T 中目黒店 T nakameguro

T 中目黒店 T nakameguro​で食事をしたお客様による評価・口コミです（最近の評価に基づく）。

1. D

   Diana

   タンパ・ウエストセントラルフロリダ評価・口コミ (1)

   5.0

   5日前にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Hands down the best culinary experience of our lives. From the omakase style dining to the wonderful staff, the dinner was just absolutely perfect. It felt like they really love what they do and love their customers having great experiences.
   

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2. N

   Nick

   東京評価・口コミ (1)

   5.0

   2025年5月10日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   This was the most amazing experience I’ve ever had with food. The service was top notch, the chefs were incredible and the food OMG. The food was the best I’ve ever had. We went for our anniversary and they made it so special.
   

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3. N

   Nick

   ロサンゼルス評価・口コミ (2)

   5.0

   2025年4月8日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   This was the best meal I had during my entire Japan trip that included Tokyo, Kyoto, Okinawa. The staff are the best and the food is excellent.
   

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4. M

   Matthew

   ニューヨーク評価・口コミ (2)

   5.0

   2025年4月8日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   We had a fantastic time at T Nakameguro. They prepare the signature beef in many ways so you can experience the depth and complexity of flavor ranging from a tartare, to a juicy lobster tail pairing, to the main course of a good portion of grilled sirloin and tenderloin from the T-Bone cut. Was a total of 9 courses when we went, friendly staff and a fun layout all sitting at a bar surrounding the kitchen so you can see all the preparation and interact with staff and other guests as you like.
   

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5. P

   Patricia

   サンフランシスコ・ベイ周辺評価・口コミ (14)

   4.0

   2025年4月2日にご来店

   1. 総合評価 4
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Note that this is a tourist spot, not an authentic Japanese experience. That said it was definitely a fun experience. The dishes are interesting and inventive but for me the best course was when they simply presented hunks of filet and sirloin with various salts. Each course is presented in English with plenty of opportunities to take dramatic photos. The second best dish for me was the bone broth. Apparently everyday they add the huge bones to a stock pot and remove the one from the day before. Incredibly rich, tasty broth. They have a small wine selection by the glass, and several sakes and whiskeys. But certainly a good value for the amount of beef you get. One weird thing was they gave us a “souvenir” of beef stroganoff! Odd since we were almost all tourists staying in hotels.
   

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6. OT

   OpenTable ダイナー

   オレンジ カウンティ評価・口コミ (1)

   5.0

   2025年3月11日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   This dinner was incredible. They explain each dish and educate you on the ingredients. They also had the best 90’s R&B playlist going that really made our night. Highly recommend this for anyone wanting to try high quality wagyu while in Tokyo!
   

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7. A

   Audra

   ボストン評価・口コミ (4)

   5.0

   2025年2月18日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Amazing experience to taste and learn about Omi beef.
   

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8. M

   Minh

   ヒューストン評価・口コミ (5)

   5.0

   2025年2月6日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Great food, great service in a chill and relaxing atmosphere.
   

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9. L

   Lily VIP

   サンフランシスコ・ベイ周辺評価・口コミ (11)

   5.0

   2025年1月30日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   fantastic experience - well worth the price. Experience the taste of omi beef in all the possible ways & learn about the food in the process. Great concept from the head chef and outstanding service from all the staff. A wonderful night out!
   

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10. S

    Shaun VIP

    シドニー評価・口コミ (6)

    5.0

    2025年1月26日にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 5
    4. 雰囲気 5

    A Culinary Triumph in Japan If you are searching for an extraordinary dining experience in Japan, look no further than T nakameguro, celebrated as one of the finest steak restaurants in the world. It is an unforgettable journey through the pinnacle of culinary grade A-5 meat artistry. From the moment you step into the restaurant, you are embraced by an atmosphere of sophistication and warmth. The dedicated team is nothing short of exceptional, seamlessly blending meticulous professionalism with genuine hospitality. Every interaction is infused with passion and care, ensuring that guests feel both comfortable and indulged. The quality of the produce is unparalleled, showcasing the best of Japan’s renowned wagyu beef and other impeccably sourced ingredients from around the country and the world. Each dish on the exquisite degustation menu is a masterpiece, carefully crafted to highlight the natural flavors and textures of the premium ingredients. The attention to detail is astounding, with every bite revealing the expertise and dedication of the culinary team. The service deserves a standing ovation. The staff’s knowledge of the menu, their ability to anticipate needs, and their commitment to creating a seamless dining experience elevate the meal to a level rarely encountered, even in Japan’s illustrious dining scene. If you were to dine at only one restaurant during your visit to Japan, let it be here. It is not just a recommendation but an imperative for anyone seeking the finest in culinary excellence. It is an experience that will linger in your memory long after the last bite.
    

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