This magical Edwardian building has been transformed to a beautiful bar, restaurant and private room where we hope to deliver to our customers an experience you won’t find anywhere else in Newcastle. Join us in the bar for some light bites and fantastic drinks curated by a team of some of Newcastle best mixologists and bartenders or dine in our elegant 60 cover brasserie which aims to serve classic dishes, including a generous Sunday lunch, using the very best ingredients with plenty of flavor but no fuss. We are proud to have one of the best and brightest kitchen brigades who deliver great quality food under head chef Neil Jefferson. Above all we want you to relax, enjoy the music and feel at home here at Hibou Blanc.