Seasons 52 - Birmingham
Delicious healthy food, nice privacy, PERFECT service by Krys!
This was our first time eating at this location. We had a great meal. They even gave us complimentary desserts since it was our first time eating at this location. Will be eating here again.
Very good food as usual. Great service
Nice late Easter lunch. Great service.
My husband and I had a wonderful time at brunch on Easter Sunday. The food and the service were excellent.
This restaurant is always classy and the food is always a great quality. Staff are friendly and ready to help.
We were at Seasons 52 for Easter brunch. We both ordered the Apricot Glazed Ham, which came with French beans and a sweet potato casserole. We both had the lobster bisque as well.
The bisque was very good and served piping hot.
The ham was delicious, hot and plentiful. However, the beans and the casserole, which was served in a small iron dish, were both lukewarm at best. They were warm enough to eat, but not hot as they should have been. We chose not to bring this up to our waiter, Chrysta, who provided excellent, attentive service during our meal.
Portions were plentiful, and I had enough left over to bring home for another meal. We were comfortable with distancing and COVID protocols in the restaurant as well. We enjoyed our lunch and had another good experience at Seasons 52.
Service was slow
This is probably my 4th or 5th visit. Made reservations, but plenty of tables available. Plenty of options for steak, seafood, salads, etc. Plenty of drink options. Chef was careful with people’s food allergies. Great food!
Everything was just right tonight. My wife's sea bass and my lobster and filet were all prepared very well. Accompaniments were also very good. We always enjoy our visits to Seasons 52!!
Excellent service & food! Felt safe with social distance
The food is consistently innovative and delicious. Waitstaff are very pleasant and knowledgable.
The food tasted very good - but both of the dishes I ordered were only lukewarm when they arrived. It took a very long time to get our drink and food orders to the table.
Enjoyed my 60 th birthday here. Had the porkchop and it was very thick but still juicy inside, but also cooked thoroughly. Hunter was a very informative server and was attentive, but not hovering. If you enjoy farm to table, Seasons 52 is worth a visit
It was a great dinner! Our server was awesome.
You can't go wrong ordering any dish! The staff are always friendly, helpful and knowledgeable. They are spot on when paring a wine with an entrée, if you want.
I am so grateful to Jordan, Server, for his exceptional service - very attentive, kind, humorous & professional.
Chef did a marvelous job on my cedar plank salmon and Caesar salad. My friend had shrimp & grits. She loved the shrimp but didn’t care for the tomato base preparation. Bacardi & Coke’s were very nice pours.
Nice comfortable atmosphere. Good food. Very clean. Thanks for very nice evening.
Our server was outstanding. The food was so delicious! Full of flavor - truly delicious. And the desserts are always such a treat! This restaurant never disappoints!
Food was great. Service was a little off from the norm of excellent service.
All was good. However, I feel our server pushed on selling the most expensive wine and adding a dessert.
I had the Caesar salad and the gnocchi with zucchini & red sauce—both were fresh and tasty, however, half of the pasta was undercooked. Our server was attentive and helpful.
Awesome seasonal menu. Food is always delicious. Service was also great!
My favorite restaurants where I bought the family to celebrate my birthday
Service was slow and restaurant wasn’t busy. Food was either under cooked or over cooked. Not worth the money
The shrimp and grits was delicious, as was the potato leek soup.
For me, Seasons 52 is a favorite go to place. The quality is consistently good, service impeccable and friendly, and during the pandemic, it is possible to eat outside. We actually ate inside. The ambience is perfect; the booths offer a sense of privacy--it's also quiet, though there were many diners.
Ambiance, hygiene, salmon, lamb, salads & service were tops. Loved this place.
Exceptionally clean place. Fresh food and perfect service. Would definitely recommend
The food was not bad, the service was very slow.
Our food was excellent as well as the service. They even had a birthday card on the table for us. The only complaint we had was the air conditioner was blowing right over our table.
This was my first time dining here, and will definitely not be the last. I had the sea scallops over risotto, and my date had the shrimp and grits. We each sampled each others, and while I can't imagine better tasting scallops and risotto, as it was done to perfection, we both found that not only was the shrimp and grits also done to perfection but had served a larger portion for those with a larger appetite.
The food was great and Chris did a good job. I will be coming back again.
Great evening out.
Beautiful day and excellent service on the patio
This was a lunch with a friend who recently recovered from covid, so we ate outside on the patio. While I appreciate that it was outdoors, still .... some placemats for the table would have been appreciated. When we unwrapped straws there was nowhere to put the trash that it wouldn’t blow away (it ended up in my purse). There are washable, hard surface placemats that would stay in place outside and that would have been better than having to set everything on the outdoor table or trying to balance extra flatware on our plates. While I’m sure the table had been cleaned, it was still outside and subject to dust, pollen, etc, so we didn’t want to set our flatware on it. My friend had the pepperoni flatbread and I had the Caprese chicken “naked” (without bun) which was very good. Desserts were excellent, as always. Seasons 52 is our “go to” lunch spot but this was the first time we’ve eaten outside there. I will probably prefer to eat indoors for future visits.
Food was good but not overly so. I wish it had been special. For instance, my Chilean Sea Bass was poached but not seared or seasoned. Cooked adequately but not creatively. Decor was pretty tired-looking. Similar to J Alexander’s. This could be a dynamite place but needs an infusion of energy and imagination.
The food is always good, and the service too. Going here means always a good experience.
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OpenTable ダイナー2294名によるSeasons 52 - Birminghamの評価は4.7☆です。