Morton's The Steakhouse - Reston
Warm Steak Salad
Filet Mignon Trio
The service was very good and the food was good, although far from spectacular. We brought our own wine and were shocked we were charged a $50 corkage fee per bottle. As a general rule, a $25 fee is reasonable and some places charge $35. It is outrageous that Morton's would charge $50 at a time when they should be encouraging diners to return. Moreover, their wine list is fairly pedestrian and, like most restaurants, includes red wines that have not entered their prime drinking window. In short, we will not be going back.
The food is always properly prepared and brought to the table cold or hot depending on what was ordered. Mostly, in this time of rushing patrons out of the restaurant for the next seating, we were given time to enjoy each course ordered. I felt the experience was worth the cost.
Excellent service, excellent food! Met my son after his monthly guard duty for dinner, staff was fantastic.
Over all, it was very good. We sat in the bar area and felt very comfortable, social distance wise. Outside was really nice but all booked. Inside pretty crowded too. It would have been better if my NY Strip came cooked- it was grossly under cooked (purple inside) and had to be sent back. When returned it was very good however the timing of the meal was thrown off and my wife was almost done. Surprisingly, the restaurant did not offer any price reduction or anything to make up for their mistake. I didn't feel it was my place to ask- that's why they have restaurant managers. Service was also a little slow as our server was also working the outside tables. We also found the Caesar salad very bland and not what one would expect from such a high-end steakhouse.
Great outdoor seating option. Food was delicious as always.
As usual, we had a wonderful early dinner. The steaks were perfectly seasoned and cooked; never disappoints. We love the Mexican Street Corn and the Sauteed Mushrooms. This is one of our favorite spots.
We had a delightful dinner at Morton's. We sat at a table outside which was far removed from other tables. Everyone who greeted us was extremely gracious and helpful. Topping off the service was our server, Miranda, who did everything to make our experience enjoyable. We especially appreciated her helping us to understand which was the right cook level designation for our meats. She was very attentive without being intrusive. Our appetizers and meal were served nicely and the timing was appropriate. Our refreshments from the bar were to our great satisfaction, and, oh dear, the molten lava cake was amazing. This was not our first visit, nor will it be our last.
Excellent service and food
Food was great! Our waiter was amazing! I don’t remember his name, but he was extremely friendly! Really loved the food and service!
One of the best steaks you can buy. What more can I say.
The steak was wonderful. The sea bass was delicious, too, though the serving seemed skimpy--it looked to only be 6 ounces. The shrimp scampi was almost flavorless, which was terribly disappointing given Morton's usually quality. Our server was lovely and attentive. And the outside area was a very nice ambience--they did a great job of making it feel private.
Each course was complex and well prepared. At the end, I felt like I enjoyed a high quality night out and glad I made the effort.
Excellent experience, everyone from the greeter was nice and following social distancing protocols! Food was outstanding per usual for Mortons!
Just completely understaffed resulting in long waits for water and drinks. Wait staff were very nice and apologetic. Outdoor tables could use some leveling. Food was very good.
We had dinner during Restaurant Week which is an amazing value. Wines were somewhat expensive but we tried the least expensive bottle and thought it was great. Still only eating outside these days and there was sufficient distance between tables. Waiters and servers all wore masks and were very congenial. All in all we had a great time.
Great as always. Steaks, apps and sides were perfect. Great staff and food.
We were celebrating my daughter’s 17th birthday and had a great time. The food and service was exceptional.
Excellent customer service and food!
Excellent service and food!
A lovely evening that started with a warm welcome and great service.
Always love to eat here! The staff and food is amazing!!!
Steaks were delicious, our server was great! We had noted that it was a special occasion and the hostess took a picture and personalized a card keepsake for us. A really nice experience during these crazy times.
The steak was amazingggggg I cannot complain! Great cake for my birthday as well
Wonderful experience. Only disappointment was it was our anniversary and no one acknowledged. Even though we listed it on the reservation.
Great for a nice quiet and excellent dinner, where it is easy to converse with your partner. Love the booths.
Went here for a pre 1st anniversary dinner. Our first time out since the start of Covid, of course we were hesitant but everything went as well as we could have wished for. Patrons were placed quite a distance from each other, staff more masks the entire time. Food was excellent.
I was rather shocked at the quality of the food. I had not been in a few months so was eagerly awaiting my steak and mashed potatoes.
For the price I paid, it was so disappointing. It was an Outback quality streak which I would have been fine with except it was Morton’s and Morton’s standard pricing. It will be a very long time before I consider going back!
Again, so disappointing!
We had a beautiful dinner on the patio. The full staff made us feel complete safe from Covid-19. What Can I say the food is always superb.
It took us more than 20 minutes to get a cocktail. As our meals were coming to the table, we were informed that one of our sides wasn’t available(mash potatoes...really!), and two desserts weren’t available. waitress was new and tried to do a good job. For $450 with tip, very disappointed. may not come back.
2 of 3 steaks were overdone ... Service, as usual in this location, very much impressed by itself. They seem to believe we are coming there because of them.
Second time we had Tiffany as our waitress.... she was amazing... again!
The 24 oz. Porterhouse steak was very flavorful, seasoned nicely and cooked to a perfect medium-rare. We loved it. The side of street corn was really nice, but it could have used a little less cilantro. The Au Gratin potatoes were excellent. Lastly, my favorite is the chocolate mousse for a perfect ending. A wonderful meal and experience. My only suggestion is for the server to remind the customer that when ordering a large steak for sharing we can request that it be sliced prior to being served on the table. It was a bit of a chore cutting the steak without a proper carving knife at the table. Otherwise, excellent food, service, and experience.
Very good food and service overall. Just the food took a long time to come out. We were there for almost 3 hours.
Awesome experience. James, our server, was extraordinary.
Our first experience with Morton's was a great one. We tried two cocktails, one appetizer to share and three different kinds of steak and was very satisfied! The food was super well presented, well tasting and the server was attentive. The price reflects the high standard but is well worth it if you're looking for a special dinner experience.
Coming back after the shutdown must be challenging for restaurants. That seemed apparent. Lack luster service, food undercooked, and a complete lack of enthusiasm and preparation. This Mortons appears to be in decline.
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OpenTable ダイナー2632名によるMorton's The Steakhouse - Restonの評価は4.5☆です。