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サンラモン​のグルメな方や食通におすすめのベストレストラン

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現在地周辺のご予約可能な店舗(24)

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donato&co.の写真
4.5
非常に良い(1960)
¥¥¥¥
• イタリア料理 • バークレー
本日11回予約が入りました。
Rustic Italian cuisine with a contemporary twist,featuring house made pastas & locally sourced seafood & meats.Well-situated in Berkeley's lively Elmwood district, Donato & Co. offers rustic Italian cuisine with a contemporary twist.Chef Donato Scotti has partnered with longtime friend Chef Gianluca Guglielmi to bring his third restaurant concept to the Bay Area.Anchored by a warm and sophisticated setting with a natural and authentic Italian vibe, the dynamic menu reflects the chefs' culinary philosophies of using fresh, simple ingredients in inventive ways, drawing upon each region of Italy with a sensitivity only natives can express.
Juanita & Maudeの写真
4.8
素晴らしい(2076)
¥¥¥¥
• アメリカ料理 • オールバニ
本日25回予約が入りました。
An intimate neighborhood restaurant, Juanita & Maude features Chef Scott Eastman's personal take on American Cuisine. The daily changing menu highlights classic dishes including Michelin Guide's top 5 hamburger in California. His refined comfort food is matched with seasonal craft cocktails and an international wine list. Juanita & Maude's lively dining room or serene outdoor patio is the perfect spot for a night out, celebration or special occasion. Conveniently located near the corner of Solano and San Pablo Avenues.
Revival Bar+Kitchenの写真
4.6
素晴らしい(2896)
¥¥¥¥
• カリフォルニア料理 • バークレー
本日29回予約が入りました。
Revival Bar+Kitchenはディナーに、地元の食材を用いたテーブル・トゥ・ファーム、スナウト・トゥ・テイルの大変おいしい料理を提供しています。フルバーではオリジナルの手作りのカクテル各種を用意し、ショーの後の食欲を満たすバーメニューも用意しています。ビジネスディナーから結婚披露宴までに対応する、40名収容可能なプライベートルームを併設しています。
Sun Moon Studioの写真
名店
5.0
素晴らしい(162)
¥¥¥¥
• カリフォルニア料理 • オークランド
本日3回予約が入りました。
Sun Moon Studio is a farmer and producer-driven restaurant in West Oakland by Chefs Alan Hsu and Sarah Cooper.We offer a multi-course tasting menu for $180 per person in our intimate, 4-table dining room. Optional beverage pairings ($125) and non-alcoholic pairings ($60) are also available. The focus of our menu is to highlight the bounty of local producers and farmers through the lens of our life experiences. We are able to adjust our menu to accommodate many but not all dietary restrictions and require advanced notice to do so. Please notify us of your party's dietaries when making a reservation so we may plan for your arrival.Reservations are released 6 weeks ahead to the day at 12 noon PST. Please do not book a reservation that does not match your party size as a reduction in party size *any* time after booking will incur a fee. Upcoming closures:November 19, 26, 27December 4, 13, 17, 18, 24-27, 31We are looking forward to cooking for you!Alan & Sarah
Perbaccoの写真
4.8
素晴らしい(7058)
¥¥¥¥
• イタリア料理 • ファイナンシャル・ディストリクト / エンバーカデロ
本日54回予約が入りました。
ー料理と料金のバランスがよく、全体的に大満足のレストランでした。 ー特に飲み物が、リーズナブルでした。
Grand Lake Kitchen - Dimondの写真
4.7
素晴らしい(322)
¥¥¥¥
• アメリカ料理 • オークランド
本日3回予約が入りました。
May and David Wasem's second Grand Lake Kitchen location offers the same uplifted American classics and warm hospitality as you've come to expect from the original but in a larger, more accessible and central location of the Dimond District in Oakland. An all-day cafe specializing in brunch and dinner! Maximum party size for regular reservations is 15. GLK Dimond houses a spacious dining room, full bar, two outdoor patios (dog friendly), private dining room, take-out counter, and retail wine and gift store
Magoの写真
4.8
素晴らしい(249)
¥¥¥¥
• 中南米料理(コンテンポラリー) • オークランド
本日10回予約が入りました。
Mägo is a family owned and operated fine dining restaurant from Chef Mark Liberman. We offer an exciting tasting menu cooked over wood fire, offering our take on Contemporary Colombian fare, anchored in an understanding of using Northern California ingredients, simple flavors in bold combinations.Our set menu focuses on ingredients that are at their most peak in deliciousness .This usually means produce that is in season, which in turn means they are their most flavorful, which is one of the reasons why we change our menu daily. In order to ensure the proper planning of your evening, please allow for 2.5 hours.We also offer an a la carte dining experience at our bar that is available for walk in guests.The restaurant’s informal atmosphere features an open kitchen surrounded by intimate tables, outdoor heated garden patio for larger parties and chefs counter seating. From the warm greeting you receive upon entering until your final goodbye, we invite you to feel at home.
alaMar Dominican Kitchenの写真
4.7
素晴らしい(262)
¥¥¥¥
• カリブ料理 • オークランド
本日2回予約が入りました。
alaMar is a Contemporary Dominican Kitchen located in the hip Uptown Oakland area. Bravo TV's Top Chef Season 18 Contestant, Chef Nelson German, dives deep into his Dominican culture at alaMar by offering a regional menu of foods he grew up on that his mom, grandmother, and Aunt Maritza would cook and NYC-style Dominican street foods he enjoyed as a child. German brings a unique take to family recipes with his contemporary NYC twist on traditional dishes, including his popular braised oxtail dish. There is indoor seating and a dog-friendly patio with heaters for al fresco dining. The not-to-be-missed craft cocktail program reflects Caribbean influences such as the signature Mamajuana cocktail.
Arquetの写真
4.3
非常に良い(654)
¥¥¥¥
• カリフォルニア料理 • ファイナンシャル・ディストリクト / エンバーカデロ
本日53回予約が入りました。
Located in San Francisco’s iconic Ferry Building, Arquet is a new, ingredient-driven California restaurant from the team behind Michelin star Sorrel Restaurant that blends wood-fired cooking with seasonal, locally sourced produce—drawing inspiration from the adjacent Ferry Building Farmers Market. Open for lunch and dinner service, Arquet offers a refined and casual waterfront dining experience in a stunning, arch-filled space.
Sipeos Restaurant & Barの写真
4.9
素晴らしい(74)
¥¥¥¥
• ベジタリアン・野菜料理 • ウォルナットクリーク
本日9回予約が入りました。
Sipeos Restaurant & Bar is the Bay Area’s first vegetarian Mediterranean restaurant, offering plant-forward, all-day dining inspired by the vibrant flavors of the Mediterranean. The menu features soups, flatbread pizzas, rice bowls and more, with vegan and gluten-free options available. A thoughtfully curated bar program includes zero-proof and low-alcohol handcrafted cocktails, along with beer and wine. Sipeos invites guests to gather for a mindful dining experience where flavor, wellness, and balance come together.

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