Tandoori Flames - Coolum Beach
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Entrées
A perfect blend of chickpea flour and a hint of Indian spices, deep fried till golden brown (served with tamarind chutney)
Calamari seasoned Indian style in an exotic spice blend and deep fried. (served with tamarind sauce)
One piece each of onion, eggplant, potato, chicken, prawn and calamari. (served with tamarind chutney)
Homemade pastry stuffed with potatoes or beef mince and mixed herbs, then deep fried. (served with tamarind chutney)
Prawn coated in Indian spices, chickpea batter and coconut. (served with tamarind)
Mixture of beef mince and potato with a hint of spices, coated with bread crumbs and deep fried. (served with tamarind)
Tandoori Delights
Chicken marinated in traditional tandoori masala (served with mint chutney)
Boneless pieces of tender chicken marinated in a combination of yogurt and mild spices. (served with mint chutney)
Lamb Cutlets tenderised in a special marination (served with mint chutney)
Prawns marinated in a fusion of spices (served with mint chutney)
Tandoori Breads
Naan stuffed with Cheese, Onion, Capsicum, Potato
Plain flour bread cooked in Tandoor with butter
Naan flavoured with garlic butter
Layered Naan flavoured with butter
Naan topped with spicy blend of herbs and spices
Naan stuffed with potato
Naan stuffed with cheese and spinach
Naan stuffed with beef mince
Paratha stuffed with beef mince
Naan stuffed with cheddar cheese
Naan with garlic butter and stuffed with cheddar cheese
Naan stuffed with chopped chicken and spices
Naan stuffed with dried fruits
Wholemeal bread cooked in Tandoor
Wholemeal layered bread
Paratha stuffed with potato
Chicken Dishes
Boneless pieces of tandoori chicken cooked with tomato, spices and finished with an almond cream sauce
Boneless pieces of tandoori chicken cooked in tomato, almond and spinach sauce finished with cream
chicken cooked in tangy mango and pineapple sauce
Chicken tikka cooked with capsicum and onion in tomato and cream based sauce
Chicken cooked in an almond and cashew nut sauce finished with cream
South Indian curry with chicken cooked in a creamy coconut milk tempered with curry leaves
Chicken cooked with sautéed vegetables in an onion gravy, finished with a dash of cream
Chicken simmered in a creamy spinach sauce
Succulent pieces of chicken cooked with potatoes in a spicy tangy sauce finished with fresh green chillies
Tasty tomato curry flavoured with almonds and Kashmiri spices
Pan fried tomato and capsicum in a tangy onion masala
Tender pieces of Chicken with cashew nuts, caramelised onion and fresh coriander
Beef / Lamb / Goat Dishes
Meat cooked in an almond and cashew nut sauce finished with cream
South Indian curry with meat cooked in a creamy coconut milk tempered with curry leaves
Meat cooked with sautéed vegetables in an onion gravy, finished with a dash of cream
Meat simmered in a creamy spinach sauce
Succulent pieces of meat cooked with potatoes in a spicy tangy sauce finished with fresh green chillies
Tender pieces of meat with cashew nuts, caramelised onion and fresh coriander
Tasty tomato curry flavoured with almonds and Kashmiri spices
Tender pieces of meat pan fried with onions, tomatoes, cumin seeds & capsicum then combined with onion masala to make tangy gravy
Tender pieces of meat cooked with mix vegetables and blend of spices
Veggie Delights
Boiled potatoes mixed with fresh cumin seeds, fresh garlic and ginger and infused with light spices
Homemade cheese, onion and tomatoes cooked with peas in a creamy sauce
Homemade cottage cheese cooked with capsicum, onion and spinach in a creamy tomato sauce
Home style pumpkin curry cooked with eggplant and fresh coriander
Potato, cottage cheese and mix vegetables cooked in almond sauce finished with cashews and dry fruits
Combination of potatoes, onions and tomatoes cooked with spinach in a creamy sauce
Split mixed lentils cooked with spinach
Veggies cooked in an almond and cashew nut sauce
Vegetables simmered in creamy spinach sauce
Pan fried tomato and capsicum in a tangy onion masala
Pumpkin cooked with lentils, coriander and fried onions
Seafood
All curries come with complementary saffron rice
A south Indian style curry flavoured with coconut cream, onions, tomatoes and curry leaves; Fish, Prawn
Prawns fried with garlic-ginger, onions and tomatoes cooked in creamy almond sauce
Prawns, fish and calamari cooked with tomatoes, cumin seeds and onion gravy
Succulent prawns cooked with potatoes in a spicy tangy sauce finished with fresh green chillies
Prawns cooked with sautéed vegetables in an onion gravy, finished with a dash of cream
Kids Special
Choice of Small Mango Chicken or Butter Chicken with small Naan, Rice and Juice/Coke
Rice Dishes
Savoury basmati rice mixed with aromatic herbs and spices served with raita
Mixed vegetables and onions mixed with fried basmati rice, herbs and spices to create a truly unique and delicious flavour served with raita
On the Side
Desserts
Milk dumplings in a cardamom and rose flavoured syrup
Mango and Rose flavoured Indian ice-cream
Bar
Beers
Basic Spirits
$7
Premium Spirits
$8.50
Non-Alcoholics

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