Uno Pizzeria & Grill - Framingham
Chopped Honey Crisp Chicken Salad
Fresh greens, chicken tenders, thin spaghetti, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing. Substitute grilled chicken if you'd like.
Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on thin spaghetti with parmesan.
Deep Dish Brownie Sundae
A rich brownie made with Ghirardelli® chocolate chips baked in a deep dish pan and topped with vanilla ice cream, chocolate sauce, and whipped cream.
We love unos been going for last 25 years disappointed no chili no bread sticks with my scampi
Food was excellent. Chicken Parm on Thursdays is an excellent value. Sitting outside was cold but it was our choice. Took until we were leaving to turn a heater on was the only drawback. Will go back - just dress better. Server was excellent.
It was a very chill experience. All in all solid, that’s really it
Note: This review is written during the COVID-19 pandemic.
I've been here a few dozen times and it's been good. The decor is nice, full of nice colors around the bar area and food is always delicious. Due to the pandemic and social distancing, the place was so depressing on October 12th, 2020. There was one man that was hosting, seating and our waiter - I felt so bad for him. The food was still delicious and I ended up tipping him 40%. Otherwise this is a clean, nice place to have dinner, drinks and watch sports on the several TV's that they have at the bar (whenever it opens again!).
Unfortunately outside dining is beside a busy highway, so very noisy!
The waiter over charged my meal
My corrected bill was 27 dollars left a total of forty dollars 50 percent tip even though he over charged me forgot my refill and not even so much as a thank you
it was so wonderful family feast during the quarantine times.
Food was cold, service Was bad, the restaurant was not clean
Unos has always been a great place to dine; in the age of "corona" I missed a few things (e.g. salt, pepper shakers, ziosk, bread which was always served with entrees) but I wasn't disappointed with the food which is always tasty and cooked well. Also, the service is good with excellent oversight by the managers.
Good food and nice servers. Clean and social distancing was appropriate.
So glad that they had outdoor dining option- but a noisy location being on route 9 and there was a strange smell outside/sulphur!
Thank you for sharing your review with us. We’ll pass along your feedback to our managers to ensure all guests have the best possible experience at our restaurant locations. We hope to see you again!
Deep dish isn’t as deep as expected. Needed more sauce and more cheese. Tasty overall just not extraordinary
Awesome experience, service was great and manager was awesome.. great convo and comp'd an app for us just bc!!
The tv was on and it was a very inappropriate show for kids.
Staff seemed overwhelmed; very slow service, seated late despite reservation, forgot parts of order
Went in New Years Eve. Very crowded but got seats at bar right away. Service and food was great. Cost was awesome as I had a coupon to use on the already reasonable prices.
They were not prepared to be busy. Our visited lasted two hours, not by our doing. Food came out cold and/or lost!?
Uno's food is always the same. Good variety of things. Good flavorful food. Our server was definitely overworked appeared to have a lot of tables. Allison did an awesome job she was friendly, and catered to all of our needs and requests. We are regular patrons to Uno's and service like this night keeps you coming back.
Took my niece and nephew here and the waiter was so nice! Even gave the kids a jingle bell necklace!
5 Stars for our server - Daphne!!!! She made it special for 2 fourteen year old high school girls!!! They loved her advice and friendliness!!
As an "Unos Insider," I had received a birthday coupon for a free dessert at Unos. Unos is our go-to local place when we're looking for a tasty but unfussy meal and a draft beer, and we were glad to discover that they're now accepting reservations via OpenTable. We started with a couple of cold drafts from Uno's rotating craft beer menu, and then shared a tasty chopped salad with grilled chicken and a wild mushroom and aged cheddar pizza from Uno's new "De-Lites" menu (hard to believe they can squeeze so much deliciousness into a 600-calorie pizza). Thoughts of calories were put on hold for our once-a-year, much anticipated "Deep Dish Sundae," garnished with a candle and delivered along with a staff-performed birthday song, to finish things off. Daphney provided awesome, attentive and entertaining service throughout our very enjoyable meal.
Have been a longtime customer for both small and large groups. Held a birthday dinner for 12 on Friday evening that was horrible. No set ups at the table; repeated requests for silver and napkins resulted in a couple of forks, knives and napkins, then nothing. We had to ask to have water glasses removed from the table three times -- there were 12 of them, unused, leaving little room for food. Same for pizza plates, given to everyone -- still with no utensils -- when only 4 people ordered pizza. Food service was glacially slow. After taking our orders, our waitress vanished. One of us walked the restaurant floor and we couldn't find her. Someone else delivered the food. Two orders were made incorrectly and the order for one member of the party was never entered, so she had to wait 15 minutes after everyone else had food to receive hers. We still did not have enough flatware or napkins when the food was delivered. I ordered pizza. It's a good thing it is delivered right from the oven because I had to wait 10 minutes (no exaggeration) to receive a fork, at which point someone dropped of a literal pile of napkins, forks and knives on the table. Our waitress resurfaced after everyone was done with entrees. We ordered dessert because it was a birthday celebration. 6 scoops of vanilla ice cream, 3 slices of cake, and one mini brownie sundae took 20 minutes. To add insult to injury, the manager on duty came by as we were eating dessert with a way too cheerful, "How was everything? All good?" I wasn't willing to make a scene at that point. Never again. I work in the restaurant business, so I know how hard it can be. This was inexcusable.
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OpenTable ダイナー22名によるUno Pizzeria & Grill - Framinghamの評価は4.2☆です。