Angeloni's II Restaurant & Lounge

Hot Appetizers

• Bowl of Soup Du Jour$6.00

• Artichoke Hearts Francaise$9.00

• Bruschetta$7.00

• Mussels Marinara (White Or Red)$10.00

• 6 Clams Casino$10.00

• Garlic Bread$4.00

• Sautéed Chicken Livers$11.00

  wrapped in bacon, sautéed in a burgundy sauce

• Fried Calamari$10.00

• Escargot With Puffed Pastry$12.00

• Scallops Wrapped In Bacon$15.00

  served in honey horseradish sauce

• Broccoli Rabe & Sausage$10.00

• Eggplant Rollatini$7.50

Cold Appetizers

• Shrimp Cocktail$11.00

• 6 Clams Half Shell$9.00

• Roasted Peppers$10.00

  with fresh mozzarella & basil

• Hot Cherry Peppers$10.00

  stuffed with prosciutto & provolone cheese

• Crabmeat Cocktail$16.00

Salads

Try our homemade bleu cheese or caesar dressing for a $1.00

• Tossed Salad$4.50

• Caesar Salad$7.00

• Italian Salad$9.00

• Antipasto for 1$10.50

  For 2 add $5.50 For 4 add $11.00

Pastas

All Pastas Cooked to Order Below entrees served with soup or salad

• Pasta With Tomato, Marinara or Garlic & Oil$14.00

  choice of spaghetti, linguini, angel hair, penne, rigatoni

• Pasta With Meatballs Or Sausage$16.00

  choice of spaghetti, linguini, angel hair, penne, rigatoni

• Tri Color Ravioli$19.00

  2 cheese, 2 lobster, 2 shrimp ravioli in a crab rose sauce

• Pasta With Clam Sauce (Red Or White)$18.00

  choice of spaghetti, linguini, angel hair, penne, rigatoni

• Pasta With Mussels In A Marinara Sauce$18.00

  choice of spaghetti, linguini, angel hair, penne, rigatoni

• Homemade Cheese Ravioli$16.00

  with meatballs or sausage (add $2.00)

• Homemade Gnocchi Or Manicotti$16.00

  with meatballs or sausage (add $2.00)

• Fettuccini Alfredo$17.00

• Eggplant Rollatini$17.00

  2 Pieces served with your choice of baked potato or pasta

Italian Specialties

served w/ soup or salad, side of pasta or baked potato & vegetable, bread & butter (no substitutions)

• Veal Saltimbocca$29.00

  tender milk fed veal topped with prosciutto, provolone & sage demi glaze over fresh spinach

• Veal Francaise$22.00

  tender veal dipped in egg batter, sauteed in lemon, white wine & butter

• Veal Braciole$23.00

  veal rolled & stuffed with sausage & italian seasonings, served with a side of rigatoni Add a second piece for $10

• Veal Parmigiana$22.00

  the Angeloni family suggests this dish for any veal lover

• Veal Marsala$22.00

  medallions of tender veal sauteed in imported marsala wine with mushrooms

• Chicken Elizabeth$26.00

  grilled chicken breast topped with 2 shrimp, shitake mushrooms, sundried tomatoes & white wine sauce

• Chicken Marsala$20.00

  tender breast of chicken sauteed in imported marsala wine with mushrooms

• Chicken Parmigiana$20.00

  breaded breast of chicken topped with mozzarella, parmesan & our special tomato sauce

• Chicken Francaise$20.00

  tender breast of chicken dipped in egg batter, sauteed in lemon, white wine & butter

Seafood

served over linguini. served w/ soup or salad, side of pasta or baked potato & vegetable, bread & butter (no substitutions)

• Zuppa Di Pesce$37.00

  lobster, shrimp, mussels, clams, scallops

• Seafood Angeloni$30.00

  mussels, shrimp, clams, scallops

• Flounder Gianna Rae$26.00

  topped with jumbo lump crabmeat & a lemon butter sauce

• Broiled Sea Scallops$32.00

• Lobster Tails Fra Diavolo$47.00

• Shrimp Oreganata$27.00

  sautéed shrimp with garlic, sundried tomatoes topped with seasoned bread crumbs

• Shrimp Spicy Fra Diavolo Or Marinara$27.00

• Shrimp Scampi$27.00

• Shrimp & Scallops Rockafeller$29.00

  with spinach in an anisette cream sauce served over penne pasta

• Sautéed Calamari (Squid) Marinara$20.00

• Clams Posillipo$20.00

Charcoaled Or Broiled

served w/ soup or salad, side of pasta or baked potato & vegetable, bread & butter (no substitutions)

• New York Sirloin Steak$31.00

  U.S. Choice, grain-fed beef selected by our executive chef

• Charcoal Veal Chop$48.00

  a must for veal lovers, a choice not to be forgotten

• Broiled Pork Chop$22.00

  one double center cut (16 oz.)

• Chicken Breast$20.00

  topped with roasted peppers & fresh mozzarella

• Prime Filet Mignon$37.00

  heart of tenderloin, succulent to your palate

• Lamb Chops$32.00

  two 8 oz. center cut lamb chops for the connoisseur of good food

Accompaniments

• Side Of Ravioli$7.50

• Side Of Tri Color Ravioli$9.50

  topped with crab rosé sauce

• Side Of Aglio & Oil$6.50

  served over pasta

• Side Of Gnocchi$6.50

• Side Of Pasta$6.00

  with tomato or marinara sauce

• Side Of Fettuccini Alfredo$7.50

• Side Of Clam Sauce$8.50

  served over pasta

• Side Of Meatballs$6.00

• Side Of Sausage$6.00

• Spinach Sauteed In Oil & Garlic$6.50

• Broccoli Sauteed In Oil & Garlic$6.50

• Broccoli Rabe$8.00

Beverages

• Espresso$4.00

• Cappuccino$6.00

• Milk$2.50

• Iced Tea$2.00

• Coffee Or Tea$2.50

• Soda$2.00