East Brisbaneの季節の料理が楽しめるレストラン
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本日4回予約が入りました。
At Wellington Road Bistro, we bring the charm of Europe to Woolloongabba with a menu inspired by French cafés, Italian trattorias, and Spanish wine bars. Our dishes highlight fresh, seasonal produce—like barramundi and squid paella, chicken schnitzel with salad, and rotating specials that celebrate bold, honest flavours.Our inviting space is designed for relaxed dining, with a warm, welcoming atmosphere perfect for long lunches, intimate dinners, or drinks with friends. From our handcrafted cocktails to curated wines and comforting plates, every detail is crafted to make you feel right at home.
本日7回予約が入りました。
Andrea, Lauren and the team welcome you to Rosmarino Italian Ristorante. Proudly family owned and operated since 2021, in Fortitude Valley. Enjoy our authentic hospitality and award-winning international wine list, alongside modern Italian cuisine at the leading Italian restaurant in Fortitude Valley.
本日18回予約が入りました。
ESSA is a wood-fired restaurant and wine bar on Robertson Street, Fortitude Valley, a short walk from James Street, Brisbane.Chef and owner Phil Marchant builds the menu around relationships with local farmers, hunters and providores. The fire does the work it's good at. What's in season shapes what's on the plate. Dishes that are considered, familiar and honest, without being precious about it.Named Gourmet Traveller Queensland's Best Restaurant (2023 & 2025), ESSA sits comfortably outside the typical fine dining category. The interiors are raw, the wine list is serious, and the cooking is produce-driven in the truest sense.Not fine dining. Not, not fine dining.Open Tuesday–Saturday from 5pm. Friday and Sunday lunch from 12pm.
本日18回予約が入りました。
HIKARI, the MOONLIGHT.Hikari’s menu is inspired from “izakaya”, the traditional Japanese pub. We put a twist on izakaya dishes so be enjoyed not only with Japanese sake but with great Australian wines as well. All Hikari dishes are designed to be enjoyed individually or shared among friends and family. Hikari features indoor and outdoor seating, lit by table lamps, for a perfect, cozy experience.
本日67回予約が入りました。
Located in the vibrant Howard Smith Wharves precinct of Brisbane, Greca is a contemporary Greek taverna.This lively riverside destination captures the essence of Mediterranean hospitality, offering a relaxed yet sophisticated atmosphere under the iconic Story Bridge. The culinary vision centers on the simplicity of traditional Greek cooking, utilizing fire-grilled techniques and premium seasonal ingredients to create a menu designed for communal dining. Whether enjoying the breeze on the waterfront patio or the energy of the open kitchen, guests are treated to a welcoming environment that celebrates shared experiences and bold flavors. The space is thoughtfully designed to blend rustic charm with modern aesthetics, reflecting the spirit of a bustling coastal village. Greca is fully wheelchair accessible, providing a seamless and inclusive experience for all who visit this stunning urban oasis.
本日17回予約が入りました。
With a contemporary, modern Australian menu highlighting the finest locally sourced ingredients and complemented by impeccable service, the Lyrebird is the perfect place to start your evening at QPAC. Delve into a special menu highlight showcasing the rich flavours of Italy with a selection of signature pasta dishes, curated by our Michelin-trained head chef, Salvatore Rizzato, from Rome, Italy. This unique collaboration skillfully blends tastes from his homeland with a Queensland inspired twist, expertly prepared by our passionate chefs at Lyrebird under his guidance. For matinee goers, you can enjoy a delicious touch of elegance with a handcrafted Lyrebird High Tea, before your show. $25 per person or $30 per person including a glass of bubbles. Available only for select matinee shows. The quintessential QPAC experience begins at the Lyrebird.
本日8回予約が入りました。
Lilong brings you an authentic Shanghai community and street dining experience. It is all about lively, memorable round-the-table moments with friends and family. Lilong is the name for the centuries-old street communities in Shanghai that are connected by laneways. A cross between English terrace-houses and the traditional Chinese courtyard, these residential back street neighbourhoods are tucked away behind the commercial centre of the city’s boulevards. At Lilong we re-imagine the pulsating melting pot of street food and the heart, soul and rhythm of the streets of Shanghai. The atmosphere embodies a cheerful meeting and eating place that has been such an integral part of Shanghai living. Lilong’s signature range of noodles, dumplings and other dishes reflects those genuine flavours and traditional cooking techniques.