served over toasted gnocchi, tossed with roasted garlic, sage, prosciutto, arugula & a splash of marsala wine (cooked to order)
spicy marinara dipping sauce
black & white sesame crusted, drizzled with general tao's sauce & wasabi aioli
Made my parents anniversary special - thanks!!
Sunday brunch was great. We are outside but inside looked safe and socially distant. We loved all our entrees. The red sangria was perfect.
Greek salad pizza is one of my fav dishes on all of LI.
AUTUMN SOUP was a tad too thick but yummy.
Excellent as always. Never disappoints
Awesome food and service. Love this place. Thanks Pasta Pasta.
We love Pasta Pasta. Been going there for years and never had a bad meal or experience.
The food is always outstanding and our server Anthony was awesome as usual!
This is our favorite restaurant, food is always fabulous!
Always a great meal here. We felt very comfortable eating inside as tables were very far apart. Food was great. We did feel a little rushed by our waitress. She was pushing for drink orders before we had the chance to even look at menu. We were out with friends and talking, so we weren’t in a rush. She was very nice and understood, but still came back quickly and we asked to wait again. Overall still one of our favorite places to eat.
Excellent food and our server was excellent also.
Always been a big fan of Pasta Pasta.
Thanks you for an awesome evening
Good variety of selections on the menu. Everyone was happy with their meals.
Delicious as always
Pasta pasta is one of our go to restaurants. The food is always good and the service is top notch. Will be back again and again!
Food and service was great
Great fresh food , exc
They did t have our reservation when we got there. I showed them it on open table. They may have something wrong with their system.
The food was excellent as well as the service. We had a reservation at 8pm and got there at 7. They were able to seat us right away.
One our favorite restaurants! So love Pasta Pasta!
We enjoyed pizza!!!! My girl friend, who is vegan, had the cauliflower crusted pie with Greek salad and eggplant, minus the cheese. I loved my seafood pizza, so tasty and delicious! Always a wonderful experience at Pasta Pasta!!!!
My only disappointment was the wine list was quite expensive and they did not offer, for sale, a house bottle of either Red or White. Most restaurants offer a house Red or White wine rather than by the glass. They should consider this option for their customers.
This has been the second time going. Was not disappointed in anyway. Food and service on the money. Would definitely recommend reservations.
I have been going to pasta pasta for years. I always found their food to be innovative, delicious, and plentiful. The wait staff are friendly and accommodating. I would highly recommend this restaurant.
Anthony is a great server. Would go back very soon
Such a great time! Great food and our server was the best!!
Amazing as usual! It’s always on our list of restaurants whenever we are in Port Jeff.
Awesome food, service and atmosphere. Thoroughly enjoyed it! Highly recommend this restaurant.
The food was pretty good, service was very slow & server was not attentive. We went on a Sunday night. We ordered the scallop appetizer for dinner, but the server got confused & brought me the scallop app. Chicken dish was not impressive..
Overall experience was ok, not overly impressed, however we did like the woman who exchanged the chicken dish..not sure if she was the owner or manager..she was great!! Friendly & what I expected a server to be like.
Always delicious, service is always outstanding, we love Pasta Pasta!
We LOVE Pasta Pasta! Been there multiple times and have never been disappointed. Everything is good!
Outstanding meal, amazing service!
This is one of our favorite restaurants and we drive over 20 minutes to get there. The food and service are outstanding! Our favorite server of all time is Anthony, who has become like family.
The food was delicious and was brought out to us in a timely manner. The servers were very nice.
We enjoyed our pre-Valentine’s Day dinner.
Was our folk’s birthday, 80th & 90th. It was restaurant week and we chose from their special menu, which was limited but included 3 courses and nicely varied. Everyone enjoyed their choices with the exception of the veal Milanese as the veal was so thinly sliced that all one tasted was the breading. The Asian calamari appetizer was excellent as were the mussels, including 2 other appetizers. Also, the baked fish entree was excellent (I chose the monkfish) and was delicious. I would definitely have that again. My sisters both had the shrimp, mussels and chorizo in a pesto cream sauce over linguini and they enjoyed it. All in all, we had a great time and the staff was friendly and professional.
I have been there quite a few times in the last few months and have always been pleased!!
Very friendly service. Thefood was awesome . Definitely will go back
My husband and I had a most enjoyable dinner at Pasta Pasta during Long Island Restaurant Week. I had the yummy salmon over eggplant and other veggies as well as cannelloni beans . My husband had veal Milannaise. He thought it was delicious. We shared our appetizers: I had fried calamari drizzled with General Tcho sauce and wasabi. I thought the desserts were okay but not great! I had ice cream pops covered in coconut... too much coconut in my opinion. My husband enjoyed his vanilla mousse with fresh whipped cream. All in all it was a wonderful dinner experience, with great service and great ambiance!
The wait time exceeded 1/2 hour. Probably because it was restaurant week. We had fried cauliflower and mussel apps. Both were good. I had a veal caprese, which was satisfying. My daughter had chicken with fried gnocchi. The dish was well cooked, but she wasn’t that fond of the wine sauce on the gnocchi. She would have preferred a tomato or vodka sauce.
Very good food, but only beer and wine.
The food is always excellent here, and fairly priced. Would highly recommend!
entres are made with too much sauce for my liking. i ordered mussels, shrimp, sausage over linguini and the sauce was just too much...for me it takes away from the dish
Went to Pasta Pasta for restaurant week. We have been going for over 20 years!! Never ever had a bad time. Great service and food. The best bread I ever had!!
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OpenTable ダイナー1605名によるPasta Pastaの評価は4.7☆です。