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マウンド​の地元の良店

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現在地周辺のご予約可能な店舗（59）

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Al and Alma's Supper Clubの写真
1. Al and Alma's Supper Club
4.8
素晴らしい(1012)
¥¥¥¥
• ステーキ • マウンド
本日4回予約が入りました。
Al and Alma’s Supper Club was founded in 1956 by Al and Alma Quist. During the day Al was a firefighter and the Mayor of Island Park, at night he cooked the best food on the lake! His idea of creating a dining destination worth making a trip for propelled a lasting history as Lake Minnetonka's longest operating restaurant. Open for dinner only, today's modern restaurant embraces recipes that have spanned three generations. The term "Supper Club" embraces our past but requires no membership! Hand cut steaks, slow cooked BBQ ribs, famous campstyle walleye and homemade desserts accompany modern American fare and delightful nightly specials including fresh ocean fish. Join us out on Phelps Island; you'll be glad you did!Al & Alma's restaurant is a perfect choice if you want a quiet and relaxed atmosphere, good food, and wonderful service.
Hazelwood Food & Drink - Tonka Bayの写真
2. Hazelwood Food & Drink - Tonka Bay
4.7
素晴らしい(2347)
¥¥¥¥
• アメリカ料理 • エクセルシオール
本日39回予約が入りました。
Welcome to Hazelwood. Hazelwood is your favorite neighborhood spot, tucked in the beautiful Tonka Bay area. With a scratch kitchen that offers wonderful dishes from our rotisserie and wood burning pizza oven, everyone is sure to find a new favorite! We are open 7 days a week for lunch Monday thru Friday from 11am-2pm and dinner from 2pm-close, and with our signature brunch offered on Saturday and Sunday. Hazelwood is the perfect spot for your work meeting or special event, date night, or family outing! We hope to see you in soon!
Lord Fletcher's- Lake Minnetonkaの写真
3. Lord Fletcher's- Lake Minnetonka
4.7
素晴らしい(1883)
¥¥¥¥
• アメリカ料理 • スプリング・パーク
本日9回予約が入りました。
Lord Fletcher's has garnered national awards for food, wine & individualized service, including the DiRoNA & the Wine Spectator Award of Excellence. Nestled on the shores of Lake Minnetonka, Lord Fletcher’s Old Lake Lodge is a cozy neighborhood, year-round destination where savory food and lake life are not only celebrated, but cherished.Since 1968 Lord Fletcher’s has been providing an exceptional dining experience for its guests. Come enjoy a burger and beer or one of our seasonally fresh lodge inspired small plates or entrees (steak, pasta, freshwater fish, our acclaimed walleye, lobster, etc). Our multi-venue, resort style setting offers something for everyone…and for every occasion!Be sure to stop by the Gift Shop for a memento of this unique experience.
Pink Ivy Kitchen and Barの写真
4. Pink Ivy Kitchen and Bar
4.8
素晴らしい(419)
¥¥¥¥
• アメリカ料理 • ホプキンス
本日45回予約が入りました。
Pink Ivy Kitchen & Bar is an award winning chef driven New American restaurant located in the heart of Downtown Hopkins. Recognized by Star Tribune Minnesota's Best as a Gold Winner for Best New Restaurant, named one of Mpls.St.Paul Magazine's Top 50 Restaurants, honored as Hopkins Business of the Year, awarded Minnesota Monthly Best of the Burbs, and selected as a Mpls.St.Paul Magazine Readers' Choice Silver Winner, Pink Ivy has become a destination for date nights, celebrations, brunch, and special occasions throughout the west metro.Led by Chef Michael Shaughnessy, the menu showcases seasonal ingredients, global influences, and thoughtful creativity. Complementing the cuisine is a carefully curated beverage program featuring craft cocktails, wines, spirits, beer, and nonalcoholic offerings, all delivered with warm hospitality in an inviting atmosphere.
Hazelwood Food & Drink - Bloomingtonの写真
5. Hazelwood Food & Drink - Bloomington
4.7
素晴らしい(7349)
¥¥¥¥
• アメリカ料理 • ブルーミントン
本日146回予約が入りました。
Welcome to Hazelwood Food and Drink in Bloomington. A modern New American restaurant serving modern comfort food with a family feel in a bright and contemporary interior with a scratch kitchen that offers wonderful dishes from our rotisserie and wood burning pizza oven, everyone is sure to find a new favorite! We are open 7 days a week with our signature brunch offered on Saturday and Sunday. Hazelwood is the perfect spot for your work meeting, date night, or family outing!We would love to take care of you.On the go, call us at 952.222.4000 for take-out or curbside.Online reservations and take-out orders available at hazelwoodfoodanddrink.com
Rincon 38の写真
6. Rincon 38
4.9
素晴らしい(1562)
¥¥¥¥
• スペイン料理 • サウス・ミネアポリス
本日8回予約が入りました。
陽気で居心地の良い地区に位置するスペイン風のタパスバーで、様々な種類のクラシックなワイン（グラスやボトルで提供可）、タップや瓶のクラフトビール各種を楽しめます。
Belle & Greyの写真
7. Belle & Grey
4.4
非常に良い(117)
¥¥¥¥
• 未指定 • ウェイザタ / ロング・レイク
本日22回予約が入りました。
A lake house gathering place steps from Lake Minnetonka. Belle & Grey serves chef-driven classics in a space built for long dinners, shared tables, and good company. Now open at The Hotel Landing in Wayzata.
Jimmy's Kitchen and Barの写真
8. Jimmy's Kitchen and Bar
4.7
素晴らしい(4523)
¥¥¥¥
• アメリカ料理 • ミネトンカ
本日75回予約が入りました。
クロスタウン・ハイウェイ62とシャディーオーク・ロードに位置するJimmy's Food and Cocktailsは、各国の要素を取り入れた新旧アメリカ料理を提供しています。市場から仕入れた新鮮な魚介類、認証アンガス・ビーフステーキ＆チョップ、じっくり焼いたベビーダックのリブ、グルメサラダ、チキン、パスタ、バーガー、手作りサンドイッチ等を、豪華でかっこいい高級カジュアルな雰囲気の中楽しめます。
Colitaの写真
9. Colita
4.7
素晴らしい(206)
¥¥¥¥
• メキシコ料理 • サウス・ミネアポリス
本日58回予約が入りました。
Modernized Mexican eatery specializing in housemade moles, BBQ from around the world & cocktails.
Porzanaの写真
名店
10. Porzana
4.8
素晴らしい(361)
¥¥¥¥
• ステーキハウス • ダウンタウン / ノース・ループ
本日153回予約が入りました。
A modern-Argentinian wood fire steakhouse, with a wide variety of seafood, vegetable and pasta dishes. We also have private event options that showcase the best of what we have to offer. DANIEL DEL PRADOBorn in Buenos Aires, Argentina, Chef Daniel del Prado is the child of parents of Spanish and southern Italian descent. After moving to the United States in his early 20s, del Prado began his culinary career in Colorado—cooking at night and snowboarding during the day. Upon moving to Minneapolis, he had the opportunity to work in some of the finest kitchens in the Twin Cities. In 2009 del Prado teamed up with his mentor, Isaac Becker, to open Bar La Grassa in the North Loop. When it came time for del Prado to open his own concepts, he burst onto the Twin Cities scene with his premiere Linden Hills restaurant, Martina, and opened the Oaxacan Mexican-influenced Colita just a year after. Chef del Prado has continued to open new and innovative concepts.

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