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Enjoy creatively prepared American fare at Von's 1000Spirits Gusto Bistro. This charming spot features various flags draped across the ceiling and an open kitchen where patrons can watch the chefs at work. Owner Merrisa Firnstahl-Claridge and Executive Chef Jason Amador delight in offering delicious food with friendly service in a comfortable atmosphere. Patrons can choose from entrées like salmon cakes with pickled vegetables, homemade meatballs with pasta or a hoisin-glazed prime rib burger at Von's 1000Spirits Gusto Bistro. Sourdough pizza with a choice of toppings, salads, hearty sandwiches and vegetarian dishes also make for fulfilling meals.
\r\n\r\n
Von's 1000Spirits Gusto Bistro is featured in publications such as The Seattle Times and The Stranger. It has happy hour with a sizable bar that serves cocktails as well as housemade vodka, gin and tequila. This bistro hosts private events for parties as well.
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A contemporary dining experience, Relish Bistro combines Seattle’s culinary influence with classic dishes and elaborate buffets. We are currently accepting Mother's Day reservations for 2024, offering an enhanced Breakfast and Lunch buffet experience.
Anthony’s Bell Street Diner is located on the downtown Seattle waterfront in the same building as Anthony’s Pier 66 and Anthony’s Fish Bar. The Bell Street Diner is a casual seafood restaurant, which borrows elements of a traditional diner set in a busy waterfront setting. The menu features fresh Northwest seafood in casual, fun preparations and is ideal for frequent dining. Anthony’s Bell Street Diner is a perfect spot for families!
Palihotel Seattle is home to The Hart and The Hunter, our laid-back Americana diner featuring elevated diner classics and easygoing cocktails. Established in Los Angeles in 2012, this family-friendly and cheerful Pike market adjacent neighborhood spot offers crave-worthy dishes such as Smoked Corn Beef Hash, Griddled Sandwiches, Pie à la Mode, Savory or Sweet Waffles and other delights! Cocktails range from seasonal specialties to the classics done right.
Enjoy creatively prepared American fare at Von's 1000Spirits Gusto Bistro. This charming spot features various flags draped across the ceiling and an open kitchen where patrons can watch the chefs at work. Owner Merrisa Firnstahl-Claridge and Executive Chef Jason Amador delight in offering delicious food with friendly service in a comfortable atmosphere. Patrons can choose from entrées like salmon cakes with pickled vegetables, homemade meatballs with pasta or a hoisin-glazed prime rib burger at Von's 1000Spirits Gusto Bistro. Sourdough pizza with a choice of toppings, salads, hearty sandwiches and vegetarian dishes also make for fulfilling meals.
Von's 1000Spirits Gusto Bistro is featured in publications such as The Seattle Times and The Stranger. It has happy hour with a sizable bar that serves cocktails as well as housemade vodka, gin and tequila. This bistro hosts private events for parties as well.
The award-winning, full-service Skillet Diner is opening in the iconic Post Alley of Seattle in June 2023. We’re a neighborhood joint doing our best to make the place feel relaxed, service attentive and easy, and the food approachable yet focused. We use fresh, locally sourced ingredients and continually redefine the meaning of comfort. The style of food is like what we’re known for on the airstream. The difference? We have so much more room! Bring a date, your kids, or your out-of-town guests and an appetite. We look forward to putting some tasty treats in your belly.
Wild Ginger has been a staple in the Seattle food scene since 1989 - serving authentic Southeast Asian cuisine, craft cocktails, and more. This location has a hip, modern vibe and an industrial feel complete with a large U-shaped bar, custom lighting, authentic artwork and décor (such as a beautiful multi-colored Indian wedding shawl), Indonesian wood and copper details, floor-to-ceiling glass windows, an outdoor patio, and more. Both the bar and satay counter provide guests the opportunity to see all of the action unfold right in front of them. Enjoy dining outside this summer on our patio!
Enjoy a delightful dining experience at Nordstrom restaurants, where you can savor chef inspired dishes, using locally sourced and sustainable ingredients. Come and try our signature handcrafted soups, entrees and desserts and pair it with a Nordstrom crafted cocktail, wine or beer. Call (206) 628-1620 to place your order or get delivery via DoorDash or Uber Eats. Offering Brunch until 3pm on Saturdays & Sundays.
Buca di Beppoは折衷的なヴィンテージ風の雰囲気が漂う店内にて、本格的なイタリア料理を提供しています。料理はグループでシェアできるファミリースタイルで、BUCAスモール(2名以上向け)、BUCAラージ(4名以上向け)の2サイズを用意しています。Bucaの賑やかな店内には、フランク・シナトラ、ディーン・マーティンなどのクラシックな音楽が流れ、ソフィア・ローレンやジョー・ディマジオなど有名なイタリア系アメリカ人の写真や家族の写真が飾られています。エネルギッシュな雰囲気、おいしい料理、フレンドリーなスタッフが揃うBuca di Beppoは、素晴らしいイタリア料理と共に楽しいひと時を過ごすのに最適です。
We opened The 3rd BluWater Bistro location in the Leschi neighborhood on March 13, 2004.
Mick McHugh handed the reigns over to us after 22 successful years of running the Leschi Lake Café. With a slight remodel we cozy'd up the place, added some fantastic rollback windows, high back booths, some flat screen TV's, and leather furniture by the fireplace. The menu reflects all the goodness that a cozy bistro should offer, including the ever famous & popular "Lake Side Café" Fish and Chips... gotta keep the neighborhood happy.
Stop in for some brunch on the weekends or some late night food.
Nice vibe in this hot spot in downtown Seattle, kitty-corner from the Seattle Art Museum.
This place is famous for its sourdough pasta- yes, I said sourdough PASTA not bread. Pics I’ve added are the King Salmon & mushrooms and the Almond Pesto with sun dried tomatoes and goat cheese. Both were outstanding and the portions were too generous to finish since we’d started with the steamer clams in a creamy tomato-garlic vodka sauce with some rustic bread. Delicious. My wife enjoyed her scratch margarita and I had a 9oz pour of their Red Hammer Blend, a very drinkable house wine.
But the evening was more memorable by the service provided by Katie. I think she checked back with us 3 or 4 times. We will be back for sure!
Some of the best food I’ve ever had. The ambience was calm and high class. Loved the octopus & the salmon, but everything was excellent overall. Would 100% recommend to anyone coming to Seattle.
Server was very good; genial, aware of menu, and efficient. The waterfront view, when not blocked by cruise ships, is great. Food was well done but it also wasn’t an extremely busy day. Overall a pleasant place for a good selection of northwest seafood.