Cordelia Fishbar is a vibrant, coastal-inspired restaurant offering a fresh, elevated seafood experience in the heart of Washington, DC’s Union Market neighborhood. With a focus on seasonal ingredients, sustainable sourcing, and bold, globally influenced flavors, Cordelia celebrates the bounty of the sea through an inventive menu that balances modern techniques with timeless favorites. From roasted oysters, crudo, and shellfish towers to signature entrées and creative cocktails, every detail reflects a love of hospitality and a passion for great food. And for those that prefer land animals, try the double cut lamp chop, pork chop, rosemary chicken, or steak frites. Cordelia’s lively dining room, inviting raw bar, and warm service make it the perfect destination for group gatherings, date nights, or simply indulging in a great meal. Join us for weekend brunch, dinner service, or half price oysters & shellfish tower happy hour and discover your new favorite dining destination!
