Food was fantastic, no way you could eat all that meat. We wasted our time ordering appetizer, because meat came way before appetizer; which was $40 by itself. Was a little loud, there were a few birthdays going on. We used valet, well worth it, and waited literally 2min before being seated with reservation and we were there 7pm on a Saturday, impressive. Lots of precautions taken due to COVID-19, really appreciated that. Will definitely come back, by the way for 2 people our bill was around 200$ and that was without alcohol drinks, but with 18% tip.

We arrived late, however we were seated promptly. Everyone was helpful and friendly.

Have been here multiple times, but my first visit since the pandemic. The food is still amazing, the service is still top notch, and I appreciate the changes they made to both keep things safe and still off their full service to diners.

Thoroughly enjoyed our experience. Did not feel it was too crowded. Staff was attentive and unlike some other reviews, the servers came around frequently with different meat selections, water and sides refills. All staff members were helpful and friendly. My daughter ordered an entree (salmon) instead of the whole experience -- thought it was a bit overpriced for what she got but the food was delicious.

For my wife s 40th birthday I took my family to Baltimore for a long weekend all culminating with an Easter brunch at Fogo de Chao. It was fantastic! They took extra good care of us and even gave us our choice of dessert on the house!! Delicious food, superior waitstaff and beautiful atmosphere helped put the cherry on top of a PHENOMENAL weekend!!!

There was a bit of a wait even with the reservation. However the food was good and the atmosphere was very nice. The staff was friendly.

Great ambiance. Good food. Noise level perfect for conversation but still lively

Went for my fiancé’s birthday and had a great experience. The food was excellent and everyone was very nice. One lady, I believe she may have been the manager, made sure we were good and checked on us several times. She was super sweet and definitely boosted the experience. She told us her name was Z and we really appreciated her.

It has been really nice to go back to indoor dining at Fogo de Chao. The restaurant maintains required standards, with social distancing, masks when not seated at the table, buffet requiring the use of disposable gloves, etc. Sure - there's always a risk, especially since the meat serving is based on travelling among various tables and diners, but we felt that they take appropriate measures and do their best to keep them.

The food was great, quite the same as it used to be. Value is good, especially when dining with children under 12. Service was excellent and they made every effort to make us happy.

After over a year of not dining in restaurants, we were happy to return to Fogo de Chao and will do so again - in Baltimore or in NY.

Very clean with excellent service and food

A bad experience. Had 9pm reservation and it took almost 30mins to be seated. I don’t know if it was bc of covid but the severs with meat came to our table only 5 times. We Only ate 3 different meats & after that we waited 30mins before another server offered meat. Wasn’t full and felt ripped off. Can’t charge ruth chris prices on a Wendy’s budget. Probably will never comeback

The gauchos were quick with all of their cuts of meat, the waiters and waitresses were very attentive as well. Our glasses and plates stayed full during the course of our meal. Another great night at Fogo.

My favorite place to go! Food is fresh and delicious.

Food was amazing and staff was very attentive in making sure that the meats you loved was in constant flow to your table. The sides bar was good as well with something on it to accommodate every tastebud! Definitely would recommend.

Our server Claudia was very attentive. The meats were very tender and well seasoned as usual.

Great good and amazing service... must try the wagyu !!!

Bday no seating on time and had first reservations of the night

I have a food allergy to dairy. Our waitress went and found out all the food I couldn’t eat and said the chef even offered to make me salad that did not contain dairy. I found this to be thoughtful and kind.

In COVID protocols, they made sure to keep everyone safe while maintaining the fogo experience.

Thank you for the great experience!

The food was absolutely amazing. The staff were accommodating, I could not have asked for a better dining experience. I usually get this type of service and restaurants where I’m expecting to spend an excess of $250 for me and a date. For a $150 meal for two, you cannot get any finer service. And did I say, they feed you until you cannot eat anymore ... if I were in church I probably would’ve caught the Holy Ghost that’s how good it was.

Affordable, quality meats. Excellent service from the valet to the waiters. Excellent place to celebrate birthdays, Anniversary or any other event

Food always delicious...but the only time a waiter made it to the table was when it was time to get the check.

We met with friends in Bmore for the weekend and this place made the short getaway completely worth it!! Our server/bartender Memo was a complete gem!! While the food is amazing on its own, the service was nothing short of excellent!! This was our first time going, we only feel bad we didn’t go sooner!!

There is zero ambiance.

The food was fantastic! The service was exceptional, never missing a beat. We were seated and served quickly, and our waiter was very attentive. Great time.

Me encanta

Excelente servicio, muy buena atención y comunicación con el personal, ademas la exquisita variedad de steaks y lo último pero no menos importante, las ensaladas ..

It was great!!!

I love Fogo's. I've been going there for over 10 years. This was my first time going since the pandemic...and I was still very pleased. This is still my favorite restaurant.

Crazy busy at Fogo on a Saturday night. The food was excellent as always. The service was great! Very happy that they came up with a safe way to still offer the salad/charcuterie buffet/station. Always enjoy our visits!

My table was not ready even though I had a reservation which I understand happens. I went to the bar and was enjoying my drink and then my buzzer went off and my table still was not ready. There was no apology or care that they made me wait an additional 30 mins or that they incorrectly had my buzzer going off.

Food was fresh and tasty. Everything was seasoned perfectly and not overly salty.

These guys are doing a PHENOMENAL job with Covid. Handling it super well. Food was excellent. Service was great. Had a terrific time.

They offer this experience thing for $60 but the meats were majority too salt or uncooked. The stawberry mojito had entirely too much lime (me or my husband didn’t drink not even 1/10th of it) the passion fruit one was good, we finished that one which was our first drink. The shrimp cocktail was good.

My friend and I had an amazing experience on a Saturday night. Claudia, Oneka, and Eduin took care of us in every way. The food was spectacular, the wine was delicious, and the service was lovely. Such a tremendous amount of hospitality. Thank you so much.

Very nice, It was a little slow service wise due to It being busy but the manager made sure we were taken care of. Definitely will be back

The food was delicious and I was very pleased to see the sanitary measures being taken at the buffet. My only complaint was that they did away with the red/green card system to let them know when you want more meat. I assume this was a COVID related precaution, but I feel like it meant we had more interaction with the waiters rather than less. They were at our table every two seconds offering more meat. To be honest, it was a bit much and really detracted from our overall experience.

Need to take my wife to lunch

Probably one of the best dining experiences I've had in a very long time! That means a lot coming from someone who is in the industry! Aaron was an amazing server! Incredibly knowledgeable of the food and recommended some amazing cocktails and wine to pair with dinner! The gauchos provided an amazing experience as well and entertained us with their sense of humor and great service! The management team was present on the dining room floor and made several stops at our table periodically throughout the evening to make sure we had everything we needed. Thank you Fogo Baltimore Staff!

I took my wife here for a date since we couldn’t go out for Valentine’s Day. Our waiter was fantastic, if you go here ask for Alex he will take great care of you! We got what they call the full experience which includes the salad bar, and almost 20 cuts of meats that they slice right at the table. You will have to bring your appetite to this place and then fast for a week to recover. We will definitely be going back!!

The restaurant was packed and didn't seem like they followed 25% capacity.