キケロ, シカゴ・イリノイ州​のベストスペイン料理レストラン

Everything we ate was fantastic. Best service we have ever had. Paula the server was delightful, she made the experience even better. We had a small issue with the temperature of the steak, but Christos the manager, went above and beyond what we were expecting to perfect it. Overall, a very good experience at Bazaar Meat. Highly recommend!

We loved the food, service, excellent! Ambience magnificent, a little bit loud an prices are reasonable. Second time there with family. WE LOVED IT!

We had a great time, highly recommend, never been before , I’ll definitely go back!

Great food, great service and lovely ambiance! We love this place!

We knew going into this we were going to have our minds blown away. To have a steak flown in from spain is an idea I would have never had that much conviction in to do. Servers were attentive, the food was masterfully cooked and the servers were very knowledgeable of everything they were serving. We hit a level of gluttony I never anticipated to hit only because we know we wanted to try everything. They treated my partner like a king with desserts and placated his request to modify a dessert without chocolate, also because it was his birthday they gave him extra. If we didn’t have a differences in steak temp difference we would have had shared a steak. I am so glad to enjoy experience at this number 1 steak this country and they earned itWe walked into this meal fully expecting to have our minds blown, and somehow it still exceeded our expectations. The idea of flying a steak in from Spain sounded a little over-the-top to me at first, but after that first bite, I completely understood why. Consider me humbled. The service was exceptional from start to finish. Every server was attentive, genuinely welcoming, and incredibly knowledgeable about each dish they presented. You could tell they took pride in what they were serving, and it elevated the entire experience. Now, let’s talk about our lack of self-control. We reached a level of gluttony I didn’t know I was capable of because every time we looked at the menu, the answer was, “Well…we have to try that too.” Zero regrets. It was my partner’s birthday, and the staff treated him like royalty. They happily modified a dessert to accommodate his dislike of chocolate (a bold life choice, but they didn’t judge), and they even surprised him with extra birthday treats that made the celebration feel even more special. The only reason we didn’t share a steak was because we each have very different preferences for doneness. Otherwise, we absolutely would have After dining here, it’s easy to understand why this restaurant is #1