Aamchi Mumbai

Soft pillowy steamed lentil rice cake served with lentil sambhar and coconut chutney

Crispy Indian crepe served with lentil sambhar & coconut chutney

Crispy Indian crepe served packed with lightly spiced potatoes, lentil sambhar and coconut chutney

Crispy samosa filled with lightly spiced potatoes and peas

Samosa transformed by a plethora of flavours by the addition of a yogurt, variety of chutneys, tit bits and sev

Mumbai's famous spicy dish, lentil topped with Bombay mix, onions, lemon, coriander and served with a bun

A medley of fresh vegetables mashed and blended with spices and butter, served with a toasted bun

Bhel is a delectable combination of puffed rice, sev, onions and chutneys

Mumbai's own burger, vada being a spicy potatoe ball deep fried in gram flour batter, sprinkled with special red spice

Crispy flat pastry, topped with boiled potatoes, onions, tomatoes & an assortment of chutneys

Crispy hollow pastries stuffed with potatoes, filled with flavoured spicey water

Crispy hollow pastry, stuffed with potatoes, spiced yogurt, sweet & tangy chutneys & sprinkled with sev

Lentil dumplings served with refreshing yogurt and a drizzle of tamarind chutney

Spiced potato Cutlets, served with a delicious date and tamarind chutney

Bhel puri, Sev puri, Dahi Puri and Pani puri. All on the Chaat Platter

Crispy Indian fritters made with onions, potatoes & gram flour

A stir fry of cottage cheese cubes, with green capsicum, chillies, onion & garlic, tossed in indo chinese sauces

A stir fry of potatoes with green capsicum, chillies, onion and garlic, tossed in Indo chinese sauces

An Indo Chinese starter of fried vegetable balls in a slightly spicy sweet & tangy sauce

Chicken flavoured with garlic and tossed with onions, green peppers & indo chinese sauces

Spiced chicken wing shaped as a lollipop…a very popular starter in Indo Chinese cuisine

Chicken on the bone, marinated in yogurt and delectable Mumbai spices

Boneless chicken tikka marinated in cream and subtle spices

Fish chunks marinated in a blended paste of coriander, fresh green chillies and spices

Big fat juicy prawns marinated in special spices used by the fishermen of Mumbai

Lamb mince seasoned with spices, ginger and garlic, then skewed on long metal skewers and grilled in tandoor

Cottage chese marinated in Indian spices

Lamb chops marinated in a secret homemade marinate, then chargrilled in the tandoor

A complete meal served on a sizzling platter, with paneer Tikka, Makhani sauce and Masala rice topped with a green pepper stuffed with spiced cottage cheese and potatoes

A complete meal served on a sizzling platter, with chicken malai Tikka, Makhani sauce and Masala rice topped with a green pepper stuffed with spiced cottage cheese and potatoes

A hearty combination of meat and rice, flavoured with spices

An evergreen classic of chicken, rice and spices

A combination of heartwarming spices, colourful vegetables and rice

Cottage cheese and vegetable curry; a favourite of the British Raj in India

Chickpeas curry cooked in rich tomato sauce

Delicious soft paneer balls served in a tomatoe based creamy sauce

Spiced potatoes cooked in a typical Mumabi fashion with masala and spices

A colourful bunch of veggies cooked in a spicy sauce, with a special blend of spices from Kolhapur

Potatoes and cauliflower feature in a delicious yet traditional dry curry seasoned with typical Indian

Aubergines roasted in the tandoor, to give it that lovely smokey flavour, mashed and made into a dry curry

A fragrant Okra curry

A very unusual combination of vegetables made into a great vegetable dish

A yellow lentil dish tempered with onions and aromatic indian spices

A combination of lentils slow cooked with Aamchi's special spices and finished with butter and cream

Tender Chicken cooked with delicious spicy spinach

A spicy favorite amongst the coastal dwellers near Mumbai. A curry with a lot of depth, with a special blend of Malvani spices

Chicken Tikka cooked in a tomato gravy, finished with butter and cream

A coconut based curry, the signature dish of Aamchi Mumbai

Clay oven cooked chicken, in a tomato and onion gravy

Chicken Curry cooked in a karahi with a special blend of spices

Succulent lamb cooked in rich spinach sauce

Tender chunks of Lamb cooked in tomatoes and onions in a karahi

Mouthwatering lamb curry, slow cooked with Indian spices, a dish best cooked with patience and skill

Fish cooked in coconut based gravy that has you wanting for more. A favorite along the coast from Mumbai to Goa

King Prawns in delicious, thick, slightly tangy and creamy sauce

Dry Lamb mince curry, with a special kick in the spices

Topped with onions, tomatoes, corriander, served with assorted chutneys

Served With Assorted Chutneys

Gajjar Halwa, Rasmalai, Gulab Jamun, Kulfi

Hot sizzling brownies topped with chocolate sauce and ice cream

It's a royal sweet, made with flattened balls of indian cottage cheese, cooked in sugar syrup, and dunked in sweetened thick milk

Sticky deep fried dough balls, served in a sugar syrup, flavoured with cardamons and garnished with pistachios

A traditional dessert made with evaporated milk & carrots, garnished with pistachios

Deliciously cold dessert mixed with kulfi, rose syrup, vermicelli and sweet basil seeds

Home made Indian ice cream from milk and available in 3 flavours, Pistachio, Mango, Natural cream

Most popular in Mumbai, Crushed ice flavoured with refreshing syrups