Stagecoach Grille - LaVerkin
Matt was amazing
Good food for a resort area.(Zion). Expected a little bit more in terms of food quality. Prime rib special very large.
Not medium rare as ordered. Wife had rib eye also overcooked. Over priced but expected that for a tourist area.
Very busy restaurant . Servers very busy.
This is a great place to eat. Great food and fun rustic environment. We always get the steak and salmon dinners.
Mix up on bill otherwise very good. Definitely will go back
This was my first time eating here and the steak and service we received was awesome. My plate had so much food that I had enough left for lunch the next day. If I am ever in the area again I will definitely stop in for dinner.
Delicious salmon and beef, fun atmosphere! Good service.
Our waiter was very friendly and helpful since my friend has a lot of dietary restrictions. We both had the veggie burger (impossible) and it was so good. I appreciated the veggie option since I don’t eat meat. Our wait time for our food was perfect and I had a really good beer as well.
Amazing service, very helpful. Food was some of the best I have ever had in a restaurant. Super cute ambiance!
First time for us. We enjoyed the meal very much. I had the ribs and they were great. Others had the chicken fried stake and it was also very good.
Fun, kinda kitschy joint serving up some traditional and not-so-traditional type of Steakhouse fare. Hubby had the New York Steak w/ gorgonzola while I had the Blackened Ahi where I subbed mashed potatoes for the wild rice. His steak was sizeable and the gorgonzola was at the "almost melted but not quite" stage which made the steak more decadent with the cheese adding creaminess and a little bite of acidity. My Blackened Ahi was perfectly prepared... with just the right amount of sear so that most of the ahi was rare.... just the way I like it. The mashed potatoes were very tasty (creamy, smooth) and went great with the Blackened style I opted for. The mash potatoes were served with a gravy which (had I known) I would have asked to be put on the side as I don't normally like gravy. Their gravy isn't heavy nor salty so it didn't take away from the potatoes too much. We had their tiramisu for dessert and it was very good. The lady fingers were lightly soaked in the coffee / liqueur so that the bread/cake isn't just mush. The custard layers were light and not overly sweet, yet still decadent.
Great food and service,
Always on our list for date night.
Salmon was delicious and my partner loved his pasta. The Moscow mules had some mint which were delightful. Overall loved this place! Wonderful staff as well.
Menu said ribeye was $36, they charged us $40.50 for each. Waiter was very friendly but only checked on us when he brought drinks and food and check. Food was great though.
We have been to the Stage Coach Grille about 5 times - for lunch and dinner. We are never disappointed in the service and the food is very tasty. The chef is amazing.
High quality, delicious food delivered fast by helpful, respectful waiters in a fun setting. Social distancing was respected and employees wore masks. We were impressed!
Absolutely the best place to eat in La Verkin! We went back the next day too! Can’t say enough. Thank you to the owner who made us feel special and came to talk to us.i will spread the news about this place!
I hadn't been there in about 4 years and they've since changed ownership. That said, it's even better now in my opinion.
It was a fantastic experience eating at the Stagecoach Grille. It is nice to see that the owner and manager visit with each guest during the meal. The food was outstanding my Filet was cooked perfectly.
Always good food and fun place to take guest!
The food is great, the service is impeccable I will definitely return
Ember was awesome!!!!!
Restaurant was way too hyped.service was bad, there was 2 more customers in the place during, we stood at the door to be seated and no one was around. Cook was standing around doing nothing. For the price you would think it was a 5 star restaurant. Scampi was so dry and bland, overcooked pasta. The 3 others I was with had burgers. They should open a burger joint.
My boyfriend and I found this place after hiking alll day in Bryce Canyon. It was delicious! And our waiter was awesome! Will definitely be going back when we are in Utah!
My Fiancé and I were seated at a table that faced a wall. Then the server was not very attentive and forgot our sauce we asked for until we were done eating. She never checked on us until we needed the check. The food is very expensive for little flavor. A hamburger is $18 and had no seasoning on the meat and the fries were under cooked. This was our first experience and also last.
Very pleasant lunch with friends. There were few customers so no noise, service was very good and the food was served quickly
The experience was overall a good one. The only thing that went wrong was I had to retrieve a waitress to get butter and sour cream for my baked potato. The food was cooked to perfection, waitress was friendly, the owner took time to visit each table and talk for a bit.
Wonderful food and service! The calamari was the best we have ever eaten and My husband’s fresh tuna was outstanding. We are visiting from Texas and will certainly be back while we are in the area.
Zero social distancing even attempted - the staff also either didn’t wear their masks or wore them below their noses. Not great
The ribs we sent back as they were tough and over cooked. Chicken fried steak was overcooked as well plus gravy jello like. The waitress was lovely and substituted the meatloaf, which I appreciated but it was dry and flavorless.
Great food and service. People checking on our comfort, and the surrounding views were pleasurable. Best of all, the food.
Great waitress and service.
Good food. Very enjoyable
The food here is consistently good and service as well. The staff is very pleasant and upbeat. The ambiance is pleasant and we always sit in the outer part so we like to watch whatever is going on outside, including, interesting visitors. The acoustics are a bit loud and it is hard to hear one another speak sometimes. The fresh Ahi tuna is amazing and I have it every time that we eat here. It is that good! The menu is varied and runs the gamut of possibilities. This restaurant continues to remain our favorite in the area.
First time eating here for our anniversary. Our waitress, Kristina was training Nikki and both were exceptional in giving us service. We would come again.
Food was exceptional. One of the finest restaurants in Southern Utah.
Service “out of this world”!
About the fifth or sixth time we have eaten here and every time has been a pleasure! We have introduced four couples to this restaurant and all of them enjoyed the food and service and couldn’t wait to come back!
Outstanding prime meat. I have to rate the prime meat in top 5. Homemade salad dressing is great. In fact I could just have a salad and would be just fine. Owner came by table and was ready nice. Server was extremely friendly. Highly recommended for a great evening dinner.
Made our trip that much better....great people and the food is worth every penny.
We love going here. It's our favorite spot for Friday night dinners! #supportlocal
My daughter came from California to visit. She hd the prime rib and her partner had the salmon. My husband prime rib and I the chicken marsala. It was so delicious i wanted to lick the plate. The prime rib was grade A choice. My daughter gave it very high reviews. Of course the owner is very welcoming and comes to every table and introduces himself. Thank you Rich it was a great evening.
Good food if you want some feel good comfort food. Will go back if we are in the area.
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OpenTable ダイナー135名によるStagecoach Grille - LaVerkinの評価は4.6☆です。