Red Lobster - Maple Grove
Grilled with a maple-cherry glaze, over rice
Family Green Beans
Nutritional Values: Calories: 880, Calories from Fat: 750, Total Fat: 83g, Sat. Fat: 46g, Trans. Fat: 1.5g, Cholesterol: 175mg, Sodium: 1000mg, Carb: 32g, Fibre: 12g, Sugar: 15g, Protein: 9g.
The server never brought the rolls until our salads came out. The Cesar salads were so salty we couldn't enjoy. The alfredo pasta was also very salty. We had to ask for a small fork so my husband could eat his crab. Overall not a good experience for a first time at this location. We'll stick to the Fridley location.
Clam chowder was watery and contained two tiny clams and two tiny potato bites.
My order was wrong (Although to be fair, I did ask questions about the entree that was brought to me.
When I asked the waitress , "Is this going to be a problem...she said YES." So I kept the meal and hardly ate any of it.
90.00 for two...no cocktails.
I will be hard pressed to spend that kind of money again at RED LOBSTER.
The service was slow, the crab legs were severely over cooked, and then cold when they got to the table. They ran out of crab claw crackers. The best they could muster was a tiny sea food fork.
I had not been to a red Lobster in 4 years and now I remember why. I think I finally learned my lesson. I won't be back.
Long wait. Understandable with Covid and capacity limits but the restaurant wasn’t doing everything within their power to help matters as we watched two tables (in the bar area within view of the host stand) sit dirty and unoccupied for at least 10 mins while there were three people manning the host stand often doing nothing at all. Pitch in and get those tables bussed!
Also, I can’t stand it when a server doesn’t pre-bus their table. If I’m sitting there with an empty plate, clear it.
Our PRIORITY seating was scheduled for 7:00pm. We arrived a little early at 6:55. We checked in and were PROMPTLY seated at 7:45pm (WTF?) Then we had to WAIT some more (10mins) to finally get some service. It was very poorly organized and ran. Upon talking to the hostess about the 6 tables seated before us: 2 had phoned ahead and 4 just walked in and put there name on a list. I don't know what the hell priority seating is good for? (what a joke!) As for our waiter, I can tell you that the food service industry is not a wise career choice!
Food was really good, had Walts Favorite Shrimp, mashed potatoes, and green beans. All were hot and perfectly cooked. Actually was the best food I have ever had at a Red Lobster which tends to be typically average. Kudos to the chef. Staff was friendly and attentive.
Made a reservation at 8 and was told I had to wait 15-20 mins to be seated. Asked hostesses what was the point of the reservation then. She proceeded to say they didn’t do reservations even though the restaurant is CLEARLY on Open Table. Was a whole mess.
Haven't been to RL in a while and was not happy that the meals do not come with a salad anymore but the pricing was even higher than before (4 for $140). They also took the shrimp linguini off as an option for the build your own. The lobster pizza was undercooked and the brussel sprouts were hard and some of them not even edible. Overall a very dissapointing experience. Not sure if I'll be back any time soon.
We had a reservation but still had to wait more than 20 minutes past to get seated. After our waitress served us she didn't come back to check on us.
Great food, large portions and excellent service! A+
Had to wait almost an hour even with prior appointment
Good food, good service
For what they offer, reasonably priced seafood, Red Lobster does a great job.
The food really was top notch on this visit. Excellent server and a great experience.
Seated quickly by using OpenTable. Great service!
Salmon was dry and hostess did not have her mask covering her face.
Overall an ok experience. The food was a bit disappointing for the price point. Good server and atmosphere.
Not filled to capacity yet it took 15 minutes to be seated and after ordering our drinks it took 15 minutes to get them.
Love the king crab legs. They were crazy busy, but took good care of us
If you are using Open Table, you need to verify they check you in. We went, checked in with the hostess stand, were told 15-20 minutes, waited that time then check in to see how much longer and the lady said 20-30 minutes - which she told the person after me who just walked in. Apparently the four people working the hostess stands can't use their technology. The main hostess was a very rude, curt blonde who was ignorantly telling people 20-30 minutes then telling people waiting for that time the same over and over---a guy before us had the same happen--when he checked time with her, she removed him from the list (he was sitting at the bar behind her and she watched him sit - then claimed she thought he left???). Talked to a manager, young Asian male, who was incompetent. Essentially said hmm, that's too bad, oh well. Said we will seat you then sat another party. The guy in front of us joined in--took them 10 minutes to seat them in one of two - 2 person tables that had been open the whole time. A second female manager came out and was great. She seated us and comped some apps then offered desserts. The waiter was wonderful-Nathan. They should replace the front staff because the food and wait staff was great. The second manager was great. The first one should not deal with people - not as a manager.
As the person with me said, it was good but not worth the earlier situation. Guessing we may not return or if we do-it will be after a long long while. Try a different Red Lobster.
They did not have any biscuits til the very end of the meal.
The actual service was slow although there were a lot of empty table. The server for got our bread which I was looking forward to. The bar drinks took forever to be made. My food was great but my partners crab was over cooked.
Although we had a 5:00 PM reservation using OPENTABLE, and we arrived about 4:50, it was 5:30 before we were seated. I am certain there were many couples seated before us who did not have reservations. Red Lobster didn't honor the reservation; so I wouldn't bother dining there again, nor would I recommend them to anyone.
We celebrated NY eve early and had a wonderful time.
We had a really great meal.It was a very busy Christmas Eve but the service was outstanding!Our server Linda was incredible. The food was delicious and came out hot and quick.One of our best experiences here!
We went for lunch and all of us had the Soup, Salad, and Cheddar Bay Biscuits lunch with a Coconut Shrimp appetizer. It was quiet and the food was good. Our server was the bartender. He was great with anything food related, but it was a struggle to get refills on beverages. The manager got them for us. He was very nice and helpful - just not paying attention to drinks if they weren’t alcohol based.
Waitress submitted wrong order for one of our meals. When I finally got the rock lobster it was tough and chewy. Hair on my shrimp. Waitress never came back to ask if we needed anything else or even a refill on drinks (received initial drink order and nothing after that).
Service was really slow and the food was not sad
Used open table for our reservation and checked in prior to our time. Waited over 20 minutes and saw numerous parties come in after us without a reservation that were seated prior to us. When I brought this to the attention of the hostess she said ‘Oh, I see what happened” and told us we would be the next party seated which we were. We waited over 10 minutes to be greeted by our waitress all while a manager was standing at the next table chatting with guests. The whole experience was very frustrating!
Aidan was a superb waiter. Great and prompt service’
Great server and food!
Decent meal. Bartender was clueless. Restaurant has a martini on it's menu...picture and all...but has NO martini glasses. Bartender had to ask servers how to make it. We were sitting right by the bar so heard the conversation. He asked if it should be served over ice and said, "Well it's all alcohol, so it will be good to water it down anyway." Seriously??!!!
Our waitress, Molly, was absolutely amazing! Great personality, knowledgeable and helpful...cracked my crab for me. Food was excellent. Highly recommend!!!
Had a great meal for Easter! Was not crowded like every other restaurant was that day!
Aidan I hope your back feels better after carrying out the 3lbs lobster. Excellent service. We have a great time and the food was great. Thank you!
Service was ok, they weren’t super attentive. crab came cold like they forgot to warm it up. Disappointing for how much you pay and the fact that they should be great at seafood.
All was very good
Birthday dinner, excellent server.
Fish was over cooked, rolls were undercooked, some of green beans were overdone and some were undercooked. Usually food at Red Lobster is very good, but not this night.
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OpenTable ダイナー54名によるRed Lobster - Maple Groveの評価は4☆です。