¥¥¥¥価格:普通 • フランス料理 • Le Marais
Maximilien and Thomas: A Shared Passion for Gastronomy in ParisTrained at the prestigious École Ferrandi, Maximilien and Thomas came together through their shared love of hospitality. Maximilien specializes in wine and guest experience, while Thomas refined his culinary skills at Le Pré Catelan and Lasserre. In 2022, they opened Nessia, a modern French restaurant in the Marais district of Paris 3, near République, which is also available for private events. Nessia offers globally inspired, contemporary cuisine, highlighting premium meats while also providing vegetarian options to satisfy all palates.