Ada's - Tivoli Village
日曜日 - 木曜日 19:00 - 22:00
金曜日 - 土曜日 19:00 - 23:00
Great food! Great service! Thank you!
Ada,s has become one of our favorite restaurants.. It is in Tivoli Village across from Brio. The food is delicious. The meatballs, the Margarita pizza and the rigatoni with short ribs are three of ou favorites a. Save room for their icecream, it is homemade and incredible as is the hot fudge. The staff are wonderful everyone is friendly and competent. If you order a half a loaf of bread for $4.00 it takes a while because they bake it just for you. Michael is our favorite waiter The prices are reasonable. It is not huge, reservations are a must . Sonya the GM and Chef James also do their best to make you happy.
Need regular Pistachio gelato. That vegan stuff is S**T!!
Very warm inviting atmosphere, small menu, mostly pizza and homemade pasta, very good!!! And homemade ice cream to top it off. Service was excellent and the hostess/ manager was very nice. Will definitely be back.
The food and service were terrific. Everything came out fresh and hot from the kitchen. We were surprised by a complimentary appetizer of their arancini, which were delicious. The 1st time that we went to Ada's, the food was awesome, but the service was not. We discussed it with the managers then and contemplated returning. We are so glad that we decided to go back!!!
They make probably one of the best Caesar salads ever and their mussels and pastas were fresh and perfectly seasoned.
This is one of our neighborhood gems. No need to go to the Strip for great food.
Service was excellent, everyone was very friendly. We had appetizers, pizza and ice cream. Pizza was delicious. Overall, a very pleasant dining experience. I would highly recommend Ada’s.
The warm friendly service makes me want to go back. Everyone was cheerful and accommodating. Next time I will do appetizers and drinks the menu is small but varied.
Chef came to the table to greet us and ask about the food...they really care about service and their food. Very savory food and amazing flavors. Ice Cream is the best in town. Very cute little place
Service was excellent from our Italian waiter. They started us off with some luscious warm crusty bread. We had items from the lunch menu which were excellent. The waiter was very attentive and knowledgable. They offer a happy hour and a brunch, both of which we will be trying!
My favorite new lunch spot...and a hit with my coworkers as well!
From the minute you walk in the vibe is soooo friendly , yet very professional. We went there for lunch and the food was better than expected. So fresh and each menu selection was explained. The ice cream is the best I have ever eaten, unless you want to compare it to Italy....equally excellent. Dillon was wonderful, as was our server. For sure we will go there. Each bite was scrumptious and well worth the price. Priced very fair for the highest quality of food and service.
Great food, great service, great new restaurant!
This is my favorite restaurant. We have been coming here since the week it opened and take all of our family and friends to this restaurant when they come to town are we want to celebrate anything. The amount of care they put into every single item on the menu is unbelievable. They make everything in house and are passionate about delivering great menu items every time we go there. A must eat at restaurant.
I’ve been here often and tonight everything was just off. I waited 25 min for my first cocktail which was made incorrectly and sent back. The black kale
Ceaser was fabulous and we had the Burrata pizza the cheese was still cold when served which was disappointing. Our server was nice but busy and got a 10
Top and then was swamped. Idk. We waited forever for more drinks and our dirty dishes sat on the table until I flagged someone. I love adas but they seemed a little overwhelmed.
Great birthday experience!
The cozy atmosphere, wonderful bread loaf and butter, and delicious entrees including a Vegan Pizza Pie are amazing and have me sold in Ada’s!!
Great experience and food overall. Our server was wonderful from start to finish. Perry did a great job at explaining the menu and providing suggestions for us (all excellent suggestions). The wine he recommended was a perfect pairing with our meal. The bread is phenomenal! The Caesar salad was dressed perfectly. The charcuterie board was just enough of a little of everything. We shared the spicy pizza and pumpkin agnolotti with sage butter sauce. Both are perfect for sharing as each would be a little much for an individual person. We finished with a second bottle of wine and banana split. The chocolate ice cream was sublime and went nicely with brûlée banana. Overall, an excellent dinner and atmosphere. It was a Monday evening, but I imagine the restaurant being louder and more crowded during busier times.
The reviews for this place are all so glowing so we had to give it a try. Short story, not bad but the pizza was very disappointing. It’s a tiny place with a fun, energetic ambiance. The salads, pasta and ice cream were pretty good. Service was really slow. They were busy, but it’s a small place, not a ton of people it serve. Maybe the kitchen was short staffed. We went for the pizza. That was disappointing. Crust is very crispy, which was fine, but it was flavorless. As was the pizza for the most part. Sauce was ok, cheese was lacking. The pepperoni was good. The ice cream is good as well. We’ll come back and walk in for the ice cream. May come back if we’re walking by for the pasta, but would not return for the pizza.
