The name “Zhuo Yue Xuan” translates into “Excellent Chinese Cuisine” referring to the dining concept is brimming with global appeal but remains uniquely Chinese in taste and feel. We are pleased to introduce our new standard of Cantonese Cuisine and to be one of the exceptional Chinese restaurants in Shenzhen.
The restaurant will have the warmth of traditional Cantonese cooking though being innovative in the market in both taste and individual presentation. For lunch and dinner we will specialize in “sophisticated and delicious Cantonese dishes”, highlighting freshness and consistency in quality. Our menus will offer not just luxury ingredients but also less elaborate and classic Cantonese preparation. We explore local delicacies like dim sum, seasonal doubled boiled soup, live catching seafood and mouthwatering barbecue meats, look out too for the rustic regional dishes on the special.
The Bay will highlight the renowned creative skills of Michelin-starred chef Fei, known for his inventive approach to Cantonese cuisine and use of fresh ingredients. Other enticing options include TAPAS 77, with speciality dishes from Spain, and an extensive selection of accompanying wines. RIN, a high end teppanyaki Japanese restaurant where diners can watch expert chefs preparing Japanese favourites and OPUS 388 with a focus on fresh seafood prepared in European styles. The rooftop M.O. Bar serves up bespoke, prohibition-era inspired cocktails, along with an international selection of fine whiskies. Drinkers at this lively spot enjoy 79th floor views of the city and beyond. Rounding out the options is Bazaar, a lifestyle-oriented café and bakery, LIAN Lounge, which serves drinks, afternoon tea and cocktails, and The Mandarin Cake Shop with a delectable range of signature chocolates, pastries and premium coffee and teas.
The Bay will highlight the renowned creative skills of Michelin-starred chef Fei, known for his inventive approach to Cantonese cuisine and use of fresh ingredients.Other enticing options include TAPAS 77, with speciality dishes from Spain, and an extensive selection of accompanying wines. RIN, a high end teppanyaki Japanese restaurant where diners can watch expert chefs preparing Japanese favourites and OPUS 388 with a focus on fresh seafood prepared in European styles.The rooftop M.O. Bar serves up bespoke, prohibition-era inspired cocktails, along with an international selection of fine whiskies. Drinkers at this lively spot enjoy 79th floor views of the city and beyond. Rounding out the options is Bazaar, a lifestyle-oriented café and bakery, LIAN Lounge, which serves drinks, afternoon tea and cocktails, and The Mandarin Cake Shop with a delectable range of signature chocolates, pastries and premium coffee and teas.
The name “Foo” is a Mandarin pinyin of Fù, means fragrance. It is symbolic the pleasant odor of food circulate throughout the restaurant. Foo is located on the lobby level at 6th floor occupies a total of 320 square meter space. When entering the restaurant entrance, there will be a lounge area which overlooks the water courtyard view, and make up a large column with light shining behind it with waterfall feather. The outdoor courtyard is also available for the diner who enjoys open air with fresh breeze. When walking into the restaurant, some boasting sophisticated banquette seats are provided a cozy and warm dining experience that would be an ideal setting for friend & family gathering. In the heart of the restaurant, the main dining area consists of two semi private dining rooms and a delightfully-decorated private dining room that creates a perfect exclusive section for smaller parties and celebrations.
Matsuyi showcases the refined simplicity and creative innovation at the heart of Japanese culture.
Our relaxing lounge is located in the heart of our international hotel in Shenzhen. Enjoy a cocktail and grab a bite to eat while having an informal business meeting or meeting with friends.
Coming Soon!
The Bay will highlight the renowned creative skills of Michelin-starred chef Fei, known for his inventive approach to Cantonese cuisine and use of fresh ingredients.Other enticing options include TAPAS 77, with speciality dishes from Spain, and an extensive selection of accompanying wines. RIN, a high end teppanyaki Japanese restaurant where diners can watch expert chefs preparing Japanese favourites and OPUS 388 with a focus on fresh seafood prepared in European styles.The rooftop M.O. Bar serves up bespoke, prohibition-era inspired cocktails, along with an international selection of fine whiskies. Drinkers at this lively spot enjoy 79th floor views of the city and beyond. Rounding out the options is Bazaar, a lifestyle-oriented café and bakery, LIAN Lounge, which serves drinks, afternoon tea and cocktails, and The Mandarin Cake Shop with a delectable range of signature chocolates, pastries and premium coffee and teas.
Informal yet elegant, Cafe Chinois features an international a la carte menu ideal for all-day dining, offers a grand international lunch and dinner buffet, popular for family and friends gathering here in Shenzhen.
Coming Soon!
