The Depot Restaurant - Seaview features casual fine dining offering a Chef's Table to watch award winning Chef Jamie Gisby perform his magic from a display kitchen. The covered heated deck adds outdoor seating. A northwest and international wine list offers wines by the glass or bottle, five microbrews and a hard cider on-tap. This 132-year-old train station from the peninsula's Clamshell Railroad feels like a French Bistro especially when seated at the 8-seat counter reminding one of the Orient Express. Northwest Palate claims, "The Depot has food angels in the kitchen" and food writer Gerry Frank of the Oregonian declares "the Depot is one of the best Dinner Houses in the Northwest"