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Dimple is an intimate, independent craft cocktail bar nestled along Purvis Street in Singapore’s vibrant Bugis district. Thoughtfully designed and quietly refined, the space offers a sense of understated elegance, where attention to detail defines every experience.The drinks programme draws inspiration from Hong Kong and the diverse cultures of Asia, blending classic technique with contemporary creativity. Each cocktail is carefully composed to deliver balance, depth, and a distinct point of view—inviting guests to explore familiar flavours through a cinematic, modern lens.
本日5回予約が入りました。
Since opening in Kensington, London in 1982, Bombay Brasserie has become a global landmark for The Indian Hotels Company Limited, celebrated for its sophisticated take on regional Indian cuisine. By blending time-honored techniques with contemporary refinement, the brand delivers a meticulously crafted menu across its locations in London, Cape Town, Dubai, Singapore, San Francisco, and Frankfurt. The Singapore outpost at South Beach Avenue, led by Chef Areeb, provides a polished setting for connoisseurs and elevated celebrations. Inspired by the rustic elegance of French brasseries and enriched with Bombay’s vibrant heritage, the restaurant offers a unique amalgamation of authentic Indian flavors and artful French flair.
本日12回予約が入りました。
PERA Turkish Grill & Mezze brings the spirit of Istanbul’s vibrant dining culture to Singapore with a contemporary yet authentic Turkish dining experience. Inspired by the rich flavours of traditional Turkish grills and handcrafted mezes, PERA offers warm hospitality, vibrant sharing plates, premium kebaps, fresh seafood, house-made dips, and signature charcoal-grilled specialties in a stylish and welcoming setting.Perfect for corporate events, casual gatherings, family dinners, celebrations, and Singapore’s favourite weekend Turkish breakfast experience, PERA combines timeless Turkish recipes with modern presentation, quality ingredients, and a lively atmosphere. Guests can also enjoy an extensive beverage selection featuring wines, cocktails, rakı, and premium spirits curated to complement the bold flavours of Turkish cuisine.
Craving curry with character? Nestled in the sleek, modern heart of Guoco Midtown, British Indian Curry Hut offers an unforgettable fusion of Indian warmth and British-styled charm—bringing together rich spices, hearty portions and a relaxed, good-times atmosphere. From fragrant biryanis and smoky tandoori-grilled meats to creamy curries and fluffy naan, every dish promises full-on flavour that lands just right. What really sets the vibe is the easy, breezy hangout energy — ideal for after-work catch-ups or laid-back dinners. With a reputation as a go-to for office folks winding down, it’s “pretty vibey” and social. Don’t miss their daily happy hour (12 pm–7 pm) — a perfect excuse to sample some of the sharper dishes or treat yourself to cocktails and bites at great value. Whether you’re after a hearty curry lunch, a casual dinner with friends, or a cozy Thursday evening unwind — British Indian Curry Hut hits the spot.
本日1回予約が入りました。
Xiao Long Kan Hotpot Bugis will make you feel like you’ve taken a step back in time. Xiao Long Kan reservation available. This ornately decorated restaurant comes complete with marble table tops with in-built hotpot baths, stunning light fixtures, traditional wooden benches, bamboo plants and everything else in between. Situated on Victoria Street, right at Bugis Junction, this hotpot spot is celebrated all over Singapore for its incredible food offering, warm atmosphere, delightful staff and affordable prices. Eating hotpot-style is a super sociable way of dining, so you can guarantee that any meal at Xiao Long Kan Hotpot Bugis will be one to remember.
本日3回予約が入りました。
Welcome to Thachang, where we bring the vibrant energy and bold flavors of Thailand to your table. Our spaces are designed to provide a warm and bustling atmosphere that captures the essence of a lively Thai market. We pride ourselves on creating a contemporary yet traditional dining experience, merging authentic heritage with modern flair. Indulge in our signature dishes, from our rich and deeply savory Special Pork Boat Noodles to the legendary Omelette Crab Bomb. Our menu also features fan favorites like the Tomyum Mama Seafood hotpot and crispy pork with glass noodles. To complement your meal, we offer refreshing drinks like our signature lemongrass tea and unique handcrafted cocktails. Whether you are savoring our spicy creations or enjoying a Singha beer, we ensure every visit is a flavorful and memorable celebration of authentic Thai hospitality.