Tender shrimp, fried to a golden brown and tossed in a spicy asian zing sause. Served with Homemade Ranch.
A blend of Italian bread crumbs, olive oil, garlic, lemon and parmesan cheese, stuffed into a steamed artichoke.
A delicious combination of tender artichoke hearts and spinach, combined with garlic, mozzarella, and parmesan cheese. Served with toasted french bread.
Smooth white queso with a blend of peppers, garlic, onions, and seasoned shrimp. Served with thin, crispy tortilla chips.
Fried wing portions, marinated in Honey BBQ sauce, or Italian Garlic Parmesan sauce. Served with celery sticks & Homemade Ranch.
The Daily Menu will include lunch specials with something new everyday.