Apron

The app allowed me to make a reservation for dinner and upon arrival I was informed that the restaurant was not serving dinner at all, just drinks. Unsure whether the app or restaurant should take responsibility, but please fix this.

Awesome, food is good and service is excellent. Will return next trip to the area

They closed and did not call or sent a message... I was with a important client and had to go to another restaurant... very sad the way the treat reservations and customers.

Exceptional on all accounts. Will return on my next trip .

Brunch was canceled without any notice. Very disappointing since reservations were confirmed and contact info was available

I made a reservation and drove 35 minutes only to find out they were not open.

Excellent service. The ambiance and the service is second-to- none.

Came for the jazz which I enjoyed, Covid 19 effects service quality. The meal variety was not that spectacular.

Server Chris and the food were excellent. I’m not sure the current set up is normal, with Covid considerations... paper plates etc. We ate outdoors but I expected a better view of the Porsche track and airport runways.

Pro drinking tip: whiskey drinkers like craft ice balls. This should be a no brainer for any upscale bar.

Great chill spot! Excellent vibe, staff, food and ambiance. Definitely going back!

Overall great food with a limited COVID menu. Beat hummus we’ve had in a long time 👌🏻

Had no idea this place was even here. The cocktails we had were delicious. Our waitress, Agnes, was delightful! She was so excited to recommend options and she was right. I give it 4 stars because the upstairs outdoor patio was closed, but she did say it was going to open on 10/5 with drinks and music on the weekend. May have to reduce the amount of seating for social distancing, but the area is outside which helps I guess. Mask are required and I observed ALL the employees following the rules. Will definitely be back again soon!

It Was Great Friendly Staff Also... And I Think That Was The Manager In The Suit Came By And Ask Us About Our Experience Was Extra Nice And Even Pour Our Bottle Of Wine

We had reservations at 8pm. We drive 4 hours and arrived 20 min early, and were not seated until after 8:15. Waited over 20 minutes for a menu and server to take drink order. Food was okay. We waited another 30 min to get our check. I finally went to the front desk and ask to get our check, and find out that their credit card machine didn’t work. We luckily had the $140 cash we needed to pay the bill because we were flying out of the country the next day. That put us short in the cash we needed for the trip. Will not be back again.

Service and food were very good. Most dishes were reasonably priced, but the dessert was too expensive for its relatively small size.

We selected this restaurant for Valentine’s Day. I m taking off points because of a having to choose from a Valenrines Day Menu only. There were items that I specifically wanted to order but couldn’t. I just don’t agree with restaurants who put this in place. We had a fantastic server, Agnes. she recommended items and they did not disappoint, the chocolate cake had a nice presentation but very dry. We will be back to enjoy drinks on the observation deck in the spring.

Really cool experience if you are into planes and automobiles. Great place for happy hour or after dinner drink.

Meal and service were fantastic, had the scallops and Brussels Sprouts and they were delicious. Hawaiian pineapple dessert was amazing. Cocktails great too!

This was my first time, and the atmosphere is really that of a bar rather than a restaurant- high top seating with tvs flanked by benches. My porkchop was very good and cooked well. I would not return for a romantic dinner. I enjoyed the rooftop bar more.

Wonderful breakfast and staff I will be returning for future business meetings. Thank you for an awesome experience my clients were very pleased. Keep up the good work.

Disappointing experience. The staff doesn’t communicate to each other very well. For example, my husband and I arrived before the rest of the party and checked in with the reservation name. We were seated in the back of the restaurant. The rest of the party came a few minutes later and checked in giving the reservation name and was seated in the front of the restaurant. The restaurant only has 10 tables. There should probably be something in place to show that part of the party has already arrived and been seated. This should’ve been a warning sign. Throughout the entire dining experience we were “served” by multiple servers who did not communicate with one another. Entrees were not prepared correctly. Drinks were never made. None of the servers checked back regularly to see if we needed anything. Had to flag someone down several times to get assistance. The check had to be adjusted several times because of the errors. Management did not come over until requested. My husband told one of the servers that we were trying to do something different because we usually go to Ruth’s Chris and her reply was “sometimes you have to stick with what you know”. We will not be back.