It took a couple weeks for us to get a reservation. The bread that cane the our olive appetizer was burned. The mushroom pizza was a little too tangy for my taste & the pasta sauces were on the bland side. Lots of potential but missed the mark for me.
The tables where we sat were incredibly close together. When quizzing someone about that, they replied it was so you could get to know your neighbor! We are frequent visitors to Esther's and the food at Ada's was just as unique. The cherry sorbet was amazing!
Great place to grab a quick bite to eat or have a sit down meal. They have many things to choose from. Good appetizers, pasta dishes, pizza. They also have really good ice cream. The menu changes, seasonal.
This was our first time and we will be back! Overall great experience. The food selection and quality was excellent. Also their wine selection was very nice and affordably priced. Make sure to leave room for their homemade ice creams as they are delicious as well. The service was also excellent. They adopt a "zone" approach and all staff helps pitch in for anything that you need and the delivery of the courses. The coursing the night we went was perfect, not rushed or too slow. Finally it is always a good sign when the owner and general manager are there overseeing and checking in on their guests. Both were very attentive and personable.
As always, the food and service were stellar!
Wonderful service, as usual! The food is great and they are getting ready to expand their menu!
A very good choice for dinner though not quite as good as its sister restaurant, nor is the ambiance the same. The chairs are a bit uncomfortable and everyone is sitting a little too close to their neighbor. However, the food is very good and the menu is creative.
The pasta with short ribs is great, as is their version of cacio e pepe. The wine selection is moderately priced with better wines than your average off-the-Strip restaurant. The pizza is great, as is the big loaf of bread (the size of someone's head.)
I tried the ice cream on one visit, and it was delicious with some creative flavor combinations.
It's become one of our regular haunts. I definitely recommend giving it a try!
Very cute. Charcuterie and rigatoni were very tasty. Meatballs ok- pesto chicken pizza was tasteless and greasy unfortunately. Liked the atmosphere - space is tight -would go back.
The spaghetti and the radiatore were delicious. The pastas are made in house which is a plus. The service was great as usual.
I adore Adas the black kale salad is so fantastic. The only goofy part is the kitchen will not put chicken in it you can order chicken on the side. The wine list is amazing I had our server recommend a pairing with dinner which was perfect. We will generally order a salad to share with a pizza to share as well. Great vibe. Good service.
Excellent food drink and service. This is my new local spot
Jocelyn was amazing! The food and service are always top notch.
Great pizza in a small, casual and lively place.
This is such a nice restaurant. I love the casual atmosphere. The cocktails are fun. The food is delicious from the homemade bread, salads, pastas to the ice creme. Service was friendly and great. Will definitely be back!
I have recommended to many people. That have actually gone to Ada’s. They believe as I that it is loud and extremely small with Exceptional food and Service. Eric our Waiter was Superb. I have only encountered one waitstaff named Lindsey that I would not recommend. Depending on the Chef’s on duty the food is at times inconsistent. I have had the Spaghetti & Meatballs before and this time the meatballs were not as yummy as before. Next time I will try a pizza or salad.
James Trees has done it again! First from Esther's Kitchen to Ada's this fantastic restaurant in Tivoli Village is a welcome sight after seeing so much turn over in Tivoli Village. From the professional staff to the fantastic food this is my new go to place for great food at a reasonable price. By the way you must try the cauliflower appetizer!
We picked this restaurant after chatting with a food critic at our casino he recommended it highly. I have to say the beer selection was mediocre. Pasta and pizza were excellent. But for a restaurant known for making its own ice cream we could not have been more disappointed in the ice cream! How can you make bad ice cream? Regular Ben & Jerry’s or Häagen-Dazs ice cream was clearly superior to any of their flavors. Nearby Chicago Pizza or Setabello way better.
Music a little loud, but food was wonderful. I’ll be back for sure.
Although we were looking forward to dining here, after not being able to get in the first time we tried, overall everything was mediocre, including the pizza and service. However, they have wonderful ice cream here, the best I ever had.
Homemade sourdough bread and homemade pasta dishes are divine! Wrapped up dinner with a delectable brownie (not over-the-top sweet, thank you!) and an Americano. Perfect ending!
The Server was very good!
The noise level was horrible, music was too loud for the size of the restaurant and the fact that it’s ALL solid surfaces sound bounced off of everything. Couldn’t hear the person seated across from me without having to yell.
Spending time with someone over dinner, you should be able to have a conversation.