Antipasti
Antipasto Italiano$29.00
Our selection of imported Italian cured meats, cheeses, olives and vegetables
Crostini Positano$22.00
Buffalo mozzarella cheese, Roma tomatoes, basil, capers, Poggio Leano Olive Oil on toasted bread
Bruschetta alla Siciliana$19.00
Heirloom cherry tomatoes, basil, crushed garlic, Poggio Leano Olive Oil on toasted bread
Caprese$18.00
Sliced Roma tomatoes, fresh buffalo mozzarella
Burrata$19.00
Fresh mozzarella filled with ricotta and strips of mozzarella
Formaggi Misti$23.00
A selection of imported Italian and French cheeses served with caramelized walnuts and a selection of sauces
Carpaccio di Bue$22.00
Thin slices of tenderloin served with heart of celery, lemon and shaved Parmigiano drizzled with truffle oil
Eggplant Parmigiana$24.00
Sicilian style eggplant lightly fried, marinara sauce, fresh basil and Grana Padano
Calamari Fritti w/ Cherry peppers$24.00
Fried Calamari tossed with cherry peppers and served with a side of tomato sauce and a small mixed green salad
Cozze e Patatine$24.00
P.E.I Mussels in a white wine garlic sauce surrounded by a bed of gourmet French Fries
Insalata
Insalata Maremmana$16.00
Mixed greens, Roma tomatoes, Kalamata olives, Feta, vinaigrette
Insalata Fattore$16.00
Mixed greens, Roma tomatoes, Kalamata olives, fresh mozzarella, vinaigrette
Insalata don Toto$16.00
Roma tomatoes, fresh basil, cucumber, red onions, dry oregano, vinaigrette, Poggio Leano Olive Oil
Insalata del Nonno Nitto$17.00
Diced sweet oranges, chives, mint, Poggio Leano Olive Oil
Gourmet Italia$18.00
Poached pear in port sauce, mixed greens, gorgonzola, caramelized walnuts topped with a balsamic reduction dressing
Zuppa del Giorno
Zuppa del Giorno$18.50
Pasta
Pasta Italiana$24.00
Choice of spaghetti or penne in fresh tomato basil sauce or cream sauce
Fettuccine alla Bolognese$25.00
Meat sauce
Tortellini alla Benigni$24.00
Ham, peas, Parmigiano in cream sauce
Capellini alla Checca$24.00
Fresh tomatoes, garlic, fresh basil and Poggio Leano Olive Oil
Ravioli Contadina$24.00
Ravioli stuffed with spinach and ricotta in tomato sauce and mushrooms
Penne Primavera$25.00
Medley of farm fresh vegetables, Poggio Leano Olive Oil and garlic
Rigatoni alla Norma$25.00
Grilled eggplant, tomato sauce, fresh basil and Ricotta Salata
Gnocchi al Pesto o Pomodoro con Mozzarella$25.00
Potato dumpling with choice of pesto sauce or tomato sauce with mozzarella
Farfalle al Salmone$26.00
Smoked salmon, onion and capers in tomato cream sauce
Fusilli Calabrese$27.00
Chicken, mushrooms, sun dried tomatoes in a light tomato cream sauce
Spaghetti Amatriciana$29.00
Pancetta and onion in a spicy marinara sauce
Fusilli al Filetto$36.00
Filet mignon tips, mushrooms in a red wine tomato cream sauce, topped with gorgonzola
Spaghetti alle Vongole Veraci$33.00
Manila clams, parsley with your choice of a red or white wine sauce
Spaghetti Carbonara$30.00
Pancetta sauteed, tossed with farm fresh eggs, Parmigiano and cracked black pepper
Dal Forno (Baked)
Lasagne$29.00
Bolognese sauce, béchamel, Parmigiano and mozzarella in meat sauce
Pasta al Forno della Zia al Sugo di Carne$29.00
Ziti baked with Bolognese sauce, ham, peas and splash of béchamel cream
Manicotti$29.00
Homemade Manicotti filled with Ricotta and spinach topped with tomato cream sauce and béchamel
Sides
Polpette (Meatballs)$10.00
Salsiccia (Sausages)$10.00
Pollo (Chicken)$10.00
French Fries$10.00
Farm Fresh Veggies$10.00
Secondi Piatti
Choice of side of pasta or farm fresh veggies
Pollo (Chicken)$29.00
Parmigiana—Breaded topped with tomato sauce, mozzarella and Parmigiano Limone—Lemon butter sauce with capers and pine nuts Marsala—Marsala wine sauce with mushrooms
Vitello (Veal)$33.00
Limone—Lemon butter sauce with capers and pine nuts Marsala—Marsala wine sauce with mushrooms
Ossobuco$40.00
Veal shank with bone in, served over saffron risotto, bone marrow
Bambini
(ages 12 and under only please)
Bambini$15.00
A half order of Penne or Spaghetti in fresh tomato sauce, Poggio Leano Olive Oil or butter sauce