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リンカーン スクエア, ニューヨーク​のベストピザバー

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現在地周辺のご予約可能な店舗（7）

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BarDough NYCの写真
1. BarDough NYC
4.9
素晴らしい(423)
¥¥¥¥
• Pizza Bar • ヘルズ・キッチン
本日25回予約が入りました。
Bardough is a family-owned gem on Restaurant Row, known for outstanding service, a warm atmosphere, and incredible food. Our friendly, attentive staff makes every guest feel at home, whether joining us for lunch, a pre- or post-theater dinner, or a relaxed cocktail. Enjoy some of the best pizza in NYC, made with fresh ingredients, alongside a diverse craft cocktail selection in a cozy, intimate setting. We look forward to welcoming you.We kindly ask that guests honor the party size listed on their reservation as seating is arranged accordingly to ensure the best experience for all parties. For walk-ins or when reservations are not available, our bar is always open on a first-come, first-served basis, offering the full BarDough experience with the same exceptional service.
Angelo's Pizzaの写真
2. Angelo's Pizza
4.4
非常に良い(570)
¥¥¥¥
• Pizza Bar • ヘルズ・キッチン
本日8回予約が入りました。
We use Coal as a heating source to make our Coal Oven Pizza. We're close to lots of theaters in Broadway so good for before and after Show meals. We are next to late night show with Steven Colbert. We are close to time square.
Serafina Broadwayの写真
3. Serafina Broadway
4.4
非常に良い(2757)
¥¥¥¥
• Pizza Bar • ミッドタウン ウエスト
本日58回予約が入りました。
Serafinaは、最高級の食材のみを使用した北イタリア料理を追求し、シンプルかつ創造的なオリジナルのイタリア料理を提供しています。
Rosemary's Midtownの写真
4. Rosemary's Midtown
4.5
非常に良い(134)
¥¥¥¥
• Pizza Bar • ミッドタウン イースト
本日65回予約が入りました。
Rosemary’s Midtown is a neighborhood Italian restaurant located on the corner of Third Avenue & 50th Street. A short walk from the UN, Rockefeller Center, & Midtown offices, it’s a warm & welcoming spot for lunch breaks, after-work cocktails, pre-theater dinners, & weekend brunches.Inspired by the Italian countryside & powered by seasonal ingredients, our menu features house made pastas, wood-fired pizzas, fresh salads, & comforting classics. Favorites include the Rigatoni Arrabbiata, Pappardelle Verde, Steak Tagliata, along with signature pizzas like the Soppressata with hot honey & Mushroom & Sausage. Lighter options like the Chopped Salad ‘Siciliana’ & Lani’s Market Greens make it easy to eat well, any time of day. Whether you’re dining inside our airy main dining room, tucked away in the private dining room, or enjoying the energy of Midtown on our outdoor patio, Rosemary’s offers a true taste of Italy in the heart of Manhattan.
Serafina Upper Westの写真
5. Serafina Upper West
4.6
素晴らしい(1160)
¥¥¥¥
• Pizza Bar • アッパー ウエスト サイド
本日36回予約が入りました。
Located in NYC's premiere “suburban” oasis, we bring energy to the ground floor of The Art House New York Hotel. We are a friendly destination for families, professionals and visitors. Vibrant frescos grace the walls while the pizza oven takes center stage. Our dining room offers expansive vies of the busy streets, while our patio seating puts guests right in the middle of the action. We offer delicious Italian cuisine, featuring fresh pastas, pizzas, seafood and meats. Outdoor dining is on a first come, first serve policy.
Reilly's Plates & Poursの写真
6. Reilly's Plates & Pours
4.4
非常に良い(6)
¥¥¥¥
• Pizza Bar • ミッドタウン イースト
本日2回予約が入りました。
Established in 2019, Reilly's serves a wide selection of 60 beers on tap that are paired with globally inspired cuisine, ranging from authentic brick-oven pizza to fresh sushi. Our drink menu features an eclectic, carefully curated cocktail list and a long wine list. With dishes like the “If Pizza Could Fly” and “Bird on Fire,” things are never boring around here. The space is designed with a cozy interior, making it a local haven just steps from Rockefeller Center. With 15 TV’s at every angle, you can catch every sports game while enjoying great food and better company. Next time you want to book a party, check out our upstairs space and party rooms on the lower level, which are perfect for private events!
Giacomo's Pizza and Restaurantの写真
7. Giacomo's Pizza and Restaurant
(0)
¥¥¥¥
• Pizza Bar • アッパー イースト サイド
Of course, there’s a story behind our menu. It starts with our chef’s grandparents, Maman and Mimi, who were passionate cooks based in France. In the early 1900s, they closed their Paris-based bistro and moved to Algeria. They raised a family, and their grandson, Jacques, was born – who shared their love for fantastically flavorful food. The mix of French cuisine with Algerian influences introduced them to a new variety of spices and flavors that added a hearty warmth and depth to the meals that go unmatched. Picture the French’s love for fine bread, pastries, and high-quality ingredients mixed with the sun-soaked flavors of Algeria along the Mediterranean. The result is heavenly pasta, pizzas, gelatos, and sides that absolutely burst with flavor. There’s always an interesting interplay of spices and ingredients and a subtle touch of something just a little different.

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