The origins of South Bank’s newest Asian dining experience are steeped rich in history, honouring traditions in Chinese and South East Asian cuisines. Our restaurant is proudly named after the owner’s ancestral great, great grandmother who was, as the title refers to, Tai Tai.Our location in the...
Greenhouse Canteen + Bar is a complete plant-based restaurant and bar.Our team is passionate about bringing the freshest produce to your plate, and we pride ourselves on our unique and mouth-watering menu.
Here at Popolo, we passionately embrace the philosophy that food is the link that brings family and friends together. With the word ‘popolo’ itself meaning people, we aim to replicate an experience that can only be felt at Nonna’s house.Inspired by the Italian art of feasting, the carefully crafted...
With a contemporary menu and impeccable service, the Lyrebird is the perfect place to start your evening at the Queensland Performing Arts Centre. Inspired by the best of Queensland and Australian fare, Lyrebird food reflects our passion for local ingredients, creativity on the plate and artistic...
A jungle-set urban oasis in the heart of the Fish Lane dining precinct. A Mod-Chinese restaurant from brought to you from the folks behind Rickshores. Head Chef Simon Hanmer will oversee the kitchen team. The venue is set to feature house made dim sum, and the classic chinese wok style dishes which...
