Nappaneeのレストラン

Early dinner before the show! Wonderful from the minute we arrived! My wife and I had a spacious booth with a perfectly set table. We were greeted in a timely manner by our server Sarah. She was excellent! She had a deep understanding of the menu and was very thoughtful throughout the night! You hit a home run if you are lucky enough to have Sarah! We have been here several times and the food never disappoints. If you are a cream of mushroom fan, don’t miss the Wild Cream of Mushroom! Holy Cow! It is amazing. I have them hold the chives, but that’s me! How do you get excited about carrots for the side. Head to Café Nararre thats how! Wonderfully cooked and seasoned. My wife’s filet was perfect and I had the Teres Major - Had not heard of this cut of meat prior to last night - maybe known as the butchers cut - Sarah “sold it” to me and it was wonderful. Mike, the general manager, stopped by for a quick visit and thanked us for coming. Even the young lady filling water and clearing plates made a great impression. We had taken this place off our list for a time, but is back in the rotation for sure. Kudo’s to the kitchen and front of house!

Delicious food, great drink choices in a fun atmosphere!

We highly enjoyed our evening! Our server was so great, called us by name all evening, made wonderful food and drink recommendations and truly tailored our dinner to our likes. Our food had so much flavor and definitely had that made from scratch taste. We will definitely be back!

Fantastic service, steak and pork chop was fantastic, sides and dessert were also great.

We had a party of 4. We each ordered something different. Stuffed chicken, Riley, New York strip and Lamb chops. They were all excellent, cooked to perfection. Brussel Sprouts went over very well, none left. Asparagus was wonderful and we never forget the sweet potato casserole. Our waiter, Tyson was very attentive, and made sure we had everything we needed. We had a wonderful experience.