Our restaurant is warm and inviting with exposed beams and a mission-style décor, as well as a bar, several gas-burning fireplaces and two semi-private rooms for small functions of eight to 10 guests.
Our eclectic menu features innovative American Regional fare, a delightful selection of appetizers, an array of daily specials, a carefully selected wine list and Sunday brunch. We believe in using the freshest ingredients possible, while supporting local suppliers. Our crab cakes especially, have gotten rave reviews – moist, tender, abundantly flavorful, packed with jumbo crabmeat and no fillers – and never breaded or fried!
Our event facility can host meetings, birthdays, christenings, anniversaries, luncheons and weddings. It offers an elegant pre-function room for hosting the cocktail hour and a ballroom that can accommodate up to 250 guests with a veranda overlooking the private lake.
