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シャトーゲー​の創作料理が食べられるお店

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現在地周辺のご予約可能な店舗（18）

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Montréal Plazaの写真
名店
1. Montréal Plaza
4.8
素晴らしい(298)
¥¥¥¥
• フレンチカナディアン料理 • ローズモン/プティット・パトリー
本日21回予約が入りました。
In the heart of La Petite-Patrie, Montréal Plaza is the first restaurant by Charles-Antoine Crête and Cheryl Johnson. Both accessible and high-quality, it caters to food enthusiasts and neighborhood families alike.Creative cuisine rooted in French tradition with a touch of whimsy, made from seasonal products provided by our producer friends.
La Grande Table Gastronomique par Jérôme Ferrerの写真
2. La Grande Table Gastronomique par Jérôme Ferrer
4.7
素晴らしい(4611)
¥¥¥¥
• フランス料理 • ダウンタウン
本日26回予約が入りました。
入り口が少し分かりにくかったですが、お食事はとても美味しかったです。デザート前ですでにお腹いっぱいなのに、サービスが急に遅くなったのが残念でした。
Tuck Shopの写真
名店
3. Tuck Shop
4.8
素晴らしい(586)
¥¥¥¥
• ヨーロッパ料理 • グリフィンタウン/サンタンリ
本日17回予約が入りました。
Since 2010, Tuck Shop has become a neighbourhood institution thanks to their preparation of refined yet comforting dishes offered graciously by a hospitality team recognized for their attentiveness and warmth. Their seasonal menu, inspired by a range of cuisines to highlight the best in regional ingredients, reflects a commitment to fine dining standards - equally demonstrated by their solicitous service in an unpretentious atmosphere. Ideal for special occasions, dinner with friends, colleagues or clients, or even an impromptu evening out, there is sure to be something for everyone with a knowledgeable team to guide you through their specialty dishes, like fresh shucked oysters, or their extensive wine list . Tuck Shop is also available to catering events or can be rented out for private parties. Please note that when booking outdoors our patio areas are heated and covered, but we cannot guarantee alternate seating in case of inclement weather.
Restaurant Bebaの写真
名店
4. Restaurant Beba
4.8
素晴らしい(86)
¥¥¥¥
• イタリア料理 • ヴェルダン
本日28回予約が入りました。
Beba is an intimate restaurant in the heart of Verdun inspired by the Spanish and Italian cultures that settled in Argentina. Our menu is based on the best ingredients available throughout the year, anchored in old world cooking techniques and a guiding principle of simplicity. The food at Beba is complemented by delicious wine and cocktails, great music, and warm service.Opened in 2019 by brothers Ari and Pablo Schor, the restaurant carries the name of their grandmother, Vera, known lovingly as “Beba” to family and friends.
Restaurant Toque!の写真
名店
5. Restaurant Toque!
4.8
素晴らしい(4070)
¥¥¥¥
• ケベック料理 • オールド・モントリオール
本日23回予約が入りました。
Montréal でパリのミシュランレストランに遜色ないクオリティです。皿の上の絵画のようです。価格はリーズナブルだと思います。私はアルコールに弱く料理とワインのペアリングを楽しめないことが残念です。毎月変わるメニューが楽しみです。
Sabayonの写真
6. Sabayon
5.0
素晴らしい(95)
¥¥¥¥
• 市場の料理 • ポワント・サン・シャルル
*Reservations are on the first Wednesday of the month at noon for the following month. We are now fully booked until the end of November, reservations for December will be on November 4th at noon.*Open since August 2023, Sabayon is the project of Marie-Josée Beaudoin and Patrice Demers. A 16-seat micro restaurant located in Pointe St-Charles. In the evening, from Thursday to Saturday, discover a surprise 6-course mostly pescetarian tasting menu featuring seasonal products, the vast majority of which are local. The cuisine focuses on vegetables, fish and seafood. On Friday and Saturday afternoon, a Tea Time menu is offered.We accept reservation for 1 to 4 person, we do not accept parties larger than 4.
Le Vin Papillonの写真
名店
7. Le Vin Papillon
4.7
素晴らしい(404)
¥¥¥¥
• ワインバー • グリフィンタウン/サンタンリ
本日39回予約が入りました。
Neighbourhood wine bar serving small, shareable dishes and rotating selection of natural wine.
Alma Montréalの写真
名店
8. Alma Montréal
4.4
非常に良い(146)
¥¥¥¥
• メキシコ料理（コンテンポラリー） • ウトルモン
本日6回予約が入りました。
Best Mexican Restaurant Outside of Mexico (Culinaria Mexicana 2025) #43 The 50 Best (North America) #24 Canada's Top 100Located off the beaten path in the heart of Outremont, Alma is an intimate 20-seat restaurant showcasing modern Mexican cuisine with authentic techniques and flavours combined with local QC ingredients. It is operated Chef Juan Lopez Luna et sommelier/importer Lindsay Brennan. Alma offers a tasting menu experience inspired by the concept of "mar y montana", influenced by Juan's childhood memories of central Mexico, and time spent in Oaxaca. Lopez is one of the few chefs in Canada working with heritage corn from Mexico, grinding fresh masa each morning. The tortillas are made by hand with his grandmother's tortilla press. The wine list highlights sun-kissed Catalan wines from a group of winemaker-friends that Brennan imports directly to QC from Barcelona. Alma is the Canadian destination for Catalan wines - with a deep cellar of back vintages.
Bar Luzの写真
名店
9. Bar Luz
4.6
素晴らしい(59)
¥¥¥¥
• メキシコ料理 • ウトルモン
本日4回予約が入りました。
Bar Luz is a fonda fina — an elevated, intimate expression of traditional Mexican cuisine influenced by the taquerias and neighbourhood eateries of Mexico City. It is the latest project from the team behind Alma (Chef Juan Lopez Luna and sommelier Lindsay Brennnan) the beloved restaurant in Montreal’s Outremont neighborhood that has helped redefine Mexican cuisine in Canada. The menu draws inspiration from the matriarchs of Juan’s family, specifically his "abuela", reimagined through the lens of Quebec’s seasonal bounty. Rooted in memory, migration, and the deep flavors of family and conviviality, Bar Luz is right next door to Alma. Open for dinner Tuesday through Saturday (reservations recommended). At Bar Luz heirloom corn is imported from small farmers in Mexico. It is nixtamalized and milled in-house. Tortillas are pressed by hand à la minute and cooked on the traditional terra cotta comals.
Hélicoptèreの写真
名店
10. Hélicoptère
4.9
素晴らしい(343)
¥¥¥¥
• 市場の料理 • モントリオール・エスト
本日18回予約が入りました。
Hélicoptère is a neighborhood restaurant where the seasons shape the menu. Born from the vision of Chef David Ollu, the cuisine highlights local and seasonal ingredients, sourced from a network of dedicated artisans and producers, as well as harvests from its own rooftop garden. Everything is prepared in-house, prioritizing homemade craftsmanship and the transmission of culinary expertise.Located in Hochelaga, the restaurant offers a five-course tasting menu with wine pairings, along with a selection of small plates to share. A generous wine list celebrates the diversity of styles and terroirs.More than just a dining destination, Hélicoptère embodies a fair, sustainable, and community-driven approach to gastronomy. In a warm and refined yet unpretentious setting, sharing is at the heart of the experience.Mentions & Recognitions: MICHELIN Guide 2026 RecommendationTime Out Top 50 best restaurants in MontrealEater 38 Best Restaurants in MontrealTastet Must-TryAnd many others...

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