizers or delectable entrées. Pair your meal with an elegant wine, house infused cocktail or a gourmet coffee drink.