Appetizers
Spiced Tuna Tataki*
citrus-truffle ponzu, valencia almonds, wasabi dust
Rockefeller*
broiled east coast oysters, spinach and bacon souffle
Braised Short Rib Agnolotti
herbed cheese, sage brown butter, amaretti biscuits
Lump Crab Cakes
mango salsa, creole crema
Empanadas De Vinto
pastry filled with oaxaca and mozzarella, flash fried, garlic-basil sauce
Hokkaido Seared Scallops*
orange-chipotle cream, shaved fennel, mandarin orange
Flash Fried Calamari
crisp caper berries, cherry peppers, agrodolce
Ciliegine & Melon
basil marinated fresh mozzarella, watermelon, toasted pine nut, white balsamic
Chilled Seafood
Domestic Shrimp Cocktail
Available in 8 for | 4 for
Oysters - Half Shell
Available in 12 for | 6 for
Grand Seafood Tower
lobster cocktail, gulf shrimp, crab louie, east coast oysters, snow crab legs, togarashi seared ahi
Blue Crab Louie
Seafood Martini
shrimp cocktail, poached lobster, seared diver scallop, wakame, cocktail sauce
Soups & Salads
Spanish Ham
heirloom tomatoes, cucumber, fresh thyme, smoked paprika vinaigrette
Chef's Featured Soup
handcrafted daily with fresh, seasonal ingredients
Baked Onion Soup
caramelized onions, veal broth, sherry, brioche crouton, gruyère, parmesan
KC Chop House
mixed greens, michigan cherries, apples, goat cheese, spiced pecans, blush vinaigrette
Chopped Caesar
baby romaine, kale, shaved pecorino romano, herb croutons
Gem Lettuce Wedge
applewood-smoked bacon lardons, heirloom tomatoes, maytag blue cheese, chives, egg, blue cheese dressing
Entrees
Chilean Sea Bass
pan seared, celery slaw, coconut butter
Cold-Water Lobster Tail
12 oz, smoked paprika, broccoli, lemon, butter
Curried Lamb Pops
charred lemon, french beans, fenugreek curry, pea tendrills
Pasta Carbonara
house made lumache pasta, rock shrimp, bay scallops, snap peas, bacon lardon, garlic chip
Beef Medallions*
broiled linz angus, shrimp scampi, roasted tomatoes
Steamed Snow Crab Legs
2 lbs, drawn butter, broccolini
Airline Chop Chicken
amish chicken breast, lemon thyme rice cake, asparagus, lemon butter
Boneless Cuts
Linz Heritage Angus Minimum Aged 21 Days
Filet Mignon
10 oz or 7 oz
Delmonico Ribeye*
Linz Heritage Angus. Available in 16 oz
KC Strip*
Linz Heritage Angus. Available in 14 oz
Bone-In Cuts
Linz Heritage Angus Minimum Aged 28 Days
Ribeye
24 oz
Porterhouse
24 oz I Linz Heritage Reserve Angus
Featured Cuts
Prime Rib*
Aged angus beef, slow-roasted, house-made horseradish sauce, au jus. Available in 20 oz | 14 oz
Manhattan Filet*
garlic mashed potatoes, cherry demi, bourbon glaze
Filet and Lobster*
7oz filet cherry cabernet demi-glaze, cold water lobster tail, drawn butter
Pork Chop*
broiled sakura pork, potato puree, charred apple demi
Wagyu Flank
mishima ultra, chimichurri
Complements
Blue Cheese Crust
bulleit bourbon demi-glace
Tallow Truffle Butter
Grilled Shrimp
Oscar
crab souffle, asparagus, bearnaise
Au Poivre
green peppercorn crust, cognac cream
Shrimp Scampi
Sea Scallops
Sides
Roasted Carrots
Perfect Mashed Potatoes
Mushroom Saute
Brocolini
Loaded Baked Potato
Linguini
Au Gratin Potatoes