エディスト​のベストタパス・小皿料理レストラン

We had a great dinner last eventing. The new chef is wonderful. We started with Oysters Rockefeller and had the shrimp and grits and clams. Profiteroles for desert with chocolate sauce. We will be back

More space, familiar atmosphere, better than before food. Thank you guys

Love Wine Times! They have a great selection of wines, and the food is always delicious! It’s such a fun, welcoming place to relax and enjoy good wine and great food. A special shoutout to Jacqueline, the manager, who is absolutely wonderful, and Kathy, who is just as amazing! They both make every visit feel special. Always a great experience. 🍷❤️

A neighborhood gem for sure! Love the meatballs and flatbreads! Alan is the best!

The most amazing food, everything was the best I’ve ever had. She crab soup and hush puppies stuffed with shrimp- I thought it couldn’t get better… but then we had the filet mignon and a crab pasta and both of those were out of this world. Dessert was sort of a deconstructed lemon meringue pie, you must try ! Cocktails also wonderful- excellent margarita with a new star - Lalo tequila, and an “interesting find” wine- a Malbec was absolutely delicious. The service was perfection as it always is. Such a pleasure to dine here. Can’t wait to return!