Good service with no flavor food. Got the calamari and branzino and both blend with no outstanding flavor. Found 10 pin bones in my branzino. Same thing for my friend that got the same diner.

Hotel (kimpton) restaurant. Adjacent to Porche Factory & ATL runway - provides interesting ambiance if you like cars or planes.

Nice ambience and great portions for the cost. Nice signature cocktails too!

Food was wonderful and the service very very good. The location for folks headed to the airport is fine. It is in an area of ATL where services are expanding.

The restaurant was a positive aspect of our experience. The food we ordered was great and our server was outstanding. The restaurant was virtually empty except for my party and one couple at the bar. The hotel presents an atmosphere of disorganization and lack of proper attention. No one was at the valet; one in my party went inside to find someone. Once outside, the attendant(s) seemed not to know where to park the cars. We were seated over 40 mins before our cars were moved from the front entrance.

At the coffee bar in the lobby, the water decanter was empty and there were used coffee cups and trash scattered about. I located an employee who filled the water decanter but left the unkempt coffee area.

Great service, good food and lovely ambience.

I have stayed at many of these hotels however this restaurant food was incredibly salty it was actually hard to finish anyone entrée and even the appetizer I’m kind of shocked Kimpton restaurant would be like this. I can’t imagine this myself or any other restaurant I’ve eaten at in Atlanta

Super nice restaurant. Can't wait until summer so I can sit out on the patio upstairs and watch airplanes l and.

Everything was great

My first time going to Apron. I took my friend there for her birthday. Our server, Agnes, was AWESOME!!!! She was so funny. I swear that she has to be a professional comedian in her spare time. Aside from making us laugh, she made sure that she attended to every little detail. We mentioned to her that we were there to celebrate my friend's birthday and at the end of the meal, she brought out a very delicious complimentary "birthday " dessert. It was soooo good! I would definitely be coming back. The next time I am bringing my husband! I would absolutely recommend Apron and Agnes. Two of the Southside's best kept secrets!

if you are in the airport area and looking for a place to eat that stays open late, Apron is your choice. Lovely menu but few vegetarian options. I loved what I had but would not want to eat it repeatedly. SO good place but needs a few more vegetarian options.

Love Agnes!!!

It is handy to the airport and has a very posh feel. The food was tasty and the ambiance was perfect for a quiet meeting.

Great location food and decor

The food and service are always great! We love staying and eating here before we travel.

Nice service and view, the next time I want to try the grits with my omelet.

Staff was extremely friendly! Service was stellar.

Disappointing. And this was my second visit in a week. First visit for lunch - fantastic. Second visit for Sunday brunch - exceedingly mediocre. For example, the menu indicated on the 2 egg any style dish: Crispy hash brown | herb roasted roma tomato | choice of breakfast meat. So when the plates appeared - eggs, hashbrown, meat, period. When asked about the roasted tomato, the wait staff didn't appear to realize tomatoes were supposed to be on the plate. They came back and said something to the effect that, "oops, we're still roasting them (our reservation was at noon and there were only 2-3 other tables seated in the entire restaurant)". The plates looked bland, worse than any cheap diner breakfast and no bread/toast was served. Just a boring really expensive brunch. I was embarrassed at recommending the restaurant. Just hope they can better train the Sunday crew or, if not, they should eliminate Sunday brunch entirely.

We went here for brunch around 11:30 a.m. on a Sunday. The neglect started with us being completely ignored by the valet for probably 10 minutes. We gave up and just left our vehicle parked in the hotel driveway which didn't seem to bother the valet attendant in the least. We entered the restaurant. There were two other tables with people from what we could see. A lady greeted us and told us we could sit wherever, and we selected a table and sat down. We observed an unbussed table obviously that had been that way for a while nearby.
While we were greeted by four staff members during our time there, the only interaction we received was "Somebody will be with you soon." Long story short, even though we were only the third table with any people at it in the entire restaurant, that somebody never came. After 15 minutes of no service and reviewing the rather uninspired basic brunch menu items, we left and went to Real Milk and Honey, and that was the best decision we have made in a long time.