【Diners' Choice】トロントの日本料理レストラン

OpenTable
更新日:2026年9月05日
トロントにある日本料理のおいしいお店をお探しですか?OpenTable ならきっと目的にあったお店が見つかります!OpenTable では、世界中のお客様から、毎月 400,000 件以上の評価・口コミをお寄せいただいています。実際にお食事されたユーザのみなさんから投稿される評価や口コミを独自の方法で分析して、カテゴリーごとにランキング情報を抽出しています。ユーザーのみなさんには、お食事後に評価・口コミをお願いし、OpenTable は、そのフィードバックをもとに、さらに役立つ情報としてランキングをお届けします。お楽しみください!
店舗情報
Kappo Sato is the newest Kappo-style Japanese Cuisine in Toronto, Canada featuring Takeshi Sato.Takeshi Sato worked at a Michelin Star Japanese restaurant in Tokyo and came to Canada in 2011 as the official chef of the Japanese Consulate General in Toronto. Qualified as a tea ceremony, flower arrangement, sommelier, and international sake master, and has more than 20 years of experience as a high-class Japanese chef, as well as the skill and knowledge.
店舗情報
Welcome to Okeya Kyujiro! Embark upon a journey of Japanese culture through our theatrical world of Omakase in Toronto. Omakase is the chef's choice menu. You'll get approximately 25 courses-Dinner/ 15 courses-Brunch with mostly sushi at Okeya Kyujiro. *IMPORTANT INFO*
Please let us know before making a reservation if there're any food allergies/restrictions if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu.
*RESERVATION AND CANCELLATION POLICY*
Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable or email us: info@okeya26.ca
PRICE: Dinner- $355 / Brunch-$180 BEFORE TAX AND TIPS PER PERSON.
店舗情報
A Cozy, small and intimate izakaya specializing yakitori, Japanese snacks, Asahi, highballs and cocktails with vintage & nostalgic decor and 90's vibe for your date night or friends hang out.We do also take reservations for large party both indoor and back patio.
Check more details and informations from our website.
We know what you want. Welcome to Gonzo.
ピックアップ!口コミ
MH
MasaH
2023年5月27日にご来店
店舗情報
Established in the spring of 2014, Kinka Izakaya Original is a cozy, izakaya-style eatery specializing in authentic premium Japanese tapas and great times! From fresh choices like sashimi straight from Japan to classic favorites like karaage, our expansive menu will have you having more. Kinka Izakaya Original offers guests a dining experience like no other.If you have any other questions, email us at original@kinkaizakaya.com
Or call (416)-977-0999
店舗情報
Yasu is Canada's first Omakase sushi bar. We celebrates the ocean’s best catches and the craft of sushi in its award-winning Toronto eatery; dishes created by Executive Chef and Owner Yasu Ouchi from Osaka, Japan. There is only one menu at Yasu; Omakase style at $195 per person, a Japanese tradition wherein Chef Yasu creates a new menu daily based on the freshest and seasonal seafood available from around the world. The Omakase course consists of approximately 20 items including a kaiseki plate, soup,selection of seasonal nigiri and dessert. . An 18% service fee will be added to each bill. Any further tipping or gratuity is not expected. We look forward to hosting you!
Cancellation Policy:
For reservations of 4 guests or fewer, cancellations, no-shows, or reductions in party size within 48 hours will be charged the full Omakase price plus tax per person. For reservations of more than 4 guests, we require at least 1 week’s notice to avoid cancellation fees.
店舗情報
Bar Shozan is an intimate Japanese restaurant on Ossington, offering a menu that highlights authentic flavours and regional specialties. Chef Kohei, originally from Miyazaki in Kyushu, Japan, prepares standout dishes such as Chicken Nanban, Goma Saba, and slow-braised Pork Belly. Guest favourites include Pork Belly Yakiton skewers, Hamachi Crudo, Beef Tataki, Miso-glazed Eggplant, and our hand-chopped, house-made Gyoza.Bar Shozan’s beverage program is led by Squid-Ti, an Advanced Sake Professional certified in Tokyo under John Gauntner and a Shochu specialist trained through the Japan Sake & Shochu Makers Association in Kagoshima. A second-generation Japanese-Canadian, Squid-Ti bridges traditional craftsmanship and modern creativity through an evolving selection of premium sakes, artisanal shochus, and signature cocktails.
With just 20 seats, Bar Shozan offers a cozy, welcoming space where food, drink, and conversation come together to celebrate the richness of Japanese hospitality.
店舗情報
Minami now offers sushi lunch sets, dinner-tasting menus, and event bookings, including corporate buyouts and weddings. We are a TIFF Official Hospitality Partner.--
Vancouver’s hottest destination for contemporary Japanese cuisine has arrived in Toronto’s vibrant King West neighbourhood.
Minami is the fourth culinary concept from ABURI Restaurants, alongside sister venues Miku Toronto, ABURI TORA, ABURI HANA, and ABURI SUSHI Waterworks further expanding the reach of our trailblazing aburi cuisine within the Toronto culinary scene.
Fashioned to reflect the best of global design, guests are invited to immerse themselves in the space for a multi-sensory dining experience without departing the city. Showcasing contemporary Japanese fare and an extensive selection of signature cocktails, wines, and spirits, Minami’s diverse offerings, sultry interior, and commitment to safety set the new King West standard.
店舗情報
Above the lights of Toronto, a romantic dining experience awaits at TONO—where Peruvian passion meets Japanese tradition through the vision of world-renowned Chef Akira Back.Nestled on the rooftop of W Toronto Hotel, TONO introduces Nikkei cuisine to Yorkville, blending bold Peruvian flavours with Japanese artistry. From fresh sushi to inventive dishes, Chef Akira’s rebellious yet refined menu honours tradition while pushing boundaries.
Set high above the city, TONO is more than dinner—it’s a sensory escape. Sip handcrafted cocktails, savour vibrant plates, and let the music set the mood for an unforgettable evening.
店舗情報
Bellis is a Japanese-Italian inspired dining bar that transforms from a quiet & cute café by day into a moody, sophisticated cocktail bar by night. Located in Toronto’s Annex, inside the Nomas Hotel, we serve Japanese-Italian tapas, pastas, and seasonal dishes.With a drink program inspired by Toronto’s top listening bars and a menu rooted in technique and seasonality, Bellis is your spot for intimate dinners, late-night bites, and everything in between.
店舗情報
MUNI Robata Bistro is a relaxed, casual Japanese bistro in downtown Toronto, designed for both food and drinks.Our menu features robata-grilled meats and seafood, sushi rolls, and shareable small plates — perfect for a full meal or just a few dishes to enjoy with drinks.
We also offer draft beer, along with sake, Japanese beer, highballs, and simple cocktails. Take your time and settle in — MUNI is a comfortable spot for dinner, after-work drinks, and easy nights out with friends.
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