University of Toronto付近のお店

Welcome to Sky Flower, a unique panoramic limited-time Toronto pop-up restaurant with a stunning vista view patio. Sky Flower is not only highlighted by a breathtaking atmosphere but also with its novel dining experience. With a menu designed by Master Chef Eric Chong, guests will get a taste of...もっと見る

Welcome to Naan Spot - Modern Indian Cuisine! Chef Pratap Hasija arrived in 2006 on Canada’s fair shores to seek his fortune. His journey led him to overseeing the hustle and bustle of his brother’s restaurant and there he found his passion for food. Chef Pratap was featured in Toronto Star in...もっと見る

We are the first sake bar in Toronto. We pride ourselves in having a large and diverse selection of saké from all over Japan, in addition to Japanese whisky, shochu, craft beer, and cocktails. Our food menu is an assortment of Japanese small plates and comfort dishes with a modern twist. We were...もっと見る

In keeping with the University of Toronto’s efforts to prioritize the safety of the community by encouraging social distancing to help disrupt the chain of transmission of COVID-19, and in compliance with the requirements of both local and provincial authorities, the Gallery Grill restaurant will...もっと見る

フランク・ゲーリーが設計を手掛けたFRANKは、ダンダス・ストリート沿いの建物の1階に位置する立地条件の良いレストランです。色鮮やかなアクリルのテーブルトップを取り付けたデンマークのモダンな家具、エッチングガラス、米松の柾目板がアクセントになったカジュアルシックなデザインです。地元で最高級の食材を扱うことに専念しているため、メニューは季節の変化と在庫を反映した内容になっています。食材は一流の卸売業者と農場から調達し、食材本来の風味を引き出す素朴な方法で調理しています。

Hello, we are looking forward to you joining us at Grey Gardens! Our current patio menu is a pared-down menu focusing on small dishes like crudo and tartare with a few hot dishes like a truffle butter pasta. Outdoor Seating is on our patio and weather dependent. Hightop Seating are tables on the...もっと見る

Upscale casual Indian restaurant in downtown Toronto. Our food menu reflects Indian diversity, steeped in the classics while offering deft touches of modernity

We do not serve fast food. Does that mean we're slow? We don't think so. We prepare food with recipes passed down from one generation to the next in the Caribbean. We prepare the food our granny/mom/dad prepared for us growing up. For our Caribbean customers, we strive to remind you of your...もっと見る

Yasu celebrates the ocean’s best catches and the craft of sushi in its award-winning Toronto eatery; dishes created by Executive Chef and Owner Yasu Ouchi from Osaka, Japan. There is only one menu at Yasu; Omakase style (chef's choice set course) at $135 per person, a Japanese tradition wherein...もっと見る

R&Dはトロントの象徴的なチャイナタウン中心部に位置するカジュアルなアーバンレストランで、MasterChef Canadaの初代勝者Eric Chongと彼の指導者であるミシュランの星を獲得したレストランオーナーのAlvin Leungが率いています。スタイリッシュな内装は、親密な雰囲気を醸し出しながらもエネルギー溢れるオープンで賑やかな店内というR&Dの二元的な性質を反映しています。 R&Dでは伝統的な食材を主に使用した、アジア料理と西洋スタイルが融合したモダンなシェアスタイルの中国料理を提供しています。折衷メニューにはGrandpa's Fun...もっと見る