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現在地周辺のご予約可能な店舗(10)
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本日3回予約が入りました。
Named after the dainty white wildflower that grows plentifully in the fields of Dogmersfield Park, Wild Carrot effortlessly fuses countryside charm and simple but delicious cooking with a sophisticated dining experience. Enjoy a welcoming and elegant service in a timeless setting, guaranteed to make you feel at ease. Delight in contemporary cooking in the comfort of our dining room. Dishes are made only with fresh, local produce, and menus change seasonally, showcasing the very best of what Hampshire has to offer. From breakfast to lunch and dinner, enjoy a selection of menus throughout the day. Under the guidance of Talha Barkin, the menu features staples of British cuisine. Awarded 2 Rosettes by the AA Restaurant Guide, the Wild Carrot showcases Talha's love for the countryside cuisine; which is featured in each dish, creating connections to the local landscape through ingredients, presentation and local flavour profiles.
本日6回予約が入りました。
Something special has come...Bhageecha has arrived in Crookham Village, and we ready to dazzle you with a freshly cooked modern North Indian culinary experience.Our modern Indian restaurant has grown out of a love for celebrating good food with family and friends. We have cultivated a mouthwatering menu using the freshest, highest quality produce to make our dishes as much a feast for the eyes as the senses.Just fancy some drinks? Come and join us in our terrace area, or relax in the reception seating, and enjoy a pint, hand picked wines, premium cocktails and more...
本日1回予約が入りました。
A vibrant new restaurant serving British‑Mediterranean cuisine with an Asian twist, delivering beautifully crafted cocktails and a thoughtfully curated great wines
本日2回予約が入りました。
Discover The Coconut Tree Reading, where Head Chef Rashintha Rodrigo brings Sri Lankan street food to life with bold flavours and island charm. His signature Egg Hopper, a coconut milk pancake filled with egg, sambol and spice, helped earn the group top marks on Come Dine With Me: The Professionals and the So Glos Restaurant of the Year award. Just a short stroll from Jackson’s Corner and the River Kennet, this vibrant spot offers colourful décor, upbeat tunes and a relaxed island vibe that instantly feels like home. Tucked behind the main dining room, a cosy backyard garden invites guests to unwind with Cocotails under twinkling lights. Whether you’re popping in for small plates or settling in for a feast, The Coconut Tree Reading blends great food, friendly faces and feel-good energy, the perfect slice of Sri Lanka in the heart of the city.
本日11回予約が入りました。
Old Town Bistro is an independent restaurant in the heart of Beaconsfield Old Town, a welcoming neighbourhood spot perfect for business lunches, relaxed after-work gatherings, and family celebrations.Our menu celebrates comforting classics. Dishes include rib-eye steak with peppercorn sauce; fish and chips with mushy peas and curry sauce; chicken, asparagus and tarragon pie; and our signature Old Town Bistro Sundae.We serve food all day from lunch through to dinner Wednesday to Saturday, alongside weekend breakfasts and traditional Sunday roasts — offering something for every occasion.
本日5回予約が入りました。
New Bettola serves authentic Italian food which is always fresh, delicious and cooked to order. We are an excellent lunch and dinner venue for most occasions. We pride ourselves on our highly trained, helpful and friendly staff and try to make our guests welcome and feel at home. Here at New Bettola, our new Italian Restaurant with featured wooden oven Pizzeria is the perfect place to meet up with family and friends and co-workers. Relax and enjoy yourself in comfort and treat yourself to some of our homemade meals and cakes. All our meals are freshly cooked here and daily prepared in our own kitchens by our Italian Head Chef. We use local suppliers for our meat and vegetables, supplied by people we know and trust. All of our cakes are baked here, on site in our kitchens, which is why they are so fresh and tasty. Fresh bread is baked throughout the day and is often still warm when served. Click here to read the article on the slough observer website