¥¥¥¥ • Southern american • カンザス シティ
Nostalgic bistro and wine bar in Kansas City’s Brookside neighborhood with seasonal European-American cuisine, classic cocktails warm hospitality, and a cozy setting.The vision of husband-and-wife co-founders Hannah Koenig and Avery Bailey, Cru thoughtfully contributes to KC’s rich culinary history through comforting, eclectic American cuisine with deep European influences. The restaurant's design evokes the warmth and casual elegance of the historic neighborhood that serves as our inspiration. The menu spotlights a seasonal selection of dishes that change frequently with an emphasis on locally sourced proteins and produce including: salads, imported cheese, charcuterie, risotto, fish and steak. Wine is paramount to the Cru experience, with a 200+ bottle-deep list, and a 20+ by-the-glass selection gracing the menu at all times. Classic cocktails honor the craftsmanship and history of Kansas City distilleries as does the curated collection of beers from local breweries.
