ANTIPASTI
Wedding Soup$9.00
Homemade soup consisting of risotto, chicken, spinach, carrots, celery, & onions, in a chicken broth, touch of marinara.
Ravioli Tostati$13.00
Breaded & toasted meat filled ravioli, complimented with our homemade meat sauce.
Calamari Fritti$14.00
Lightly floured & fried squid, complimented with our homemade marinara.
Fried Artichokes$12.00
Breaded & fried artichoke hearts, served with drawn butter.
Bruschetta$11.00
Italian bread toasted & topped with tomato, basil, garlic, olive oil, & white wine, broiled mozzarella to finish.
Eggplant Parmigiana$12.00
Breaded with a hint of oregano, finished with charbroiled mozzarella, in our homemade marinara.
Involtini$14.00
Thin grilled slices of eggplant stuffed with a blend of spinach & ricotta cheese, finished with melted mozzarella, in our homemade marinara.
Crabcakes$13.00
Blend of crabmeat & vegetables, breaded & toasted with Tony’s homemade aioli.
INSALATE
Gian-Tony’s$9.00
Mixed greens with red onion, carrots, & parmesan, vinaigrette dressing.
Procopio$10.00
Sliced tomatoes with anchovies & red onions, vinaigrette dressing.
Mozzarella Bufala$10.00
Sliced tomatoes with mozzarella buffalo cheese, vinaigrette dressing.
Caesar$9.00
Mixed greens & parmesan in Caesar dressing with croutons.
PASTA
Cavatelli con Broccoli$22.00
Cavatelli with broccoli & mushrooms, in a cream sauce.
Pasta Primavera$20.00
Cavatelli with broccoli, tomato, mushrooms, & peas, in a vegetable broth.
Ravioli Bolognese$20.00
Meat filled ravioli in our homemade meat sauce.
Pasta Milanese$20.00
Linguini with fennel, sardines, raisins, onion, pine seeds, olive oil, & marinara, finished with toasted bread crumbs.
Pasta Carbonara$22.00
Linguini in a cream sauce with Italian ham, tossed egg, & parmesan.
Penne Arabiata$20.00
Penne in a spicy marinara with capers & kalamata olives.
Cappellini Alla Gian-Tony’s$20.00
Cappellini with sautéed Italian ham & onion, in our homemade marinara, touch of white wine.
Pasta con Polpette$21.00
Linguini with meatballs in our homemade meat sauce.
Tortellini$22.00
Meat filled noodles in a cream sauce with Italian ham, peas, & mushrooms touch of sherry.
Fettucine Alla Gian-Tony’s$22.00
Fettucine in a cream sauce with shrimp, mushrooms, & parmesan.
Pasta Alla Roma$22.00
Penne in a cream sauce with pine nuts & gorgonzola.
Linguini or Risotto con Pesce$22.00
Shrimp & clams sautéed with mushrooms & tomatoes, served in a seafood broth, touch of white wine. In linguini or saffron infused risotto.
Risotto Con Pollo Alla Veneziana$22.00
Saffron infused risotto with chicken, asparagus, garlic, mushrooms, & tomatoes, in a chicken broth, touch of red pepper.
Pasta with Scallops$22.00
Cappellini with bay scallops & mushrooms, served in a marinara cream sauce.
Seafood Ravioli$22.00
Lobster, shrimp, & scallop stuffed ravioli served in a light white wine & marinara with garlic & diced bay scallops.
Veal Cannelloni$24.00
Three homemade egg crepes stuffed with ground veal & vegetables, finished with our homemade meat sauce & béchamel cream.
POLLO
(Entrees served with a house salad & a choice of side pasta)
Cacciatore$29.00
Breasts of chicken sautéed with garlic, bell peppers, mushrooms, tomatoes, kalamata olives, & capers, served in a marinara sauce with marsala.
Marsala$28.00
Breasts of chicken sautéed with bell peppers, mushrooms, onion, & tomatoes, served in marsala wine sauce.
Parmigiana$28.00
Breasts of chicken breaded & topped with eggplant & a hint of oregano, in our homemade marinara, broiled mozzarella to finish.
Romana$29.00
Breasts of chicken breaded & grilled with prosciutto & mozzarella cheese, finished in a white wine sauce, touch of sage.
Bianco Con Spinaci$31.00
Breasts of chicken served over spinach, in a cognac cream sauce.
Spedini$31.00
Breasts of chicken stuffed with broccoli & provel, breaded & grilled, served in a peppercorn cream sauce with broccoli.
VITELLO
Milanese$36.00
Veal scalloppini’s breaded & served with a squeeze of lemon, touch of parmesan.
Marsala$38.00
Veal scalloppini’s sautéed with bell peppers, mushrooms, onion, & tomatoes, served in a marsala wine sauce.
Parmigiana$38.00
Veal scalloppini’s breaded & topped with eggplant & a hint of oregano, in our homemade marinara, broiled mozzarella to finish.
Saltimbocca$39.00
Veal scalloppini’s sautéed with prosciutto, broiled with mozzarella, finished in a white wine sauce, touch of sage.
BISTECCA
Filet Mignon (8oz)$45.00
8oz. cut, charbroiled, finished in our white wine filet sauce.
Filet Modiga (8oz)$47.00
8oz. cut, breaded & charbroiled with mozzarella, finished in our white wine filet sauce with mushrooms.
Filet Ripieno (8oz)$49.00
8oz. cut, breaded & stuffed with Italian ham, mozzarella & mushrooms, charbroiled, finished in our white wine filet sauce.
PESCE
Shrimp Scampi$32.00
Lightly breaded, broiled with lemon, butter, garlic, & bay leaves.
Pesce Special
Your waiter will explain what we have prepared for tonight’s fish special.
ALA CARTE SIDE DISHES
PASTA$6.00
Marinara$6.00
Butter Garlic$6.00
Meat Sauce$6.00
Cream Sauce$7.00
VEGETABLE
Spinach$6.00
Broccoli$7.00
Asparagus$7.00
Italian Potatoes$7.00