Where Casual Elegance Meets Culinary FlairInfused with Asian nuances and flavors that live up to its name, Mélange combines bespoke culinary delights at breakfast and dinner with interactive dining experiences. Located inside the all-new Le Méridien Pasadena Arcadia, Mélange specializes in European Asian fusion cuisine, where Executive Chef Mako brings extraordinary culinary expertise to our all-new restaurant in Arcadia, CA. Coupled with exquisite menus and service to match, we can’t wait to welcome you to a culinary voyage that will keep you coming back, again and again.High Tea & High BallsJoin us for classic high tea re-imagined and re-inspired with a twist of a bespoke high ball cocktail pairing. The tea program involves a spectacular tea-infusion, where east meets west, old meets new, sweet meets savory. Available at Mélange from Thursday – Saturday, 12 pm – 5 pm.
Executive Chef Matt Bataは、メニュー全体で包括的な影響のヒントと共にモダンなアメリカン・ステーキハウスの高級ダイニングの解釈を提供しています。リブアイ、ボーン-イン・ニューヨーク、フィレ・ミニョン、環境を破壊しないシーフード、特製Hamachi Shot、様々な和牛などのクラシックなカットが特徴。乾燥熟成ステーキも最も重要で、2種類のメニューとWine Director Andy Bradyがデザインした豊富なワインリストなどの最高の食事を提供しています。Bar Manager Erik Lundが作った最もユニークな特製カクテルが特徴のフルバーは、あなたのAlexander's Steakhouseでの素敵な夜の始まりに最高の場所です。
Yuzu Shabu & Grill takes the Shabu-Shabu cook-at-the-table experience to new heights. Set in a warm and spacious environment in the heart of Old Town Pasadena, our quality meats, homemade sauces, and gourmet broths pair with a bountiful array of fresh vegetables and noodles to create a delicious and balanced meal. Whether you are looking for a quick bite to eat, a drink at our cozy bar, or our full All You Can Eat experience, we offer something for everyone.
Ruam Mitr means ‘A Gathering of Friends’ in Thai and we are a little family owned business. We happily offer both Vegetarian optioned including veggie and soy meat as well as our regular Thai kitchen menu for all lovers of Thai food.
Little Sister DTLAでは東洋と西洋の出会いをテーマにした料理を提供しています。
The Formosa Cafe is a restaurant and bar founded in 1939 and located at 7156 Santa Monica Boulevard at the intersection with North Formosa Avenue, in West Hollywood, California.The restaurant has a long history of movie star and film industry patronage due to its close proximity to studio lot across the street, which began as the United Artists lot and was later owned by Warner Bros. Generations of movie stars such as Humphrey Bogart and Clark Gable have eaten meals at The Formosa. Frank Sinatra is reputed to have spent many nights at the Formosa in the 1950s, pining over Ava Gardner.After a brief 2 year hiatus, a complete refurbishment, and a tremendous menu update The Formosa Cafe has returned to serve the Los Angeles community once again.
MainRo is Hollywood’s newest restaurant & supper club that provides a senses-stimulating experience that’s smart and sophisticated. A modern and technological version of the Moulin Rouge, MainRo perfectly blends the restaurant and nightlife scene into one venue. MainRo’s culinary concept takes a modern approach with locally-sourced ingredients and imported premium meats blending bold French, Japanese and Vietnamese flavors that will fulfill the senses with arousing fragrances and crave-worthy fare. The décor blends classic Hollywood Regency elements with art deco style in a technologically designed space outfitted with ultra 4K digital mapped screens. As the DJ varies the musical content the surrounding ambiance of the venue transforms and guests experience a show unlike any other, an artistic blend of live musical acts and performances throughout the evening, creating a magical experience where you are the star with the show happening in front, behind, and all around you.
Freehand LA’s full service restaurant, The Exchange, pays homage to the 12-story vintage blade sign (the largest in LA) under which its entrance proudly sits. The restaurant is led by the team behind Bar Lab and Chef Narita Santos. The menu explores the multi-cultural flavors of urban LA through an Israeli lens. It is accompanied by a natural wine list. The Exchange utilizes the freshest local ingredients and highest-quality produce available, including fresh fish, shellfish, choice meats and local produce. Private dinning options are available. Please call for details. Please note that a 4% charge is added to all checks to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff. If you would like this charge removed, please let your server know.
Sakana Sushi Lounge is the culmination of hand selected fish and creative Japanese cuisine in an elegant yet comfortable space in Downtown Los Angeles. We'll be the first to admit it; quality is not what it used to be. Our restaurant's focus is on using the highest quality ingredients which may be a paradigm shift in an our fast paced world. Our team hand selects real fish on a daily basis as a ritual and deep commitment to those who allow us the pleasure of serving them. Our restaurant's recipes and methods are rich in decades of experience, while our dining area commands a stylish contemporary edge. Our expert staff isn't just here to serve, but really to be a guide into a unique, Japanese experience through a menu of thoughtful and flavorful selections.