Dhakshin South Indian
$40 and under
In ancient Sanskrit, Dhakshin means south. Dhakshin invite you to travel on an exceptional food journey which opens a world of vibrant colors and healthy food combining with luscious textures and exotic aromas that make the cuisine come alive. Dhakshin was established in 2014, with one simple goal is to treat our guests with extraordinary hospitality and warmth, serve the best authentic south Indian recipes created from locally produced ingredients which translates to a modern gourmet experience to consider with the specific requirements such as vegan, gluten-free & halal options. Dhakshin offers traditional and home style dishes from various south Indian regions like Chettinadu, Tanjore, Kongunadu, Udupi, Mangolorean, Nizam of Hyderabad, Deccan region, Maplah and Southern coastal region. Dhakshin also extends, classic dishes from the rest of India, as well as Tandoori flavours from the North west frontier and much more...
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0based on all time ratings
OpenTable DinerNew York Area
Dined on October 2, 2019
Excellent indian food and given we are of Lankan and Indian origin, this is a standard we consider the norm
Dhakshin South Indian is rated 4 stars by 1 OpenTable diners.
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