Cold Appetizers
Foie Gras Terrine$25.00
pedro ximénez, almonds, apple, brioche
Kampachi Crudo$22.00
passion fruit-orange ginger, pickled daikon watermelon radish, chive oil, crispy quinoa
Scallop Crudo$22.00
green apple vinaigrette, trout roe, serrano pepper
Turner's Cut Iceberg Salad$20.00
bacon, honey roquefort dressing, tomato powder
Turner's Cut Caesar Salad$18.00
priced per person-prepared tableside baby gem lettuce, homemade caesar dressing, garlic 18-month aged parmesan cheese, brioche croutons
Wagyu & Caviar$79.00
macallan pickled mustard seeds, fried quinoa, smoked garlic aioli, parmesan crisp, quail egg
Hot Appetizers
Parker House Rolls$15.00
presalé, cultured butter, beet oil
Gnocchi Batonnets$24.00
truffle lemon beurre blanc, snow peas, parmesan
Spinach Ravioli$24.00
smoked goat and honey ricotta cheese, toasted almonds, pea and parmesan sauce, parmesan-thyme air
Quail$28.00
carrot purée, pearl onions, poultry au jus
Scallops$25.00
romesco sauce, charcoal brûlée, tart apple drops
Buttermilk Chicken 'Nuggets'$24.00
beurre blanc, shaved black truffle, green oil
Wagyu Slider$24.00
smoked garlic aioli, shaved black truffle foie gras, demi-glace
Raw Bar
Hamachi / Yellowtail$16.00
2oz
Kanpachi / Amberjack$18.00
2oz
Snow Crab Claws$5.00
each
Oysters$4.00
each
Lobster Tail$49.00
Jumbo Shrimp$8.00
each
Sauces$4.00
red onion mignonette, yuzu remoulade, spicy ponzu
Caviar
Golden Osetra$275.00
1oz
Royal Osetra$240.00
1oz
Wagyu Prime Rib
Thursday-Saturday Limited Availability
Wagyu Prime Rib$130.00
slow-cooked & roasted, jus, creamy horseradish, yorkshire pudding, herb butter, brussels sprouts, velvety potato purée
Steaks from the Grill
Japanese Kobe Filet
4oz $230 6oz $340
Japanese Kobe Ribeye
4oz $230 6oz $340
Australian Wagyu Filet 8oz$105.00
Australian Wagyu Boneless Ribeye 16oz$175.00
Australian Wagyu Tomahawk 32oz$295.00
American Wagyu Filet 8oz$95.00
American Wagyu NY Striploin 12oz$85.00
USDA Prime Dry Aged NY Striploin 14oz$83.00
USDA Prime Dry Aged Bone-In Ribeye 24oz$120.00
USDA Prime Wet Aged Bone-In Filet 16oz$115.00
Sauces$4.00
turner's cut steak sauce | au poivre | béarnaise
Composed Dishes
Truffle & Wild Mushroom Risotto$38.00
perfect egg, parmigiano reggiano crisp, pea tendrils + 5g shaved black truffle
Lobster Pasta$86.00
tonnarelli, vodka sauce, seasonal vegetables, parmesan-thyme air, trout roe
Striped Bass$46.00
lemon & wine sauce, toasted spices, kalamata oil, baby zucchini, micro turnips, solid butter
Colorado Lamb Chops$87.00
potato terrine, black garlic purée, smoked pea purée, lamb demi-glace
Dover Sole$83.00
meunière, capers, asparagus
Venison Loin$68.00
parsnip & truffle purée, mushrooms, demi-glace
Double Boned Kurobuta Pork Chop$81.00
miso-sake marinated, apple purée, macallan scotch-maple sauce
12oz American Wagyu NY$87.00
celeriac purée, candied kalamata olives, baby turnips, green oil
Beef Short Rib Wellington$138.00
prepared tableside (for 2 people) prosciutto, carrot purée, cipollini onions, beef demi-glace
Sides
Lobster Mac & Cheese$48.00
strozzapreti, smoked gouda cheese sauce
Asparagus$19.00
parsley lemon aioli
Crispy Potato 'Mochi'$17.00
truffle oil, parmesan cheese, smoked garlic aioli
Velvety Potato Purée$14.00
Brussels Sprouts$15.00
applewood smoked bacon dressing
Roasted Baby Rainbow Carrots$15.00
honey macallan butter, carrot tops
Wild Mushrooms$23.00
morel sauce
Add-Ons
Grilled Lobster Tail$49.00
Seared Foie Gras$18.00
Oscar$35.00
Maxwell$54.00
Rossini$22.00
White Sturgeon Caviar 1/2 oz$80.00
Tasting Menu
5 courses $175
Scallop Crudo
green apple vinaigrette, trout roe, serrano pepper
Gnocchi Batonnets
truffle lemon beurre blanc, snow peas, parmesan
Quail
carrot purée, pearl onions, poultry au jus
7oz American Wagyu NY Strip
parsley-lemon aioli, veal demi-glazed cipollini onion
Chocolate Soufflé Tart
valrhona guanaja 70% chocolate, gianduja, grand marnier ice cream