バージニア州（DC郊外）のレストラン

OUR MISSION Share “Omotenashi” with the world OUR VISION Create hotels and restaurants around the world that offer memorable experiences while building a lasting, positive relationship together with our guests, partners, Team Members and communities. OUR CORE VALUE “If I were the guest…” To provide guests with the hospitality you would want to receive as a guest.もっと見る

Come to the table and eat! Fresh Southern Italian food in a casual restaurant, classic Italian cocktails and cordials in the comfortable full bar/lounge.もっと見る

We opened as a Gourmet Seafood Market specializing in Mediterranean Seafood, hence the name MediterraFISH. Our goal was to introduce more SEAfood in addition to OCEANfood to east coasters and let more people know about the healthy eating style of the Mediterranean. Our Turkish heritage and our business ties in the region allowed us to bring species that no other supplier had before.
As we became known as the best fresh seafood market in the area providing sustainable and healthy seafood, we were bombarded by our customers requests to provide cooked seafood. This led to adding a restaurant to our existing concept. Our menu combines variety of sustainable and trustworthy seafood with halal meat, chicken & vegetarian dishes. We are also known for our hand crafted salads. Our restaurant also has a kids play room for families to enjoy their meals together.

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Located in the Union Market neighborhood, the second outpost of Joe Carroll’s popular NYC restaurant aims to bring some of the laid back vibes of Brooklyn to Washington, DC. St. Anselm is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. While steak is a specialty, the creativity of Chef Marjorie Meek-Bradley doesn’t stop there. Delicious food, eclectic wines (some on tap), and classic cocktails set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with quirky décor, dining at St Anselm is the total package.もっと見る