¥¥¥¥ • Steakhouse • ラ ・ ホーヤ
Le Coq is a modern French steakhouse in La Jolla, located just minutes from La Jolla Cove. Led by James Beard Finalist Tara Monsod, the restaurant blends classic French technique with bold Asian influences, creating a menu that feels both refined and unexpected.The menu highlights premium steaks and seafood, alongside steakhouse favorites layered with Southeast Asian flavors, spice, and depth. Seasonal ingredients and thoughtful sourcing guide each dish, balancing richness with precision.Inside, Le Coq channels the mood of a 1970s supper club with a modern edge—velvet booths, low lighting, and a vinyl-driven soundtrack set the tone. The space is intimate, cinematic, and designed for celebration, whether for date nights, group dinners, or late-night experiences.