$$$$ • アメリカ料理(コンテンポラリー) • ミルフォード
Cincinnati Distilling distills, blends, and creates spirits in Cincinnati, Ohio. We started our journey in 2017 alongside March First Brewing. Together, March First and Cincinnati Distilling are Cincinnati's only brewery, cidery, and distillery. Led by Executive Chef Andrew Han and Culinary Director Bhumin Desai, our menu showcases hearty midwestern comforts with a contemporary twist fueled by locally-sourced ingredients. We're thrilled to deliver an unforgettable dining experience and hand-crafted spirits to the community of Greater Cincinnati.