Rossi's Bar & Grill

Our Famous fresh cut Zucchini sticks hand rolled in fresh bread crumbs with homemade Marinara

Fresh flour tortillas stuffed with pico de gallo, juicy grilled chicken and Mexican cheese. Served with sour cream and salsa

Battered and crisp with fresh Marinara

Hot out of the oven Bavarian Pretzel sticks salt crusted and served with home made Alfredo sauce

3 Rossi classic meatballs on fresh slider buns topped with shaved Asiago cheese and fresh Marinara

10 jumbo chicken wings, Italian seasoning with carmelized onions served in an iron skillet

10 jumbo crispy wings tossed in Buffalo sauce with celery sticks and Bleu cheese dressing

Broiled hot Italian sausage served over our signature broccoli rabe sautéed with roasted red peppers and chopped fresh garlic

Our calamari is lightly floured, served crispy with sliced cherry peppers and smoked paprika aioli sauce

Heaping plate of fresh cooked potato chips served 'Old School' plain and simple or 'Old Bay' jazzed up with seasoning, your choice

6 shrimp crusted with sweet coconut served with our house made Gulden's Spicy orange marmalade

Prince Edward Island fresh mussels sautéed with white wine, garlic, and our homemade Marinara spiced with a pinch of red pepper

Hearty traditional Italian soup with 3 pastas and 3 beans filled with fresh cut vegetables and herbs in a light tomato broth

Simple enough, fresh lettuce, tomato, carrot, cucumber and a sprinkle of String Bean Salad with Rossi Italian vinaigrette

Fresh mozzarella slices, sliced tomato, fresh basil, sundried tomatoes and Pepperoncini on lettuce leaves with our homemade basil pesto

Spring mix, apples, Mandarin oranges, caramelized walnuts, craisins and goat cheese with a citrus vinaigrette

Crisp Romaine, roasted red pepper, Genoa salami, black olives, Provolone, fresh mozzarella, egg, tuna and Rossi Italian vinaigrette

Crisp wedge of Iceberg served with fresh chopped bacon, bleu cheese crumbles, red onion and diced tomatoes with house bleu cheese dressing

Hand cut hearts of Romaine, Parmesan cheese and croutons tossed in super creamy Caesar dressing

Alfie's signature recipe for Italian string beans. Fresh snipped beans cooked soft and slow; coated with olive oil, roasted red peppers and fresh chopped garlic with boiled potato and a touch of red onion

Pan seared Salmon served on a bed of tender baby greens with a citrus vinaigrette

Bacon and cheddar, onion, lettuce and tomato

Spicy chipotle sauce, slice of tomato and a scoop of guacamole

American cheese with lettuce, tomato, onion and mayo

Crispy bacon, American cheese, with an over-easy egg

Sautéed mushrooms and sautéed onions with melted Swiss

Hand-formed and flame broiled hamburger with lettuce, tomato or raw onion on request

7oz hand-formed and flame broiled American cheese on a Brioche roll

100% ground turkey with lettuce, tomato and onion on a Kaiser roll

Case's porkroll, lettuce, tomato and raw onion

Sautéed broccoli rabé, sautéed onions and Provolone cheese

Toppings below, build it and enjoy it your way + Toppings

Our Pomodoro sauce, fresh basil, served with tomatoes, chopped garlic, olive oil and a hint of cheese over angel hair

Rossi's meatballs or grilled spicy Italian sausage with real marinara

Ted's creamy home made Alfredo sauce over fettuccine

A light tomato cream sauce and fontina cheese cream sauce

Cheese stuffed ravioli in our tomato basil cream pan sauce

Rossi's own recipe of plump shrimp sautéed in olive oil, tomatoes and garlic with white wine and celery, tomatoes served over angel hair

Two chicken breasts sautéed in olive oil with mushrooms, garlic and sweet Marsala wine with pencil points

Fresh grilled salmon served over sautéed spinach or broccoli rabé

Thin slices of eggplant layered with fresh marinara, mozzarella and Parmesan cheeses with pencil points

Hand-cut Certified Angus Beef seared and broiled served with french fries

Rossi's classic 20 oz. chop seared and grilled to perfection

Three 2" thick grilled seasoned lamb chops served with french fries and mint jelly

Rossi's classic 16 oz. chop seared and grilled to perfection

Rossi's classic 16 oz. ground chuck steak with brown gravy and mushrooms. Served with french fries

Served the traditional way with pencil points

House roasted pork loin sliced thin topped with sautéed broccoli rabé and melted Provolone with natural juices

Rossi's meatballs and fresh Marinara on a Torpedo roll with melted Mozzarella and Parmesan cheeses

Rosemary chicken with lettuce, tomato on a Kaiser roll

Hand-cut and trimmed USDA Choice Rib Eye seared and stacked with sautéed peppers and onions on a Torpedo roll

Case's 100+ year old recipe sliced thick and broiled with melted American on a Kaiser roll

Traditional chicken parmigiana served on a Torpedo roll

'Old School' House roasted beef sliced served with steaming hot gravy on white bread

California tomatoes, mozzarella cheese, fresh sweet Italian sausage, fresh basil

California tomatoes, mozzarella cheese, mustard

California tomatoes, baby arugula, olive oil, shaved parmigiano

Roasted garlic, fresh basil, extra cheese

Ask your server about making your delicious pie extra crispy

California tomatoes, mozzarella cheese, fresh sweet Italian sausage, green peppers, onions

California tomatoes, mozzarella cheese, fresh sweet Italian sausage, pepperoni

California tomatoes, sauteed spinach, mozzarella cheese, sweet red peppers

California tomatoes, mozzarella cheese

Chocolate, Vanilla, Mint Chocolate Chip, Peanut Butter

nutella, espresso, steamed milk

Blood orange vodka, Fresca, with a splash of orange juice

Absolut Citron, triple sec, cranberry juice with lime

Hornitos tequila, triple sec, lemon and lime juice

Woodford Reserve bourbon, sweet vermouth, splash of cherry juice

New Amsterdam Vodka, ginger beer with lime in a copper mug

Skyy Infusions Georgia Peach 1/2 lemonade, 1/2 iced tea