Outstanding! The Omaha Steaks and the Fish n Chips were excellent. Our service was friendly and fast.
Going to eat here was very uneventful. The food wasn't as good as we had hoped and very pricey. We won't be back. Best part was earning a 1000 points on Open table.
Terribly average. Maybe it would be different at a different time of day. Saturday lunch was a boring "hotel lobby restaurant" atmosphere with decidedly average food. "THE" tomato soup should skip the "THE".
We were there on a very busy Sunday morning, but having a reservation seems to be a must. I ordered the egg white Fritatta, which they indicated would take 10 minutes, which was fine. However, when this arrived, it was not a fritatta at all, but rather scrambled eggs(not egg whites) in an small, oval cast iron casserole. To the best of my knowledge, a fritatta is supposed to be flat. It tasted OK, but was not what I was expecting.
There was a "pre charity event" crowd in the bar, with a DJ spinning tunes at a level that was 10x louder than the Phil Collins convert at the CHI later that evening. The restaurant is adjacent with no noise barrier, so for the first half of our meal, we leaned across the table and upped our volume to talk. Luckily the crowd made its way upstairs to the ballroom and the DJ turned down the volume.
We were seated at a very small table for 2 up against a wall with very uncomfortable chairs. It was okay once I angled my chair so that I was sitting back in the chair with my legs crossed. But sitting normally in the chair for an hour and a half would not have been fun.
Our server was pleasant, her only faux pas was to drop off our bottle of wine and she's be back t open it (about 10 minutes later). Luckily it was a twist top, so we didn't wait.
The food was better than we expected. So, good marks for that. It took a tad longer to get it out, but not egregiously. The server offered to comp us our main courses "because of the wait", but we said no. It wasn't close to being a problem. The price was fine.
I don't know if the ridiculous noise level was just an aberration, but I think that there are better options downtown for a pre-concert dinner.
Great food and service. Watch out on the drinks - 3 off menu drinks cost $54
Last minute night out pre symphony, food was all good, no complaints. Would eat there again
Went for Omaha Restaurant Week. Food and service were both exemplary. Highly recommend
We ate here before a concert. The location is perfect for an event at the CHI Health Center arena. It was packed but the filet was perfectly cooked
We went for lunch. It was nice and quiet. The service was prompt and they have a ice of foods to please different palates. The shrimp and grits were very tasty and the shrimp well cooked although overall the dish was a little oily. That didn’t stop me from enjoying all the cheesy goodness of the grits, though! It was just a nice, comfortable place to have a sit-down lunch and enjoy the cool air during the hot summer.
Great food & service. Enjoyed our wedding rehearsal dinner!
Waitress was overworked. Had approx 20 tables to service. Was out of four items on limited selection menu. I got the last fish and chips at 6 pm. Took over an hour to get food and when we arrived the were only 6 tables occupied. Other tables got food before us and they came in after us. Manager never came over to ask us about our dining experience. Saw her standing in back of restaurant and she rarely helped her over worked staff.
Even though it was a concert night and quite busy in the restaurant, our experience was a great one! Our server was wonderful, very caring and concerned to be sure our experience was enjoyable.
We stopped in for dinner on way to see Chris Stapleton great time and very close to the concert.
Restaurant is looking very tired and not very clean.
Convenient restaurant located next to CHI Health Arena. Perfect location for dinner and drinks. Limited menu but a good selection. Food was delicious. Great service but it was a bit on the slow side as they were very busy with a concert going on that evening.
Restaurant furnishings very dusty and dirty. Poor service from wait staff. Brought wrong order to our table twice during the meal. Salmon was sent back due to under cooking.
I don't believe the food was as good as it was the previous time we dined with you. The food was OK, just a little disappointed.
Excellent Steak - the Filet Mignon from Omaha Steaks is flavored with Coffee Bean rub. I found it very enjoyable. Nice wine list and service was friendly.
Impressive - Lunch was well crafted and Buttermilk Fried Chicken Wedge salad was delicious. Great place for a business lunch.
There was a 1000pt special to dine here so my Fiance and I took the 9pm time slot for the 1000pts. Turns out the restaurant was closed, but they keep the hotel bar open and served food there... The grilled cheese was awful (how do you mess this up) and I can't say my pork chop was anything special for $30. The service was awful. The waitress forgot about us and was paying attention to the guest in the bar. We were driving through Omaha in a box truck and parking was almost impossible. It would have been nice to know it was a hotel restaurant and that the actual restaurant was closed. Not sure if we even got our points.
No bread was offered, no desert offered, limited sides. No coke products. Steak had way too much fat. No filet on the menu.
Excellent Omaha steaks and Oberon by the glass. Friendly service.
Our Server was awesome, she knew that out dining time was limited and she was very attentative!
Very pleasant. Relaxed and casual. Above average food and friendly service.
Outstanding all around! Great service and tasty food, perfect for our business lunch. Will be back and will definitely recommend!
Each year we have come for brunch on significant holidays, Mother's Day, etc. Every year has been wonderful. This year the food selection was diminished and there were not as many offerings for children, which we have four. I did not feel like it was a very good value. The wait staff was excellent as well as the ambience. Thanks for soliciting my opinion
Perfect for Brunch - the new Chef has really done a great job with the delicious offerings.
Our server was nice, foodtasted good, but the floors were filthy. It was BH Shareholders weekend, but it wasn't busy at all. No reason the floors should have been so dirty. The bathroom seemed like it hadn't been cleaned in a week. No trash on the floor there, but it smelled.
Very relaxing dining. The Chicken beast w pico and salmon with shrimp was delicious. Very friendly staff. We return every year for lunch while attending Berkshire Hathaway shareholder meetings.
Holiday Brunch - was terrific! Food was delicious and the offerings were bountiful. Highly recommend a holiday brunch here. We've been coming here for years.
There is no restaurant. We were very disappointed to learn that the staff has changed, no one was there and the server was very honest when ask and said we may want to go somewhere else.
Wonderful lunch. Great service. Tasty food. Great location near the CHI for Cirque de Soleil afternoon show.
I hate to say this was a terrible experience.
I made a reservation through OpenTable for 8:45pm and when I arrived I was told the restaurant closes at 9:00pm.
There was no host, and I had to search for an employee who informed me of this.
The employee re-directed me to the lounge, saying they had the same menu.
After a long wait in the self-seating lounge I was told they had a limited menu "for the next few days".
After another long wait for her to return with "the limited menu", I decided to leave.
FYI...I was not a guest of the hotel (work nearby) and I don't enjoy writing bad reviews.
Went for the Easter Buffett. The beef and chicken were dry and tasteless. The salad bar consisted of iceberg lettuce and a few add ons plus a pasta salad that looked like it had been sitting a while. There was some indescribable selection in a chafing dish with no label that was also tasteless and weird. We had cold coffee. Breakfast selections did not include traditional items such as waffles or pancakes. For the price it was ridiculous. We would have done better at an eating trough like Golden Corral, which is a horrible place. Actually we came for the Buffett a couple of years ago and apparently forgot how bad it was. Won’t happen again.
This is our 3rd year of attending your Easter buffet. It was not as good as in past years. My family and I were disappointed. I have recommended to friends in the past but I will not be doing so anymore. Really disappointed in selections, taste, desserts, bloody mary bar, actually everything. Don't know what changed but food didn't have much flavor. One of main dishes, I still have no idea what it was. The vegetables looked good but when I was able to get mine it needed replaced and was replaced with green beans and tomatoes. Disappointed. I asked my son when we were leaving, what he thought about dinner, and he remarked, he didn't think it was very good......felt like a big waste of $100+!
We usually love coming to the Easter brunch. However, this time the food was good but the service was sub par. Our waitress was not very attentive and we had to wait for a long time between the times she came to check if we needed anything. Even when we were leaving to pay she took her time getting to us. Our last time we came the service was impeccable. I guess one out of two times is ok. But that’s 50%.
Our server was wonderful. We liked the mimosa and Bloody Mary bar. The food was tasty and we really liked the ham, and omelet station.
I was with a group attending a conference at the CHI Center and had made lunch reservations for 7. When we showed up, they acted annoyed and implied that we would need to get in line and wait with others waiting for a table. Another staff member stepped in and told us to wait and they would seat us. We did not receive our food until almost every other table was served and were late to return - took about 1 1/2 hours from time we sat down till we left. 4 of us ordered the fish and chips from a very limited menu (which we assumed was because of the event). The fish tasted like it had been cooked earlier and then re-fried. It was greasy and the breading was soggy. If the restaurant is going to be open and serve special events, it should staff properly and provide prompt service and quality food.
We had reservations over the lunch hour for a table of six. We waited 10 minutes to be seated, another 15 minutes for our waitress to come over and then waited over another hour for our food... Which never came!! Management wasn't even apologetic... Just had excuses of trying to deal with a lunch rush. Year after year we have struggled with slow service here but always managed to get our food in time to eat it before returning to our convention. We will never be going back!!